OCT 28
2015
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
UNCLE J'S.
YOUR CALL. 63/100
502 E 47TH ST · BRONZEVILLE, CHICAGO
Last inspected October 28, 2015 · passed
5 of 8 inspections passed, 3 failed. 6 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
5 passed · 3 failed
VIOLATIONS
37
includes 6 critical
RECORDS COVER
1 YEAR
since Dec 2013
INSPECTION HISTORY
OCT 142015PASSED1 violationDETAILS
OCT 14
2015
PASSED
1 violationDETAILS
FOOD HANDLER REQUIREMENTS MET
FOOD HANDLES REQUIRMENTS NOT MET
OCT 72015FAILED8 violations1 CRITICALDETAILS
OCT 7
2015
FAILED
8 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
INADEQUATE PEST CONTROL FOUND ABOUT 30 MOUSE DROPPINGS ALONG WALLBASE IN KITCHE AND REAR STORAGE AREAS, REAR DOOR NOT RODENT PROOFED 1/2 INCH GAP AT BOTTOM AND SIDES. INSTRUCTED MGR TO ELIMINATE RODENTS ACTIVITY, RODENT PROOF REAR DOOR. SERIOUS CITATION ISSUED 7-38-020.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
ALUMINUM FOILD COVERING SHELVES, INSTRUCTED TO REMOVE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
SHELVES THROUGH OUT KITCHEN AND STORAGE ROOM NO CLEAN AND CLUTTERED, INSTRUCTED TO CLEAN AND BETTER ORGANIZE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MISSING AND CRACKED FLOOR TILES, INSTRUCTED TO REPLACE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALL BEHIND CUTTING BOARDS WITH CHIPPED PAINT, INSTRUCTED TO INSTALL A DURABLE SMOOTH SURFACE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
LEAKING HAND SINK AT BOTTOM DRAIN LINE, INSTRUCTED TO REPAIR.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
FOOD HANDLERS NOT WEARING HAIR RESTRAINTS, INSTRUCTED TO WEAR.
FOOD HANDLER REQUIREMENTS MET
FOOD HANDLER REQUIRMENTS NOT MET, INSTRUCTED TO OBTAIN FOOD HANDLER CERTIFICATE FOR ALL EMPLOYEES.
NOV 72014PASSED2 violationsDETAILS
NOV 7
2014
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN AND MAINTAIN BOTTOMS OF FRYERS TO REMOVE GREASE, DUST AND FOOD PARTICLES.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHT SHIELDS MISSING: MUST PROVIDE LIGHT SHIELDS FOR THE TWO SET OF LIGHTS AT THE SIDES OF THE BBQ PIT IN FRONT PREP AREA.
OCT 302014FAILED4 violations1 CRITICALDETAILS
OCT 30
2014
FAILED
4 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED A DEAD MOUSE ON THE FLOOR OF THE REAR CLOSET WHERE THE FURNACE IS LOCATED. FORTY MOUSE DROPPINGS ON THE FLOOR ALONG THE WALL IN THE REAR PREP AREA, STORAGE AREA AND OFFICE. MUST CLEAN AFFECTED AREAS. SERIOUS VIOLATION 7-38-020 ISSUED.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN AND MAINTAIN BOTTOMS OF FRYERS TO REMOVE GREASE, DUST AND FOOD PARTICLES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN FLOORS IN AREAS MENTIONED IN VIOLATION #18 AND AROUND AND BEHIND VARIOUS PREP AREA AND STORAGE EQUIPMENT.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHT SHIELDS MISSING: MUST PROVIDE LIGHT SHIELDS FOR THE TWO SET OF LIGHTS AT THE SIDES OF THE BBQ PIT IN FRONT PREP AREA.
show all 8 inspections →
JUN 172014PASSED3 violationsDETAILS
JUN 17
2014
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
SOME STAINS OBSERVED ON REAR PREP TABLE CUTTING BOARDS; CLEAN CUTTING BOARDS. OBSERVED GREASE IN BOTTOMS OF FRYERS IN FRONT PREP AREA; MUST CLEAN AND MAINTAIN FRYERS.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
NO SELF CLOSING DEVICE OBSERVED ON WASHROOM DOOR; INSTALL A SELF-CLOSING DEVICE ON DOOR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REAR STORAGE ROOM VERY CLUTTERED; MUST REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER, ORGANIZE AND MAINTAIN ROOM. OBSERVED DIRT AND OTHER ITEMS INSIDE OF UTILITY SINK; MUST CLEAN AND MAINTAIN SINK.
DEC 272013PASSED7 violationsDETAILS
DEC 27
2013
PASSED
7 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN ALONG FRONT WINDOW SILLS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN FLOORS UNDER THREE COMPARTMENT SINK.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SEAL OPENING IN WALL IN REAR NEXT TO HAND SINK.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST REPLACE BURNED OUT LIGHT BULB UNDER VENTILATION HOOD AND PROVIDE MORE ADEQUATE LIGHTING ABOVE HAND SINK ADJACENT TO THE EMPLOYEE WASHROOM.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
MUST INSTALL A SELF CLOSING DEVICE AT THE EMPLOYEE WASHROOM DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE HOT AND COLD RUNNING WATER AT THE REAR MOP SINK AND PROVIDE A BACK FLOW DEVICE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE CLUTTER FROM OFFICE/STORAGE ROOM AND PROVIDE ADDITIONAL SHELVING TO PROPERLY STORE ITEMS AS NEEDED.
DEC 162013FAILED12 violations4 CRITICALDETAILS
DEC 16
2013
FAILED
12 violations4 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
MUST REPAIR REACH IN COOLER SO THAT IT MAINTAINS 40 DEGREES F AND BELOW.
SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW
NOTED IMPROPER WASTE WATER DISPOSAL AT REAR MOP SINK. REAR MOP SINK OVERFLOWING WITH WASTE WATER WHEN WATER RELEASED FROM THREE COMPARTMENT SINK.
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
MUST INSTALL A HAND SINK IN THE REAR PREP/DISHWASHING AREA.
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
MUST PROVIDE EXTERIOR WASTE AND GREASE RECEPTACLES TO PROPERLY DISCARD ALL WASTE GREASE AND REFUSE.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
THREE COMPARTMENT SINK BACKING UP WASTE WATER IN THE 1ST AND 3RD COMPARTMENTS WHEN WATER RELEASED FROM THE MIDDLE COMPARTMENT. ALSO, MUST REPLACE/REPAIR BROKEN FAUCET SPOUT AT THE THREE COMPARTMENT SINK. MUST REMOVE ELECTRICAL TAPE AND RESTORE HOT WATER OR REPLACE. ALSO PROVIDE THREE WORKING STOPPERS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN ALONG FRONT WINDOW SILLS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN FLOORS UNDER THREE COMPARTMENT SINK.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SEAL OPENING IN WALL IN REAR NEXT TO HAND SINK.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST REPLACE BURNED OUT LIGHT BULB UNDER VENTILATION HOOD AND PROVIDE MORE ADEQUATE LIGHTING ABOVE HAND SINK ADJACENT TO THE EMPLOYEE WASHROOM.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
MUST INSTALL A SELF CLOSING DEVICE AT THE EMPLOYEE WASHROOM DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE HOT AND COLD RUNNING WATER AT THE REAR MOP SINK AND PROVIDE A BACK FLOW DEVICE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE CLUTTER FROM OFFICE/STORAGE ROOM AND PROVIDE ADDITIONAL SHELVING TO PROPERLY STORE ITEMS AS NEEDED.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →