ZAZAS PIZZERIA LLC.
3037 N CLARK ST · LAKEVIEW, CHICAGO
4 of 7 inspections passed, 3 failed. 3 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
JUL 102025PASSED5 violationsDETAILS
OBSERVED VARIOUS FOOD ITEMS IN BOXES STORED ON THE FLOOR IN THE REAR PIZZA DOUGH PREP AREA AND NEXT TO WALK IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
OBSERVED SINGLE SERVICE ITEMS IN BOXES STORED ON THE FLOOR IN THE REAR PREPARATION AREA AT TIME OF INSPECTION. OBSERVED VARIOUS PIZZA BOXES AND BOXED PAPER ITEMS STORED ON THE FLOOR IN THE HALLWAY DRY STORAGE CLOSET LOCATED IN HALL LEADING TO THE ALLEY/TRASH. INSTRUCTED TO ELEVATE ALL SINGLE SERVICE ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
OBSERVED THE FLOORING IN THE MECHANICAL ROOM CLOSET LOCATED BEHIND DOOR IN THE FROM PREP AREA NEXT TO HAND SINK TO BE HEAVILY SOILED WITH DEBRIS ON THE FLOOR AND IN CORNERS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN FLOOR FREE OF EXCESSIVE TRASH BUILD UP.
OBSERVED LIGHTING IN OFFICE/STORAGE AREA TO NOT BE FUNCTIONAL AT TIME OF INSPECTION. OBSERVED LIGHT IN WALK IN COOLER TO NOT BE FUNCTIONAL AT TIME OF INSPECTION. INSTRUCTED TO REPAIR AND PROVIDE ADEQUATE LIGHTING IN ALL STORAGE AREAS.
OBSERVED CERTIFIED FOOD MANAGER AT TIME OF INSPECTION WITHOUT ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLETE AND MAINTAIN ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
AUG 92024PASSED1 violationDETAILS
3-DOOR REACH IN PREP COOLER DOOR RUBBER GASKETS RIPPED. MUST REPAIR AND MAINTAIN DAMAGED COOLER DOOR RUBBER GASKETS.
AUG 22024FAILED4 violations1 CRITICALDETAILS
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES WHILE TCS FOODS (SAUSAGE, CHEESE, ETC.) ARE PREPARED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON PREMISES WHILE TCS FOODS ARE PREPARED. PRIORITY FOUNDATION 7-38-012.
3-DOOR REACH IN PREP COOLER DOOR RUBBER GASKETS RIPPED. MUST REPAIR AND MAINTAIN DAMAGED COOLER DOOR RUBBER GASKETS.
NO SANITIZING TEST STRIPS ON PREMISES. MUST PROVIDE. PRIORITY FOUNDATION 7-38-005.
NO LIGHT INSIDE WALK IN COOLER ALSO OBSERVED CEILING LIGHT BULBS NOT WORKING ABOVE DISHWASH AREA. MUST PROVIDE WORKING LIGHT BULBS ABOVE DISHWASH AREA AND INSIDE WALK IN COOLER.
AUG 222023PASSED2 violationsDETAILS
BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLERS AT FRONT PIZZA AREA. REPAIR/REPLACE
SOME CUTTING BOARDS IN THE KITCHEN WITH DARK STAINS AND DEEP CUTS,MUST REFINISH OR REPLACE SAID CUTTING BOARDS
AUG 182023FAILED6 violationsDETAILS
IDENTIFY WITH COMMON NAME FOOD IN STORAGE.
CUTTING BOARDS STORED BETWEEN THE WALL AND THREE COMPARTMENT SINK,MUST REMOVE AND PROVIDE A RACK, TO MINIMIZE SOURCE OF CONTAMINATION
BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLERS AT FRONT PIZZA AREA. REPAIR/REPLACE
SOME CUTTING BOARDS IN THE KITCHEN WITH DARK STAINS AND DEEP CUTS,MUST REFINISH OR REPLACE SAID CUTTING BOARDS
MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
WE OBSERVED OUTSIDE TWO GARBAGE CONTAINERS OVERFLOWING WITH GARBAGE ,UNABLE TO CLOSE LIDS. LIDS MUST BE CLOSED AND THIGHT FIT TO CONTAINER TO MINIMIZE PEST AND INSECTS ACTIVITIES. PRIORITY FOUNDATION VIOLATION:7-38-020(B)
show all 7 inspections →
MAR 252022FAILED6 violations2 CRITICALDETAILS
MANAGEMENT IS UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA. INSTRUCTED TO HAVE ONE, INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005.
NOTED NO PEST CONTROL LOGBOOK ON-SITE AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE A PEST CONTROL LOGBOOK AT ALL TIMES. PRIORITY FOUNDATION VIOLATION#7-38-020(C). CITATION ISSUED.
NOTED EMPLOYEES AT THE PREP AREA PREPARING FOOD WITH NO HAIR RESTRAINTS OR PROTECTION. INSTRUCTED TO WEAR HAIR RESTRAINTS OR PROTECTION AT ALL TIMES
NOTED THE BATHROOM DOOR WAS NOT SELF-CLOSING. INSTRUCTED TO PROVIDE A SELF-CLOSING DEVICE AT THE DOOR AND MAINTAIN IT.
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT, ESPECIALLY AT THE REAR FOOD PREP AREA.
NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →