SANITARY INSPECTION RECORD — CITY OF CHICAGO

TAQUIZAS DON RAFA 2.

BEAT. 35/100

3857 W 26TH ST · NORTH LAWNDALE, CHICAGO

Last inspected February 4, 2026 · passed

Failed 4 of 10 inspections. 8 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
10
6 passed · 4 failed
VIOLATIONS
40
includes 8 critical
RECORDS COVER
5 YEARS
since Jan 2021

INSPECTION HISTORY

FEB 4
2026
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-305.11 OBSERVED FOOD CONTAINERS NOT COVERED IN COOLERS AND PREP AREAS. INSTRUCTED MANAGER TO COVER ALL FOOD CONTAINERS TO PROTECT FROM CONTAMINATION.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED FOOD DEBRIS, DUST AND GREASE BUILDUP ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AREA, STORAGE, SERVING AND DINING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

JAN 28
2026
FAILED
14 violations5 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SIGN AT HANDWASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE HANWASHING SIGNS AT ALL HANDWASHING SINKS USED BY EMPLOYEES.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HOT RUNNING WATER AT HANDWASHING SINK IN WEST WASHROOM. INSTRUCTED MANAGER TO PROVIDE HOT WATER AT HANDWASHING SINK FOR PROPER HANDWASHING. PRIORITY 7-38-030(C) CITATION ISSUED

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE IN WEST STORAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ICE MACHINE.

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED LIVE ROACH CRAWLING ON FLOOR IN PREP AND SERVING AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 1/4" GAP AT BOTTOM OF FRONT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED DEAD ROACHES ON GLUE BOARDS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL DEAD INSECTS.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD CONTAINERS NOT COVERED IN COOLERS AND PREP AREAS. INSTRUCTED MANAGER TO COVER ALL FOOD CONTAINERS TO PROTECT FROM CONTAMINATION.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED DAMAGED GASKETS ON PREP COOLER DOORS. INSTRUCTED MANAGER TO REPAIR/REPLACE DAMAGED COOLER GASKETS AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED SYRUP SPILLS INSIDE BOTTOM CABINETS UNDER POP MACHINE, FOOD DEBRIS AND SPILLS ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, PREP TABLES, COOKING EQUIPMENT, HOLDING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINORPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOILED MOP HEADS IMPROPERLY STORED IN UTILITY SINK AND MOP PAIL. INSTRUCTED MANAGER TO PROPERLY HANG MOP HEADS TO PREVENT INSECT BREEDING.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS, DUST AND GREASE BUILDUP ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AREA, STORAGE, SERVING AND DINING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO VALID FOOD HANDLER TRAINING FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE VALID FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

MINOROther
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO VALID ALLERGEN TRAINING FOR CERTIFIED MANAGERS. ALL CERTIFIED MANAGERS MUST PROVIDE VALID ALLERGEN TRAINING.

JUL 22
2025
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15 OBSERVED REAR EXTERIOR DOOR WITH 1/4 IN GAP AT BOTTOM. INSTRUCTED PERSON IN CHARGE TO REPAIR DOOR TO BE TIGHT-FITTING.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-205.15 OBSERVED HANDSINK IN WOMEN'S RESTROOM TO BE SLOW DRAINING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED FOOD DEBRIS ON CARPETED FLOOR IN REAR DRY STORAGE ROOM RIGHT OFF EXTRA SEATING AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN THE AREA.

JUL 15
2025
FAILED
4 violations1 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED REAR EXTERIOR DOOR IWTH 1/4 IN GAP AT BOTTOM. INSTRUCTED PERSON IN CHARGE TO REPAIR DOOR TO BE TIGHT FITTING.

MINORDocumentation & Training
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED WASTEWATER BACK UP AT THREE COMPARTMENT SINK. WATER RELEASED FROM MIDDLE COMPARTMENT BACKS UP INTO ALTERNATE COMPARTMENTS. INSTRUCTED PERSON IN CHARGE TO HAVE GREASE TRAP SERVICED TO PREVENT WATER BACK UP AND MAINTAIN. PRIORITY FOUNDATION #7-38-030(C). CITATION ISSUED.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED HANDSINK IN WOMEN'S RESTROOM TO BE SLOW DRAINING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS ON CARPETED FLOOR IN REAR DRY STORAGE ROOM RIGHT OFF EXTRA SEATING AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND AREA.

AUG 16
2024
PASSED
1 violation
DETAILS
MINORFood Temperature
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-201.11 OBSERVED TORN GASKETS ON 2-DOOR COOLING UNIT WITH COLD HOLD ATTACHED IN PREP AREAS ACROSS FROM GRILL. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

show all 10 inspections →
AUG 7
2024
FAILED
5 violations1 CRITICAL
DETAILS
SERIOUSFood Temperature
PROPER COLD HOLDING TEMPERATURES

OBSERVED THE FOLLOWING COLD-HELD TCS FOODS FOUND AT IMPROPER TEMPERATURES DURING THE TIME OF INSPECTION, ALL STORED IN MULTIPLE COOLING UNITS ON THE PREMISE... THEY ARE AS FOLLOWS, APPROXIMATLEY 4 LBS MACARONI SALAD WITH CHOPPED HAM @ 59F, 2 LBS POTATO SALAD, 6 LBS SLICED WATERMELON @ 72F, 5 LBS MENUDO @59F 9 LBS COOKED POTATOES RANGING BETWEEN 49-52F, 6LBS VARIOUS HOUSEMADE SALSAS RANGING BETWEEN 48-59F, 2 LBS SOUR CREAM, 2 LBS HARD BOILED EGGS @62F. ALL SAID ITEMS WERE VOLUNTARILY DISCARDED AT THIS TIME BY PIC. INSTRUCTED TO HOLD ALL COLD-HELD TCS FOODS @41F AND BELOW AT ALL TIMES. PRIORITY VIOLATION. #7-38-005. CITATION ISSUED.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED APPROXIMATELY 35 SMALL LIVE BLACK FLIES FLYING THROUGHOUT UNUSED SEATING/STORAGE AREA, NEAR BEVERAGE DISPENSER NOZZLES, ON SURFACES OF WIRED RACK CONTAINING CUPS AND PLATES, INSIDE TOILET ROOM FOR EMPLOYEES, ON EXTERIOR SURFACES OF ICE MACHINE THROUGHOUT SEATING SPACE. INSTRUCTED TO CONTRACT PEST CONTROL FOR SERVICE. MUST ELIMINATE FLY ACTIVITY. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.

MINORFood Temperature
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED TORN GASKETS ON 2-DOOR COOLING UNIT WITH COLD HOLD ATTACHED IN PREP AREAS ACROSS FROM GRILL. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED EXTENSIVE WATER-DAMAGED WALL AND CEILING WITH PEELING AND CRUMBLING PAINT. INSTRUCTED TO REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE CEILING AND MAINTAIN.

MINORPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED ITEMS STORED ON THE FLOOR IN A CLOSED ATTACHED TO THE SEATING AREA. INSTRUCTED TO ELEVATE AT LEAST 6 INCHES OFF THE FLOOR TO PREVENT HIDING SPACES FOR PESTS.

DEC 12
2023
PASSED
4 violations
DETAILS
MINOROther
THERMOMETERS PROVIDED & ACCURATE

MISSING THERMOMETERS IN PREP COOLERS. INSTD TO PROVIDE AND MAINTAIN.

MINORSanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

MULTI USE UTENSILS NOT INVERTED DURING STORAGE. INSTD TO INVERT (HANDLE UP) DURING STORAGE

MINORSanitation
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FLOOR DRAIN AT 3-COMPARTMENT SINK AND DRAIN PIPES NOT CLEAN, EXCESSIVE DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MISSING COVER FOR OUTLET ON WALL IN WOMENS TOILET ROOM. INSTD TO PROVIDE COVER AND MAINTAIN

NOV 10
2022
PASSED
3 violations
DETAILS
MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BUILD UP OF GRIME ON FLOORS IN REAR PREP AREA AND DRY STORAGE AREA UNDERNEATH EQUIPMENT, SHELVING, AND TABLES. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED BUILD UP OF GREASE ON FILTERS IN VENTILATION SYSTEM. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED BURNED OUT LIGHT BULB IN VENTILATION SYSTEM OVER HOT COOKING EQUIPMENT. INSTRUCTED PERSON IN CHARGE TO REPLACE AND MAINTAIN.

JAN 21
2021
PASSED
0 violations
JAN 14
2021
FAILED
4 violations
DETAILS
MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

PREP COOLER AT 44.0F. INSTD TO REPAIR AND ABLE TO MAINTAIN PRODUCT TEMPERATURE OF 41.0F OR BELOW. PRIORITY VIOLATION 7-38-005

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

NO BARRIER BETWEEN CUSTOMERS AND FOOD PREP AREA. INSTD TO PROVIDE PROPER BARRIER. PRIORITY FOUNDATION 7-38-005A

MINOROther
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

UNABLE TO VERIFY IF 3-COMPARTMENT SINK ON SITE LARGE ENOUGH FOR MULTI USE EQUIPMENT. PREMISES DOES NOT HAVE MULTI USE COOKING EQUIPMENT/POTS/ETC. ON SITE. INSTD TO HAVE ON SITE AND ABLE TO SUBMERGE COMPLETELY IN BASINS OF 3-COMPARTMENT SINK. PRIORITY FOUNDATION 7-38-030

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

SMALL HOLES NOTED IN WALLS IN PREP AREA. INSTD TO SEAL HOLES. FOAM BEING USED TO COVER HOLES. INSTD TO REMOVE FOAM AND USE PROPER MATERIAL THAT IS SMOOTH, EVEN AND EASILY CLEANABLE

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN NORTH LAWNDALE