SANITARY INSPECTION RECORD — CITY OF DALLAS

C F CARR SCHOOL.

YOUR CALL. 66/100

1952 BAYSIDE ST · WEST DALLAS, DALLAS

Last inspected November 15, 2023 · passed

14 of 14 inspections passed. 13 critical violations across the record.

THE NUMBERS

INSPECTIONS
14
14 passed
VIOLATIONS
50
includes 13 critical
RECORDS COVER
7 YEARS
since Nov 2016

INSPECTION HISTORY

NOV 15
2023
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Found several dented can not separated out

MINORDocumentation & Training
*21 RFSM - Not On Site

No food manager on site

CRITICALPlumbing & Waste
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Remove all paper waste from can opener blade

MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

Repaint or remove all peeling paint by warmers/steam well

MAY 5
2023
PASSED
4 violations
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

No liquid waste manifest

MINORSanitation
*32 Nonfood surfaces-design to be cleaned easily

Remove plastic covering/wrapping on reach-in cooler by check-out/milk cooler

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean gaskets on all reach-in coolers/freezers

MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

Repaint or completely remove all paint from stove/oven area

NOV 28
2022
PASSED
3 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Found/observed multiple cartons with mold on strawberries

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean gaskets of reach-in cooler/Freezer in kitchen/dry storage

MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

Re-paint walls/area by stoves/steamers

JUN 14
2022
PASSED
6 violations
DETAILS
MINOROther
*31 A self-closing, slow-closing, or metering faucet shall provide a flow of water for at least 15 s

FAUCET LEAKING ON 2COMPARTMENT SINK

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO RECENT GREASE TICKET

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

NO FOOD HANDLER CERTIFICATE

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

DENTED CAN IN STOCK

MINORFacility Condition
*47 Other Violations

PUSHCART IN KITCHEN NEED TO BE REPAIR OR REPLACE

OCT 29
2021
PASSED
4 violations2 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

missing current grease trap ticket on site must be have current grease trap ticket on site

CRITICALSanitation
*42 Floors/walls/ceiling/nonfood dirty

ceiling tiles dirty with dust, grease deposits and spills must be clean to avoid cross contamination

MINORFacility Condition
*45 Premises shall be maintained in good repair

wall paint peeling off at service area must be repair to proper condition

CRITICALSanitation
*10 Equipment and Utensils Cleaning-contamination

RI cooler units dirty inside and outside with debris, soils and grease accumulations must be clean to avoid cross contamination

show all 14 inspections →
APR 19
2021
PASSED
5 violations3 CRITICAL
DETAILS
MINOROther
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

not hot water on establishment work order on file must be maintain hot water during operational hours of 110 F minimum

MINORFacility Condition
*45 Premises shall be maintained in good repair

paint peeling off the walls must be replace or repair to proper condition

CRITICALSanitation
*43 Clean vent syst:Intake/exhaust air ducts

a/c vent dirty with soils and grease accumulations must be clean to avoid cross contamination

CRITICALFood Temperature
*19 Hand sink water temperature below 110'F
CRITICALSanitation
*42 Floors/walls/ceiling/nonfood dirty

floors under equipment dirty with food debris and soils accumulations must be clean to avoid contamination ceiling tiles dirty with dust and grease deposits must be clean to avoid cross contamina

OCT 12
2020
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

missing current grease trap ticket on site must be have current grease trap ticket on site

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

missing current food handler cards on site -expired- must be have current food handler cards on site

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

expired RFSM certification must be have current RFSM registered with the city

CRITICALSanitation
*43 Clean vent syst:Intake/exhaust air ducts

ac vents dirty with soils and dust accumulations must be clean to avoid cross contamination on food

NOV 14
2019
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALOther
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

expired food packages inside dry food area must be discard to avoid cross contamination

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

MINOROther
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

not hot water available PIC must be ensure hot water is available during operational hours

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

missing current grease trap ticket must be have current grease trap ticket

MAY 1
2019
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

cheese: 59'f, apple 52'f

NOV 8
2018
PASSED
3 violations1 CRITICAL
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

observed open cup of soda in prep area

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

sanitizer bucket next to containers, cutting board

MAY 2
2018
PASSED
3 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Floor fan in kitchen area shows buildup of dust and lint.

MINORDocumentation & Training
*47 Health permit posted

Food Products Establishment Permit issued by the City of Dallas is a photocopy on display in back office. Please post where the public can see it. Corrected on site. Please contact our office at:

SERIOUSSanitation
*10 Clean Sight and Touch

Ice machine infected with pink biofilm on deflector. Advise that machine be taken out of service, emptied, cleaned, sanitized, and air dried before being brought back into service

NOV 14
2017
PASSED
5 violations1 CRITICAL
DETAILS
MINORFacility Condition
*43 Light bulbs, light shields provided

Light bulb not functioning below vent hood in production area of kitchen.

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

Sanitizer bucket showed less than 100ppm Q.A. Corrected on site.

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Reach in Cooler showed temperature ranges of 48.0°F - 52.5°F Please make repairs such that interior temperatures remain below 41°F

MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Ladle for gravy observed submersed in food. Corrected on site.

MINORDocumentation & Training
*47 Health permit posted

Food Products Establishment Permit not on display at time of inspection.

MAY 9
2017
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
NOV 15
2016
PASSED
2 violations1 CRITICAL
DETAILS
MINOROther
*31 Individual, disposable towels
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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