1 pts Plumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
2 pts Food Storage & Handling
*28 Do not exceed manuf. use by date
3 pts Other
*03 Food products not maintained at 135øF or above
3 pts Other
*05 Reheat 165øF--microwave
3 pts Pest Activity
*18 Restricted use pesticides
1 pts Sanitation
*47 Other Violations
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
1 pts Sanitation
*39 Equipment & utensils cleaned before restocking
2 pts Facility Condition
*31 Individual, disposable towels
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.
2 pts Sanitation
*29 Sanitizing solutions, testing devices