ALONTI CAFE.

City of Dallas

1150 EMPIRE CENTRAL DR #100 · STEMMONS CORRIDOR, DALLAS

Last inspected 2022.

13 inspections on record since 2017 · Last inspected Nov 2022.

Last inspected Nov 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

NOV 2022

INSPECTION HISTORY

NOV 1

2022

PASS 8 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for the bean, fruit, ham...

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Keep towel in sanitizer bucket

2 pts Other

*31 Individual, disposable towels

Provide paper towel for the hand sink

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Observed raw chicken store above rice raw beef store next to tortilla

3 pts Sanitation

*10 Clean Sight and Touch

Provide cleaning for the ice machine, prep area, and coolers

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

honey mustard 10/17 hummus 10/17

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

egg: 59'f spinach 58'f ham 54'f

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

Observed stand water and smell at the draining pipe

MAR 8

2022

PASS 7 violations

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Seal open package of cheese in wic

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

Sanitizer bucket 0 ppm quat

2 pts Sanitation

*32 Can openers-cleanability

Provide cleaning for can opener

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Sanitation

*42 Nonfood-contact surfaces material

No towel allow under the cutting board

3 pts Sanitation

*20 Grease Trap Tickets

Provide grease trap cleaning for every 3 months

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all foods in the wic

AUG 25

2021

PASS 5 violations

3 pts Sanitation

*10 Clean Sight and Touch

Provide cleaning for the cooler, gasket, and coffee table

1 pts Other

*36 Cloths in-use for wiping between uses stored

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

cheese 8-23

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for ham, lettuce,

1 pts Sanitation

*42 Nonfood-contact surfaces material

no towel allow under the container

MAR 9

2021

PASS 9 violations

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

chicken 03/01, cheese 2/22

3 pts Sanitation

*10 Clean Sight and Touch

provide cleaning for the cooler

3 pts Sanitation

*18 Toxic items stored above food/utensils

observed sanitizer bucket store next to food

1 pts Documentation & Training

*47 Handler-Certificate Not on site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

cheese

2 pts Sanitation

*31 Handwashing lavatory - accessible

pots, container blocked the hand sink

2 pts Sanitation

*32 Damaged Equipment

replace damaged cutting board

1 pts Other

*36 Cloths in-use for wiping between uses stored

3 pts Plumbing & Waste

*20 Grease Trap Tickets

AUG 11

2020

PASS 6 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw egg store above butter

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Sanitation

*32 Damaged Equipment

broken handle of RIC

2 pts Other

*22 No unnecessary personnel allowed in food prep area

expired food handler card

2 pts Sanitation

*32 Damaged Equipment

fix the broken handle of cooler

1 pts Other

*36 Cloths in-use for wiping between uses stored

show all 13 inspections →

AUG 11

2020

PASS 8 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

cheese 50

3 pts Sanitation

*10 Clean Sight and Touch

provide cleaning for the coolers, freezer

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking under the 3 comp sink

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

tomato

2 pts Sanitation

*29 Sanitizing solutions, testing devices

sanitizer test strip

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

washing spinach in hand sink

1 pts Other

*36 Cloths in-use for wiping between uses stored

MAR 10

2020

PASS 7 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

cheese: 49'f, beef 47'f

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

provide container for cheese

3 pts Sanitation

*10 Clean Sight and Touch

provide cleaning for the cooler

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

observed sanitizer bucket store next to food

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

expired RFSm

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

cheese, chicken

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

provide cleaning for the floor

SEP 13

2019

PASS 9 violations

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

HEAVY DUST ACCUMULATION ON THE INTAKE VENT

2 pts Sanitation

*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

3 pts Sanitation

*10 Clean Sight and Touch

INTERIOR PANEL OF THE ICE MACHINE SHOWING SIGNS OF VISIBLE BUILD UP CLEAN IMMEDIATELY

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

BULK FOOD INGREDIENT CONTAINERS NOT LABELED

1 pts Other

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

THE BOTTOM OF A FOOD CONTAINER RESTING ON TOP OF FRESH CUT TOMATOES NO CELL PHONE USAGE ON FOOD PREP TABLE ( OBSERVED COOK HANDLING PERSONAL CELL PHONE ON FOOD PREPARATION TABLE )

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

HEAVY SOIL ON THE FLOOR DRAIN UNDER THE HAND SINK

1 pts Other

*46 Physical Facilities Premises

FECAL REMNANTS INSIDE THE EMPLOYEE TOILET BOWL

1 pts Sanitation

*42 Dirty nonfood contact surfaces

EXCESSIVE DUST ON THE FAN COVERS OF THE WALK IN COOLER

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

SEVERAL FOOD ITEMS NOT DATE MARKED IN THE WALK IN COOLER

MAR 13

2019

PASS 2 violations

3 pts Sanitation

*10 Clean Sight and Touch

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

SEP 10

2018

PASS 6 violations

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

Air intake above entrance to restroom shows buildup of dust and link

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Most recent grease trap service on site is from May 2018

1 pts Sanitation

*42 Nonfood-contact surfaces material

Shelving above three compartment sink shows signs of rust

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Reach in cooler not maintaining proper temperature. Sliced ham 56.4°F Interior thermometer showed above 50°F Sandwich spread >53.0°F (Door not able to completely close at time of inspection from

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Door handle missing from rest room.

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

RFSM Certificate on display not from City of Dallas. Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certifi

FEB 9

2018

PASS 8 violations

3 pts Other

*6 Discard PHF is exceeds time/temp combinations

milk expired 2/4

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

dented cans of olives

3 pts Sanitation

*10 Clean Sight and Touch

can opener with food particles must be washed and sanitize

2 pts Documentation & Training

*21 RFSM - Not On Site

sop

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Food Storage & Handling

*41 Food Label - Bulk food w/ manufatuter labeling

2 pts Other

*31 Individual, disposable towels

1 pts Facility Condition

*43 Light bulbs, light shields provided

AUG 22

2017

PASS 6 violations

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

1 pts Other

*36 Cloths in-use for wiping between uses stored

2 pts Other

*31 Individual, disposable towels

3 pts Sanitation

*10 Clean Sight and Touch

KEEP CAN OPENERS CLEAN

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

FEB 22

2017

PASS 10 violations

3 pts Plumbing & Waste

*20 Grease Trap Tickets

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

3 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

3 pts Sanitation

*10 Food thermometer cleaned before use

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

1 pts Other

*36 Cloths in-use for wiping between uses stored

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

WATER BOTTLE

3 pts Sanitation

*18 Toxic items stored above food/utensils

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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