SANITARY INSPECTION RECORD — CITY OF DALLAS

KROGER #588 MEAT/SEAFOOD.

YOUR CALL. 63/100

9140 FOREST LN · FARMERS BRANCH, DALLAS

Last inspected December 8, 2022 · passed

8 of 8 inspections passed. 13 critical violations across the record.

THE NUMBERS

INSPECTIONS
8
8 passed
VIOLATIONS
39
includes 13 critical
RECORDS COVER
6 YEARS
since Nov 2016

INSPECTION HISTORY

DEC 8
2022
PASSED
4 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM for manager on duty.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers for every employee.

MINOROther
*31 Individual, disposable towels

No paper towels at hand sink.

CRITICALSanitation
*47 Handwashing signage

No hand washing sign.

DEC 4
2020
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

leaking pipe at the three comp sink

DEC 19
2018
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chix wings over beef watch manager's special case

NOV 30
2018
PASSED
15 violations4 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

container of food without date or label

CRITICALPest Activity
*34 Remove dead/trapped pests

in light shields

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

seasonings left open

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

can't produce certificate

MINOREmployee Hygiene
*35 Hair Restraints effective
MINORSanitation
*45Floors easily cleanable

raw meat chunks stuck in floor tile cracks

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

large unlabeled pyrex container

SERIOUSSanitation
*10 Clean Sight and Touch

cutting equip left bloody and dirty not cleaned over 1 hour

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

improper arrangement in WIC

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

Windex adj wax paper cleaner adj. single use containers

SERIOUSSanitation
*14 When to wash hands between raw and RTE foods

employee handled raw shrimp then returned to stocking rte grocery w/o washing hands repeated behavior after raw chicken and fish

MINORSanitation
*32 Damaged Equipment

ice machine panel missing

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORSanitation
*47 Conditions of Permit-in use of food equipment
MINORDocumentation & Training
*21 RFSM - Not On Site
MAY 15
2018
PASSED
7 violations3 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Temperature
*19 Hand sink water temperature below 110'F
MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

broken and cracked flooring

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

ground beef chub 50F in cutting room, no idea how long it was out

MINORSanitation
*32 Damaged Equipment

WIC door not opening, also peeling metal

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

arrangement violations in WIC and display cooler correct all do not follow marketing schematics if food safety laws are broken!

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
show all 8 inspections →
NOV 30
2017
PASSED
3 violations2 CRITICAL
DETAILS
MINOROther
*31 Individual, disposable towels

need@every handsink

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw ground lamb over whole lamb leg

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils
MAY 13
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Provide @ least 1 COD CFM on duty @ all times

MINORDocumentation & Training
*30 Does Establishment have a current valid permit posted?

Please contat COD consumer health division to obtain a food permit

CRITICALSanitation
*31 Handwashing lavatory - accessible

Please remove brush in hand sink

MINORFacility Condition
*43 Light bulbs, light shields provided

Replace nonworking lights above 3 comp sink

NOV 20
2016
PASSED
3 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

REMOVE SPRAY BOTTLE IN HAND SINK

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN FARMERS BRANCH