JAN 15
2019
PASSED
8 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
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YOUR CALL. 51/100
2719 MCKINNEY AVE · UPTOWN, DALLAS
Last inspected January 15, 2019 · passed
6 of 6 inspections passed. 13 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
6 passed
VIOLATIONS
50
includes 13 critical
RECORDS COVER
2 YEARS
since Dec 2016
INSPECTION HISTORY
*21 RFSM - Not On Site
*39 Soda nozzles and ice bin clean to remove soil
CLEAN SODA NOZZLE AND SODA NOZZLE HOLDER AT BAR
*25 HACCP Plan Record to be maintained
NEED PH LOG FOR SUSHI RIC
*36 Cloths in-use for wiping between uses stored
AT SUSHI BAR
*31 No soap at handsink
AT BAR HAND SINK
*28 Date marking > 24 hrs,on site,temp 41F
CUT VEGGIES IN COOLER WITH DATE OF 1/6/19
*42 Nonfood-contact surfaces material
CAN NOT USE TOWEL OR CARD BOARD AS LINER
*31 Handwashing lavatory - used for other purpose
HAND SINK USED FOR WASHING HANDS ONLY, NOT STORING ITEMS
JUL 62018PASSED3 violationsDETAILS
JUL 6
2018
PASSED
3 violationsDETAILS
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
FOR UTENSILS USED FOR RICE
*45 Premises shall be maintained in good repair
BROKEN CEILING TILES IN SUSHI AREA
*41 Food storage containers, identified with common name of food.
LABEL SPICES
JUN 212018PASSED16 violations6 CRITICALDETAILS
JUN 21
2018
PASSED
16 violations6 CRITICALDETAILS
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
COOLING ITEMS IN ICE FOR CONSUMPTION
*45 Premises shall be maintained in good repair
FIX BROKEN TILE AT SUSHI STATION
*18 Toxic items stored above food/utensils
WINDEX AT SUSHI STAION
*37 Beverage tubing and cold-plate beverage cooling
NEED SEPARATION
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OPEN CONTAINERS
*39 Equipment in good repair and proper adjustment.
FIX LEAK IN WIC
*22 Handlers-Certificate Not On Site
ALL EMPLOYEES THAT DOES NOT HAVE RFSM CERTIFICATE
*41 Food storage containers, identified with common name of food.
LABEL SPICES OR FLOURS IN NON ORIGINAL CONTAINERS
*31 Handwashing lavatory - used for other purpose
HAND SINK USED TO FILL UP CONTAINER WITH WATER, USED FOR DUMP SINK
*47 Handwashing signage
AT HAND SINK
*21 RFSM - Not On Site
REGISTER WITH THE CITY OF DALLAS
*07 Food safe, good condition, unadulterated, and honestly presented
MOLDED PRODUCE (RED BELL PEPPER) IN COOLER
*25 HACCP Plan Record to be maintained
NEED LOGS FOR SUSHI RICE (pH TESTING)
*39 Store all equipment & utensil covered or inverted
TO GO CONTAINERS IN BACK STORAGE TO PREVENT CONTAMINATION
*10 Clean Sight and Touch
EXCESSIVE CONDENSATION IN RIC BY GRILL, CLEAN SODA GUN NOZZLE
*42 Floors/walls/ceiling/nonfood dirty
CLEAN GREASE BEHIND EQUIPMENT, IN BACK STORAGE AREA
DEC 192017PASSED10 violations3 CRITICALDETAILS
DEC 19
2017
PASSED
10 violations3 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
WIPING CLOTHS IN SANITIZING BUCKETS IN BETWEEN USE
*18 Toxic items labeling-non original container
LABEL SPRAY BOTTLES
*10 Sanitization after Cleaning
ALL ITEMS MUST FOLLOW WASH, RINSE, SANITIZE PROCEDURES
*28 Date marking > 24 hrs,on site,temp 41F
LACK OF DATE MARKING IN WALK IN COOLER (EGG ROLL, NOODLE)
*47 Handwashing signage
NEED TO REPLACE HAND WASH SIGN
*41 Food storage containers, identified with common name of food.
ON ITEMS PLACED IN NON ORIGINAL CONTAINERS
*32 Package integrity
DENTED CAN ON SHELF WITH NON DENTED CANS
*29 Cold/hot hold unit thermometer easily viewable
IN RIC BY STOVE
*21 RFSM - Not On Site
MUST REGISTER WITH THE CITY
*43 Clean vent syst:Intake/exhaust air ducts
VENT HOOD NEEDS CLEANING
JUL 272017PASSED10 violations3 CRITICALDETAILS
JUL 27
2017
PASSED
10 violations3 CRITICALDETAILS
*11 Food Disposition - Contaminated by employee
Bell peppers were stored in hand wash sink. Employee observed rinsing hands over raw bell peppers and then wiping off surfaces of bell peppers before slicing. Asked management to discard all cut a
*39 Equipment in good repair and proper adjustment.
Soda gun holster clogged and not draining properly in bar area.
*28 Date marking > 24 hrs,on site,temp 41F
No date marking observed on processed foods inside walk in cooler.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw salmon bones stored over raw onions in walk in cooler. Cut onions (and other containers) stored adjacent to raw shell eggs in walk in cooler. Advise dedicating shelf for raw eggs in walk in co
*14 Hands wash procedures-without soap
Employee observed rinsing off hands without soap at hand wash sink.
*37 Storing the food at least 15 cm (6 inches) above the floor
Food stored on floor of walk in cooler (eggs).
*36 Cloths in-use for wiping between uses stored
Multiple cloth towels moist and resting on surfaces. Items need to be either in an employee's hand or stored in sanitizing solution.
*34 Outer door: solid,selfclosing,tightfitting
Back door does not close properly with multiple gaps between door and frame.
*42 Floors/walls/ceiling/nonfood dirty
Dirty floors in back kitchen area. Dirty floors inside walk in cooler. Advise establishing procedures by which areas are thoroughly cleaned on a regular basis.
*47 RFSM Certificate - Not Display
Photocopy of certificate provided. Please note this is insufficient evidence or RFSM certification, original copy should be available. Registered Food Service Manager certified through the City of
show all 6 inspections →
DEC 282016PASSED3 violationsDETAILS
DEC 28
2016
PASSED
3 violationsDETAILS
*47 RFSM Certificate - Not Display
*10 Clean Sight and Touch
CLEAN INSIDE ICE MACHINE
*36 Cloths in-use for wiping between uses stored
WIPING CLOTHS NEED TO BE IN SANITIZER BUCKET WHEN NOT IN USE
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →