THE ALBION MANOR.

OBSERVED CHEMICAL SANITIZER READING AT 0 PPM INSIDE OF LOW TEMPERATURE DISH MACHINE. CHLORINE SANITIZER MUST READ 0 PPM INSIDE OF LOW TEMPERATURE DISH MACHINE. PRIORITY VIOLATION. 7-38-025. CITATION ISSUED.

OBSERVED NO APPROVED HACCP PLAN ON SITE FROM CDPH. OBSERVED VACUUM PACKAGING MACHINE ON SITE IN BASEMENT PREP AREA WITHOUT A HACCP PLAN APPROVED BY CDPH. TAGGED MACHINE "HELD FOR INSPECTION" AT TIME OF INSPECTION. EQUIPMENT NOT TO BE USED. INSTRUCTED TO CONTACT CDPH (FOOD@CITYOFCHICAGO.ORG) TO START THE APPROVAL PROCESS FOR ANY SPECIAL PROCESSES SUCH AS VACUUM PACKAGING, SOUS VIDE, SMOKING/CURING, SPROUTING, FERMENTING ETC. PRIORITY VIOLATION, 7-38-005. NO CITATION ISSUED.

6-201.11/OBSERVED BIG OPENING ON WALL BEHIND EXPOSED HAND WASHING SINK IN MAIN KITCHEN FOOD PREP AREA. MUST REPAIR AND MAINTAIN.

8-404.13(B:4)//OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION#2583877 ON 10/23/2023. VIOLATION #55. WATER DAMAGED CEILING AT THE BOTTOM STAIR AT THE BASEMENT DRY FOOD STORAGE AND ENTRANCE TO PREP AREA DAMAGED/CHIPPING CEMENT FLOOR UNDER THE BASEMENT PREP ONE COMPARTMENT SINK. OPEN GAPS/SEAMS IN THE FLOOR THROUGHOUT THE 1ST FLOOR KITCHEN WITH FOOD DEBRIS ACCUMULATION. MUST SEAL, REPAIR ALL TO BE SMOOTH AND CLEANABLE. FLOOR WITH DIRT AND DEBRIS BEHIND THE SERVER STATION ONE DOOR COOLER. MUST CLEAN AND MAINTAIN. #55: ALL STORED ITEMS THROUGHOUT THE REAR MAINTENANCE ROOM MUST BE ELEVATED AND ORGANIZED. PRIORITY FOUNDATION VIOLATION 7-42-090 NO CITATION ISSUED

OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN FRONT BAR AREA AND 2ND FLOOR BAR. MUST PROVIDE HAND WASHING SINKS AND MAINTAIN.

OBSERVED NO SANATIZER DETECTED AT THE FINAL RINSE OF THE LAW TEMPERATURE DISHMACHINE LOCATED IN THE BAEMENT DISH AREA. INSTRUCTED TO REPAIR AND MAINTAIN THE MACHINE WITH A FINAL RINSE OF 100PPM CHLORINE. PRIORITY VIOLATION 7-38-025. CITATION ISSUED. A HELD FOR INSPECTION TAG WAS PLACED ON THE LAW TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO USE 3-COMPARTMENT SINK UNTIL THE HELD FOR INSPECTION TAG IS REMOVED.

FOOD ICE NOT PROTECTED FROM CONTAMINATION. OBSERVED INTERIOR SURFACES OF ICE MACHINE LOCATED IN THE BASEMENT WITH EXCESSIVE BLACK MOLD-LIKE SUBSTANCE BEHIND PANEL. ICE IS BEING USED FOR HUMAN CONSUMPTION. INSTRUCTED TO DISPOSED OF ALL ICE AND CLEAN AND SANITIZE ICE MACHINE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

OBSERVED PREPARED READY TO EAT TCS FOODS HELD LONGER THAN 24 HOURS NOT PROPERLY DATE LABELED WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS IN THE 2-DOOR TALL REFRIGERATOR IN THE BASEMENT AND 1-DOOR PREP COOLER IN MAIN KITCHEN PREP AREA. COOKED CHICKEN, LOBSTERS ROLLS, BLUE CHEESE AND SALAD DRESSING. ALL FOODS DISCARDED APPROXIMATELY 40 LBS VALUE OF $115 PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

VISIBLE AND WORKING THERMOMETER NEEDED IN THE 2-DOOR PREP COOLER AND 1-DOOR TALL REFRIGERATOR IN KITCHEN FOOD PREP AREA. MUST PROVIDE AND MAINTAIN.

OBSEREVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN MAIN KITCHENN FOOD PREP AREA.

OBSERVED ICE SCOOPS STORED ON TOP OF ICE BINS ON BARS 1ST AND 2ND FLOOR. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.

OBSERVED LEAKING AT THE HOT WATER HANDLE HAND WASHING SINK IN THE FRONT BAR AREA. MUST REPAIR AND MAINTAIN.

OBSERVED NO COVERED WASTE RECEPTACLES PROVIDED IN THE UNISEX WASHROOMS ON THE SECOND FLOOR. MUST PROVIDE AND MAINTAIN.

OBSERVED BIG OPENING ON WALL BEHIND EXPOSED HAND WASHING SINK IN MAIN KITCHEN FOOD PREP AREA. MUST REPAIR AND MAINTAIN.

MUST PROPERLY STORE SOILED MOPS FOUND IN THE KITCHEN PREP AREA.

OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION#2583877 ON 10/23/2023. VIOLATION #55. WATER DAMAGED CEILING AT THE BOTTOM STAIR AT THE BASEMENT DRY FOOD STORAGE AND ENTRANCE TO PREP AREA DAMAGED/CHIPPING CEMENT FLOOR UNDER THE BASEMENT PREP ONE COMPARTMENT SINK. OPEN GAPS/SEAMS IN THE FLOOR THROUGHOUT THE 1ST FLOOR KITCHEN WITH FOOD DEBRIS ACCUMULATION. MUST SEAL, REPAIR ALL TO BE SMOOTH AND CLEANABLE. FLOOR WITH DIRT AND DEBRIS BEHIND THE SERVER STATION ONE DOOR COOLER. MUST CLEAN AND MAINTAIN. #55: ALL STORED ITEMS THROUGHOUT THE REAR MAINTENANCE ROOM MUST BE ELEVATED AND ORGANIZED. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

ALL BULK FOODS NOT IN THE ORIGINAL CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.

COOK NOTED WITHOUT A BEARD RESTRAINT. MUST PROVIDE FOR ALL FOOD PREPARERS WITH BEARDS.

NOTED PEELING TAPE ON THE SPLASH GUARD ATTACHED TO THE STOVE. MUST REMOVE PEELING TAPE.

ALL RAW WOODEN SHELVING IN STORAGE AND LIQUOR STORAGE MUST BE PAINTED/SEALED.----MUST NOT USE CLOTH TOWELS AS LINER FOR SHELVING IN THE BASEMENT PREP. MUST BE SMOOTH/CLEANABLE LINERS.

ALL HOLES IN WALLS, CEILINGS, OPENINGS AROUND PIPING THROUGHOUT THE BASEMENT DISH, PREP AND DRY FOOD STORAGE MUST BE SEALED TO BE SMOOTH AND CLEANABLE.----WATER DAMAGED CEILING AT THE BOTTOM STAIR AT THE BASEMENT DRY FOOD STORAGE AND ENTRANCE TO PREP AREA.----DAMAGED/CHIPPING CEMENT FLOOR UNDER THE BASEMENT PREP ONE COMPARTMENT SINK.----OPEN GAPS/SEAMS IN THE FLOOR THROUGHOUT THE 1ST FLOOR KITCHEN WITH FOOD DEBRIS ACCUMULATION. MUST SEAL, REPAIR ALL TO BE SMOOTH AND CLEANABLE.----FLOOR WITH DIRT AND DEBRIS BEHIND THE SERVER STATION ONE DOOR COOLER. MUST CLEAN AND MAINTAIN.

ALL STORED ITEMS THROUGHOUT THE REAR MAINTENANCE ROOM MUST BE ELEVATED AND ORGANIZED.

DAMAGED, PEELING BASEBOARD COVING THROUGHOUT THE BASEMENT DISH/PREP. MUST REPLACE.

NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL THE CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE.