SANITARY INSPECTION RECORD — CITY OF DALLAS

CAMP EL HAR.

BEAT. 38/100

5218 KIWANIS RD · RED BIRD, DALLAS

Last inspected July 28, 2023 · passed

19 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
11
11 passed
VIOLATIONS
94
includes 19 critical
RECORDS COVER
6 YEARS
since Apr 2017

INSPECTION HISTORY

JUL 28
2023
PASSED
5 violations
DETAILS
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

chlorine sanitizer at 0PPM, repair dishwasher

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

obtain texas food handler cards for all food handlers

MINOROther
*29 Sanitizing solutions, testing devices

obtain test strips.

MINORSanitation
*39 Equipment in good repair and proper adjustment.

repair dishwasher

MINORFacility Condition
*43 Light bulbs, light shields provided

provide cover light fixtures/shielded light

JUN 30
2023
PASSED
15 violations6 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM NOT ONSITE.

CRITICALPest Activity
*18 Restricted use pesticides

OBSERVED UNCOVERED GLUE TRAP, HOUSE MOUSE TRAP AND HOME USE PESTICIDE. REMOVE ALL HOME USE PESTICIDE AND TRAPS. MUST USE APPROVED TRAP MEANT FOR COMMERCIAL KITCHENS AND KITCHEN SAFE PESTICIDE.

SERIOUSSanitation
*10 Clean Sight and Touch

GRIME BUILD UP IN ICE MACHINE, CLEAN AND SANITIZE ICE MACHINE. GRIME BUILD UP ON CAN OPENER.

MINORSanitation
*29 Sanitizing solutions, testing devices

NO AVAILABLE QUAT SANITIZER TEST STRIPS. PROVIDE.

MINORSanitation
*32 Equipment & Utensils resistant pit,chip, crazing

OBSERVED FOIL BEING USED AS LINER. USE MATERIAL THAT IS EASILY CLEANABLE AND DOES NOT CHIP EASILY.

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

OBSERVE UNCOVERED BREAKFAST FOOD ON SERVING LINE. COVER.

CRITICALPest Activity
*34 Remove dead/trapped pests

REMOVE GLUE TRAPS THAT HAVE DEAD ROACHES.

MINORFood Storage & Handling
*43 Light bulbs, light shields provided

PROVIDE LIGHT SHIELD FOR LIGHTS IN DRY STORAGE ROOM OR REPLACE WITH SHIELDED LIGHT BULBS.

MINORSanitation
*39 Equipment & utensils cleaned before restocking

OBSERVED POPCORN MACHINE RESTOCKED THAT STILL HAD POPCORN. CLEAN MACHINE BEFORE RESTOCKING.

CRITICALSanitation
*47 Handwashing signage

PROVIDE A HAND WASH SIGN TO ALL HAND SINKS.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

LABEL ALL SQUEEZE BOTTLES AND SHAKERS WITH NAME OF CONTENT.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

GRIME/GREASE BUILD UP BEHIND EQUIPMENT.

SERIOUSSanitation
*20 Grease Trap Tickets

MOST RECENT GREASE TRAP FROM 02-2023. NEEDS TO BE CLEANED EVERY 90 DAYS.

CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

NO AVAILABLE PEST CONTROL RECORDS.

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

OBSERVED FOODS ON SERVING LINE OUT AT ROOM TEMPERATURE. FOOD MUST BE KEPT AT 41F BY MECHANICAL MEANS, OR MUST USE TIME AS PUBLIC HEALTH CONTROL. OBSERVED GALLON OF MILK LEFT OUT AT ROOM TEMPERATURE.

OCT 14
2021
PASSED
3 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

heavy grime build up on ceiling of ice machine. clean and sanitize.

CRITICALSanitation
*39 Cooking equipment free of encrusted grease

build up of grease in between stove, fryer and oven. clean.

MINORSanitation
*42 Dirty nonfood contact surfaces

observed grime and dust build up on liners of storage shelves.

OCT 7
2020
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
*39 Keep utensils handles upright or protected

cup stored up right and were observed collecting grime, keep covered or store inverted.

CRITICALSanitation
*47 Handwashing signage

missing hand wash sign at hand sink

MINORSanitation
*32 Equipment & Utensils resistant pit,chip, crazing

observed damaged knife, dispose of knife.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

PIC could not produce Grease Trap tickets, must have at least three year records.

JUN 4
2019
PASSED
9 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not on site. SECOND AND FINAL WARNING.

SERIOUSPlumbing & Waste
*19 One Inch Air Gap

air gap not visible. pipes go inside of drain.

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

provide a covered waste container in employee restroom.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

cooked pork chops not date marked in walk in cooler

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floors of dry storage and fan of walk in cooler

MINORSanitation
*39 Store clean utensils in a self-draining position

ice bucket upright and collecting

MINORSanitation
*29 Sanitizing solutions, testing devices

provide test strip for sanitizer.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

grease trap tickets not available.

