JUN 16
2023
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
AVANTI RISTORANTI.
YOUR CALL. 73/100
2720 MCKINNEY AVE · UPTOWN, DALLAS
Last inspected June 16, 2023 · passed
13 of 13 inspections passed. 10 critical violations across the record.
THE NUMBERS
INSPECTIONS
13
13 passed
VIOLATIONS
57
includes 10 critical
RECORDS COVER
6 YEARS
since Dec 2016
INSPECTION HISTORY
*39 Store equipment & utensils in a clean, dry place
ice scoop
DEC 202022PASSED3 violationsDETAILS
DEC 20
2022
PASSED
3 violationsDETAILS
*10 Chlorine sanitizer concentration, minimum temp.
*42 Dirty nonfood contact surfaces
ice build up in freezer
*45 Premises shall be maintained in good repair
JUN 282022PASSED2 violations1 CRITICALDETAILS
JUN 28
2022
PASSED
2 violations1 CRITICALDETAILS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Cover products in WIC.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Employee beverage next to clean equipment.
OCT 252021PASSED11 violations3 CRITICALDETAILS
OCT 25
2021
PASSED
11 violations3 CRITICALDETAILS
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
Raw eggs must be separated from vegetables
*10 Equipment and Utensils Sanitization
Dish washer at bar 0 ppm sanitizer
*21 RFSM - Not On Site
RFSM must be on site during serving hours
*22 Accredited food handler certificate - 60 days
Food handlers must be available
*31 No soap at handsink
Hand wash sink at bar must have soap and paper towels
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Store employee medicine and drink away from restaurant utensils/food
*37 Storing the food at least 15 cm (6 inches) above the floor
Food in freezer must be inches off the floor
*39 Keep utensils handles upright or protected
utensils much be upright in food ( ice scoop handle in ice at bar )
*43 Light bulbs, light shields provided
Install missing light shields
*46 Covered waste receptacle for women's restroom
Female restroom must have covered trash can
*47 Handwashing signage
Must have hand washing signs in restrooms
MAR 172021PASSED2 violations1 CRITICALDETAILS
MAR 17
2021
PASSED
2 violations1 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
plate sitting directly on top of cut vegetables- cross contamination
*10 Clean Sight and Touch
dirty can opener and microwave
show all 13 inspections →
OCT 282020PASSED2 violationsDETAILS
OCT 28
2020
PASSED
2 violationsDETAILS
*19 One Inch Air Gap
Need a 1" air gap on dishwasher, 3 comp, handsink
*21 RFSM - Not On Site
There must be a RFSM on site at all times food is being produced
APR 232020PASSED3 violations1 CRITICALDETAILS
APR 23
2020
PASSED
3 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
Clean meat slicer, can opener and mixer stand.
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
Do not store food or utensils on cloth liners.
*18 Toxic items stored above food/utensils
SEP 182019PASSED8 violations2 CRITICALDETAILS
SEP 18
2019
PASSED
8 violations2 CRITICALDETAILS
*21 Outfitter-Certified Food Manager
Please obtain COD RFSM certificate **currently has the Serv Safe Certificate**
*22 Handlers-Certificate Not On Site
Have copies of food handler cards at current location and make sure all employees have them.
*34 Outer door: solid,selfclosing,tightfitting
repair bottom of door with weather stripping to eliminate pests getting in
*36 Cloths in-use for wiping between uses stored
keep damp cloths in container btwn use
*41 Food storage containers, identified with common name of food.
label all sauce bottles and bulk food items
*42 Dirty nonfood contact surfaces
clean inside of reach in cooler
*45Physical Facilities Floors,Walls,Ceilings
clean intake vents and tile
*47 Handwashing signage
obtain hand wash sign for the bar
MAR 22019PASSED7 violationsDETAILS
MAR 2
2019
PASSED
7 violationsDETAILS
*32 Approved Food Contact Equip.
replace residential equipment with commercial
* 21 RFSM notify 10 days & replacement in 45 days
*45 Premises shall be maintained in good repair
patch holes in 7 rpwall where needed , seal hand sink to wall properly
*41 Food storage containers, identified with common name of food.
label all food containers with common name
*12 A food employee or conditional employee shall report to PIC the information as specified under (
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
do not store ice scoop inside ice machine
*22 Handlers-Certificate Not On Site
AUG 62018PASSED6 violations1 CRITICALDETAILS
AUG 6
2018
PASSED
6 violations1 CRITICALDETAILS
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide sop or spill kit for clean up of body fluids
*41 Food storage containers, identified with common name of food.
label all food containers with common name of product
*29 Sanitizing solutions, testing devices
provide chemical test strips to test Qua
*22 Handlers-Certificate Not On Site
maintain food handler certificates on file at location to present upon inspection
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chicken in drawer stored above raw vegetables on cook line
*47 RFSM Certificate - Not Display
FEB 52018PASSED6 violationsDETAILS
FEB 5
2018
PASSED
6 violationsDETAILS
*34 Outer door: solid,selfclosing,tightfitting
the bottom of the door needs a new door sweep on the out side ( I am able to see light from the inside bottom
*43 Light bulbs, light shields provided
Shield the light bulbs by the dish wash machine.
*47 RFSM Certificate - Not Display
Provide the city certificate ( return to office with valid RFSm certificate and fill out the application to get the city certificate. )
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
Provide dates on all items in the walk in cooler ( missing on some foods in the deep dish pans)
*41 Food storage containers, identified with common name of food.
all food containers should have names on the product containers in the walk in cooler.
*44 Waste receptacles outdoors/tight fitting lids
The dumpster doors should be closed at all times.
JUL 132017PASSED3 violationsDETAILS
JUL 13
2017
PASSED
3 violationsDETAILS
*43 Light bulbs, light shields provided
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
*36 Cloths in-use for wiping between uses stored
DEC 152016PASSED3 violations1 CRITICALDETAILS
DEC 15
2016
PASSED
3 violations1 CRITICALDETAILS
*29 Sanitizing solutions, testing devices
PROVIDE TEST STRIPS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
DO NOT STORE RAW CHICKEN NEXT TO RAW SEAFOOD
*36 Cloths in-use for wiping between uses stored
WIPING TOWELS NEED TO BE IN SANITIZER WHEN NOT IN USE
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →