PASS 1 violation
Using Foam cups as a scoop for bulk food containers, instructed to use proper scoops.
Chicago Health Dept
5002 S WESTERN AVE · BACK OF THE YARDS, CHICAGO
Passed most recent inspection (May 2026).
13 inspections on record since 2016 · Last inspected May 2026.
Using Foam cups as a scoop for bulk food containers, instructed to use proper scoops.
OBSERVED SOILED WIPING CLOTHS STORED THROUGHOUT PREP AREA IMPROPERLY. INSTRUCTED TO STORE INSIDE SANITIZER BUCKET IN BETWEEN USES WITH SOLUTION @ AT LEAST 50 PPM.
OBSERVED ALL PLUMBING FIXTURES IN NEED OF CLEANING IN TOILET ROOM. MUST MAINTAIN.
OBSERVED FLOORS THROUGHOUT PREP AREA, STORAGE AREA AND TOILET ROOM WITH EXCESSIVE DRIED FOOD DEBRIS ON FLOORS IN CORNERS AND UNDER EQUIPMENT. INSTRUCTED TO REMOVE.
OBSERVED EXCESSIVE CLUTTER AND UNNECESARY ITEMS STORED THROUGHOUT PREP AREA ON TOP OF UNUSED EQUIPMENT, PREP TABLE SHELVING AND STORAGE RACK LOCATED IN FRONT UPON ENTRY INTO PREP AREA. MUST REMOVE ALL UNNECESARY ITEMS AND MAINTAIN IN ORDER TO HIDING SPACE FOR PEST.
NOTED NO LABELS FOR BULK STORAGE CONTAINERS (RICE). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.
OBSERVED RUSTED STORAGE RACKS IN 3-DOOR FREEZER. SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO REPAIR AND MAINTAIN.
OBSERVED AN EXCESSIVE AMOUNT OF ICE BUILDUP IN THE SMALL FREEZER BY THE BACK EXIT DOOR. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN. OBSERVED THE INTERIOR OF THE 3-DOOR FEEZER IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. .
6-501.13: **C MUST CLEAN DEBRIS BUILD UP FROM THE FLOOR ALONG WITH WALL BASES IN PREP AND DISHWASHING AREAS AND BEHIND COOKING EQUIPMENT.
NOTED CLUTTER OF EQUIPMENT AND OTHER UNUSED ITEMS ON FLOORS IN STORAGE ROOMS.MUST ELEVATE ALL ITEMS TO ALLOW CLEANING AND REMOVE ALL UNNECESSARY ITEMS.
6-501.114 PREVIOUS CORE VIOLATION FROM 03/17/2023, INSPECTION #2572766 NOT CORRECTED: OBSERVED UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN FRONT KITCHEN PREP AREA AND NEED TO ORGANIZE NON-FUNCTIONING COOLER BEING USED AS STORAGE. INSTRUCTED MANAGER TO REMOVE ALL UNUSED, UNNECESSARY EQUIPMENT AND ARTICLES TO PREVENT PEST HARBORAGE. INSTRUCTED MANAGER TO CORRECT VIOLATION. PRIORITY FOUNDATION VIOLATION # 7-42-090 CITATION ISSUED.
OBSERVED UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN FRONT KITCHEN PREP AREA AND NEED TO ORGANIZE NON-FUNCTIONING COOLER BEING USED AS STORAGE. INSTRUCTED MANAGER TO REMOVE ALL UNUSED, UNNECSSARY EQUIPMENT AND ARTICLES TO PREVENT PEST HARBORAGE.
OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
A LITTLE CLEANING NEEDED TO THE VENTS ABOVE THE COOKING EQUIPMENT; CLEAN VENTS.
MUST REPAIR OR REPLACE DAMAGED SPLASH GUARD AT MOP SINK.
MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION.
MUST INVERT MULTI-USE UTENSILS ON STORAGE SHELVES.
MUST CLEAN DEBRIS BUILD UP ON EXTERIOR OF FOOD STORAGE CONTAINERS,INTERIOR OF UNUSED COOLER,PREP TABLES,OVEN.
MUST PROVIDE A BACK FLOW DEVICE ON MOP SINK.
MUST REPAIR OR REPLACE DAMAGED FLOOR TILES WHERE NEEDED.
MUST ELEVATE,REMOVE AND OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS,ON PREP TABLES,STORAGE SHELVES THROUGHOUT.
MUST CLEAN DEBRIS BUILD UP ON FLOOR ALONG WALL BASES THROUGHOUT PREMISES.
MUST PROVIDE PROPER STORAGE FOR WIPING CLOTHS IN CHEMICAL SANITIZING SOLUTION WHEN NOT IN USE.
OBSERVED FOOD ITEMS INSIDE FREEZERS AND REFRIGERATION UNITS STORED INSIDE GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS
MUST DETAIL CLEAN/SANITIZE ALL COOKING SURFACES OF FOOD SPILLS AND FOOD DEBRIS. ALSO CLEAN EXTERIOR OF HEAVY COOKING EQUIPMENT.
MUST PROVIDE COVERED RECEPTACLE IN WASHROOM ALSO USED BY FEMALE EMPLOYEES.
FLOORS AROUND THE COOKING EQUIPMENT NEED CLEANING TO REMOVE SPILLS AND/OR DEBRIS.
REMOVE CLUTTER AT SHELVES UNDER COUNTERS AND PREP TABLES, ORGANIZE AND MAINTAIN AT ALL TIMES.
INSTRUCTED MANAGER TO COVER FOODS INSIDE OF THE REACH IN FREEZER.
MUST CLEAN THE INTERIOR OF SHELVING OF THE REFRIGERATOR TO REMOVE SPILLS. ALSO CLEAN THE STORAGE SHELVING TO REMOVE DEBRIS.
FLOORS AROUND THE COOKING EQUIPMENT NEED CLEANING THE REMOVE SPILL AND/OR DEBRIS.
Observed excessive dust build up on ceiling ventilation in restroom. Must detail clean and maintain same. Violation corrected during inspection.
ELEVATE ALL MULTI-USE POTS AND CORN HUSKS OFF FLOOR IN PREP AND STORAGE AREAS.
NOTED MULTIUSE UTENSILS NOT PROPERLY STORED (INVERTED)AFTER SANITIZING. INSTRUCTED MANAGEMENT HOW TO PROPERLY STORE MUTI USE UTENSILS.
INTERIOR OF FREEZER NEEDS CLEANING TO REMOVE ICE AND FOOD BUILD UP
Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →
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