TINY TAPP.

Chicago Health Dept

55-71 W RIVERWALK · LOOP, CHICAGO

Last inspected 2023.

3 inspections on record since 2023 · Last inspected Aug 2023.

Last inspected Aug 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
3
VIOLATIONS
5
total on record
LAST INSPECTED
AUG 2023

INSPECTION HISTORY

AUG 22
2023
PASS W/ CONDITIONS 2 violations 1 CRITICAL
Minor Other
1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Critical Sanitation
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

No certified food service manager on site while handling and serving TCS foods ( fish, beef...) facility also wash utensils in 3-comp sink. instructed to obtain a food service manager certificate. Priority foundation violation 7-38-012.

JUN 13
2023
PASS · 0 violations
JUN 6
2023
FAIL 3 violations 1 CRITICAL
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

No hand wash sink provide in main prep kitchen, Instructed to provide. Priority foundation violation 7-38-030(c).

Serious Food Temperature
PROPER COLD HOLDING TEMPERATURES

Found 20 lbs of cooked chicken held at 57.3f in a large container, chicken was cooked a day before and stored in prep cooler. Instructed manager to keep all Cold TCS foods held at 41 f or lower. Priority violation 7-38-005. chicken discarded valued at $70.

Minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

Improper cooling method, found 20 lbs of cooked chicken held in a large container with tight fitting cover in prep cooler that was cooked a day before. instructed mgr to use shallow pan, uncovered when cooling down TCS foods. Priority foundation violation 7-38-005.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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