SANITARY INSPECTION RECORD — CITY OF DALLAS

CHURCH'S CHICKEN #1687.

YOUR CALL. 65/100

8080 FERGUSON RD · CASA VIEW, DALLAS

Last inspected February 22, 2024 · passed

17 of 17 inspections passed. 18 critical violations across the record.

THE NUMBERS

INSPECTIONS
17
17 passed
VIOLATIONS
85
includes 18 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

FEB 22
2024
PASSED
5 violations1 CRITICAL
DETAILS
MINOROther
*31 No soap at handsink

hand sink needs hand soap

SERIOUSSanitation
*10 Clean Sight and Touch

Ice machine has some mold, shall clean to sight

CRITICALFood Temperature
*29 Food thermometers provided and accessible

WIC needs a thermometer inside, observed no thermometer

MINORSanitation
*39 Equipment-doors, seal hinges adjusted/intact

seal on door for WIC needs to be repaired

MINORFacility Condition
*43 Light bulbs, light shields provided

observed light out in RIF in back area

AUG 19
2023
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*07 Food safe, good condition, unadulterated, and honestly presented

CLEAN AND SANITIZE INTERIOR OF ICE MACHINE

MINORFood Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food

COLE SLAW OBSERVED (LARGE CONTAINER) NOT DATE MARKED

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

MUST PROPERLY STORE EMPLOYEE DRINKS

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOOR AT THE CHICKEN PREP AREA

CRITICALSanitation
*34 Pest Control

GNATS SEEN AT DRINK STATION/ CLEAN OFTEN

FEB 14
2023
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

NO MANAGER ON SITE

MINOROther
*47 Other Violations

BROKEN GASKET

SERIOUSSanitation
*10 Sanitization after Cleaning

NO BUCKET SANITIZER SET UP

SEP 20
2022
PASSED
3 violations
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORE ON THE FLOOR

MINORFood Storage & Handling
*32 Maintain in Good Repair

FOOD STORAGE UNITE NOT IN GOOD REPAIR

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

RENEW EXPIRED FOOD HANDLER

APR 18
2022
PASSED
1 violation
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

DUSTY FLOOR AREA IN KITCHEN

show all 17 inspections →
NOV 17
2021
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment

WIF PRODUCING LOT OF WATER NEED REPAIR

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MAY 24
2021
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALSanitation
*39 Cooking equipment free of encrusted grease

GREASE ON UTENSIL ON WALL, FLOOR

MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

REPLACE MISSING TILES

NOV 16
2020
PASSED
0 violations
MAY 18
2020
PASSED
1 violation
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

EXPIRED HANDLER CERTIFICATE.

MAR 16
2020
PASSED
6 violations3 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items stored above food/utensils

SANITIZING BOTLLE STORE ON COLD HOLD.

CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment

COLD HOLD HAVE WATER ON THE FLOOR WITH TEMPERATURE ABOVE 41 f

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

COLD HOLD ABOVE 41 f

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

EXPIRED HANDLER CERTIFICATE

SERIOUSSanitation
*10 Sanitization after Cleaning

NO SANITIZER IN BUCKET.

MINOROther
*47 Other Violations

ICE SCOOP IN ICE.

SEP 12
2019
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

expired

MINORSanitation
*42 Nonfood-contact surfaces material

clean rusted floor and paint, also put on fan covered in wif

MINORSanitation
*45 Cleaning floors, dustless methods

maintain wic in good condition and ckean

APR 27
2019
PASSED
10 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
SERIOUSEmployee Hygiene
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORFacility Condition
*45 Premises shall be maintained in good repair
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSSanitation
*10 Clean Sight and Touch
OCT 19
2018
PASSED
4 violations
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

PAINT CHIPPING OFF WALLS, LEAK IN CEILING

MINORFacility Condition
*34 Outer openings:closing holes, gaps

OPENINGS IN WALK-IN COOLER WINDOW

MINORSanitation
*42 Dirty nonfood contact surfaces

FAN OVER CHICKEN PREP STATION

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

SANITIZER BUCKET

APR 18
2018
PASSED
8 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*37 Food storage, prohibited areas under other sources

CORN HOT HOLD NEXT TO SAFE UNDER EXPOSED WATER PIPES

MINOROther
*45 Drying Mops-air dry
SERIOUSSanitation
*10 Clean Sight and Touch

INSIDE ICE MAKER

CRITICALPest Activity
*34 Pest control-routine inspections for

OBSERVED 10 LIVE ROACHES IN BACK PREP AREA

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors
MINORSanitation
*42 Dirty nonfood contact surfaces

WALLS

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

EMPLOYEE COFFEE NEXT TO COLE SLAW CONTAINER ON PREP COOLER

MINORSanitation
*45 Walls easily cleanable and light in color

WALLS IN BACK AREA WITH OPENINGS, BASEBOARDS WITH GAPS

OCT 24
2017
PASSED
7 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable
MINORFacility Condition
*46 Enclosed toilet room w/self closing doors
SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction
SERIOUSOther
*03 Food products not maintained at 135øF or above

chicken strips 115.2°F

MINOROther
*36 Cloths in-use for wiping between uses stored
CRITICALPest Activity
*34 Pest control-routine inspections for

alive roach, dead roach, and flies at time of inspection

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

Provide food handlers certificate. New employees have 60 days from day of first hire to obtain food handlers certificate.

SEP 20
2017
PASSED
16 violations4 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items stored above food/utensils

toxics stored above food items

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

cleans (build-up)

CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

flies

MINOROther
*40 Store single-service item in original package

single service items improperly stored

SERIOUSOther
*06 Discard if TCS is in container w/ no date or day
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food

SERIOUSOther
*03 Food products not maintained at 135øF or above
SERIOUSSanitation
*10 Clean Sight and Touch

unsanitary conditions- clean all food contact surfaces

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

certify all staff

MINOROther
*31 Hand sinks: number installed for convenient use

Lack of hank sink

MINORSanitation
*32 Damaged Equipment

repair gaskets

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
MINORFacility Condition
*34 Outer openings:closing holes, gaps

close holes & gaps in ceiling

MINORSanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improper stored on equipment

MINORFacility Condition
*45 Premises shall be maintained in good repair
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

floors ( build up)

MAR 7
2017
PASSED
9 violations2 CRITICAL
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored

Moist wiping clothes sitting out on the counters

MINORFacility Condition
*31 Individual, disposable towels

provide individual paper towels or repair the hand air dryer.

SERIOUSFood Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

Provide expiration dates on the sliced block of cheese.

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

Provide a thermometer for the cold reach in freezer below the hot food display area. SECOND WARNING

MINORPlumbing & Waste
*44 Using drain plugs

dumpster missing the drain plug . (SECOND WARNING)

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

Label all toxic bottle with the name of the product on the inside of the container.

SERIOUSSanitation
*10 Clean Sight and Touch

the pans in storage have old food particles still stuck to the pan.

MINOROther
*46 Toilet tissue, availability

provide toilet paper for the restroom

MINORSanitation
*32 Damaged Equipment

broken gaskets on freezer door.

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN CASA VIEW