CRITICALPest Activity
*34 Pest Control

pest control not available.

show all 11 inspections →
DEC 28
2018
PASSED
15 violations4 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

open cans of strawberry preserve and pickles that state to refrigerate after opening.

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

chlorine sanitizer at 0 PPM for dishwasher. use 3 comp. sink to sanitize equipment.

CRITICALSanitation
*18 Toxic items stored above food/utensils

home use Raid can stored above food products and single service items.

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not onsite.

MINOROther
*28 Do not exceed manuf. use by date

bread expired on 11-27-18 and 12-18-18. observe to keep safe.

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

provide a working thermometer in walk in cooler.

MINOROther
*31 Individual, disposable towels

no paper towels available at hand sink located next to ice bin.

CRITICALPest Activity
*34 Controlling pests. Eliminating harborage conditions

grease build up underneath grill station.

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Opened water bottles in kitchen no opened drink in kitchen or prep areas.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

eggs on floor. place 6" minimum off floor.

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

store single service items off the floor, 6" minimum.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean underneath grill station.

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste

provide a trash can at each hand sink station.

MINORSanitation
*45 Store maintenance equipment in orderly manner

paint, wd40 stored above utensils. store beneath any food products or equipment.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

clear squeeze bottles with water and oil not labeled. label squeeze bottle.

JUN 5
2018
PASSED
9 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORSanitation
*32 Can openers-cleanability

clean can opener

MINOROther
*29 Sanitizing solutions, testing devices

provide chlorine test strips.

MINOROther
*45 Store maintenance equip away from food/food equip

paint cans in kitchen

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

provide a covered waste container in restroom.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date mark all rte/phf food in wic

CRITICALFood Temperature
*29 Food thermometers provided and accessible

need a thermometer in walk in cooler.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food boxes on floor in walk in cooler and freezer

NOV 30
2017
PASSED
8 violations3 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

molded produce in WIC

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

eggs need to be below RTE

MINORFood Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food

proper date mark in WIC

CRITICALFood Temperature
*29 Outfitter-Thermometer.

thermometer needed in WIC

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

no covered waste container in shared employee restroom

CRITICALPest Activity
*34 Pest control-routine inspections for

need pest control report, most recent

OCT 17
2017
PASSED
13 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

ICE MACHINE WITH BLACK MOLD LIKE SUBSTANCE MUST BE CLEANED AND SANITIZED

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

BOTTLE WITH FLUID NOT LABELED ALL TOXIC PRODUCTS MUST BE STORED PROPERLY

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK ON THREE COMPARTMENT SINK MUST BE FIXED WITHIN THREE DAYS

MINORDocumentation & Training
*21 RFSM - Not On Site

MUST PROVIDE A RFSM CERTIFICATE

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

FOOD ITEMS IN THE WALK IN COOLER NOT LABELED MUST BE LABELED

MINOROther
*29 Sanitizing solutions, testing devices

NO TEST STRIPS ON SITE MUST PROVIDE TEST STRIPS

MINORDocumentation & Training
*30 Food Establishment Permit

PERMIT NOT DISPLAYED PERMIT MUST BE DISPLAYED

MINORSanitation
*32 Damaged Equipment

SPATULA IN DISREPAIR MUST BE DISCARDED

MINORSanitation
*36 Cloths in-use for wiping between uses stored

WIPING CLOTHS STORED ON THREE COMPARTMENT SINK MUST BE STORED IN SANITIZER

MINORPlumbing & Waste
*44 Waste receptacles outdoors/tight fitting lids

DUMPSTER NOT COVERED DUMPSTER MUST BE CLOSED WITH LIDS

MINORFacility Condition
*45 Premises shall be maintained in good repair

HOLES IN WALL BY THREE COMPARTMENT SINK MUST BE SEALED

MINORSanitation
*47 Other Violations

MICROWAVE NOT COMMERCIAL MUST PROVIDE COMMERCIAL EQUIPMENT

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

FOOD ITEMS IN WALK IN COOLER NOT DATE MARKED

OCT 4
2017
PASSED
5 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

OPENER BLADE WITH FOOD PARTICLES MUST BE WASHED CLEAN AND SANITIZED

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

MISSING USE BY DATES ON FOOD ITEMS MUST BE DATE MARKED

MINORSanitation
*36 Cloths in-use for wiping between uses stored

MOIST WIPING CLOTHS ON SINK. MUST BE STORED IN SANITIZER

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

BOX OF CUCUMBERS STORED ON FLOOR. MUST BE STORED SIX INCHES ABOVE THE GROUND

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

FOOD ITEMS MISSING LABELS. MUST BE LABELED

APR 12
2017
PASSED
8 violations1 CRITICAL
DETAILS
SERIOUSOther
*28 Do not exceed manuf. use by date

OBSERVED PRODUCT FROM 2.17

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste

PROVIDED FOR ALL

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

LABEL ALL

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

MINORSanitation
*45 Ceiling easily cleanable and light in color

OBSERVED BLACK SPOTS ON CEILING IN STORAGE AREAS

MINORFacility Condition
*43 Light bulbs, light shields provided
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

PROVIDE

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