JAN 16
2024
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
CHURCH'S CHICKEN #347.
YOUR CALL. 52/100
1025 W CAMP WISDOM RD · RED BIRD, DALLAS
Last inspected January 16, 2024 · passed
13 of 13 inspections passed. 13 critical violations across the record.
THE NUMBERS
INSPECTIONS
13
13 passed
VIOLATIONS
106
includes 13 critical
RECORDS COVER
6 YEARS
since Feb 2017
INSPECTION HISTORY
*47 Health permit posted
Food Permit not posted to public
*10 Clean Sight and Touch
Clean inside of the RIC (the food particles)
JUN 102023PASSED5 violationsDETAILS
JUN 10
2023
PASSED
5 violationsDETAILS
*32 Damaged Equipment
replace torn gaskets on WIC & RIC doors where needed
*37 Storing the food at least 15 cm (6 inches) above the floor
boxes of product observed on floor inside WIC
*42 Dirty nonfood contact surfaces
gaskets of RIC units observed with product debris accumulation
*47 Health permit posted
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
DEC 152022PASSED8 violationsDETAILS
DEC 15
2022
PASSED
8 violationsDETAILS
*20 Grease Trap Tickets
Grease trap must be serviced every 90 days- latest one August 2022
*45 Premises shall be maintained in good repair
Repair leak at 3 compartment sink-repeat violation
*31 No soap at handsink
No soap at back hand sink/mop sink
*24 Food Labeling- with common name of the food
Label food squeeze bottles (icing)
*42 Dirty nonfood contact surfaces
Heavy grease build-up at back of frying station & underneath fryer station
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Observed employee drinking cup on food prep/storage area. Store drinks in a designated area
*34 Outer door: solid,selfclosing,tightfitting
Replace missing weather stripping at the back door/daylight seen
*22 Accredited food handler certificate - 60 days
No food handler certificates seen! All food staff must be trained in food safety
APR 82022PASSED5 violationsDETAILS
APR 8
2022
PASSED
5 violationsDETAILS
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
Obtain test strips to measure sanitizer conc.
*19 Water & Plumbing in good repair- per code
Fix leak at mop sink
*31 No soap at handsink
Soap must be provided at all hand sinks
*32 Damaged Equipment
Repair soap dispenser Repair controls on 3- compartment sink dispenser Repair freezer
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
Sanitizer bucket must be 6 inch off floor
SEP 102021PASSED9 violations1 CRITICALDETAILS
SEP 10
2021
PASSED
9 violations1 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
COOKED GREEN BEANS LESS THAN 135.0 F ( 121.3 F )
*10 Clean Sight and Touch
EXCESSIVE WATER BUILD UP ( REACH IN COOLER )
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*22 Accredited food handler certificate - 60 days
PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD WORKERS
*42 Floors/walls/ceiling/nonfood dirty
WET SATURATED KITCHEN FLOORS
*43 Clean vent syst:Intake/exhaust air ducts
DUSTY INTAKE VENT ( KITCHEN )
*34 Insect control:prevent dead insects from food
FLIES PRESENT AND LIVE ROACH OBSERVED
*46 Physical Facilities Premises
SOIL UNDER THE TOILET SEAT ( WOMEN'S RESTROOM )
*45 Walls and ceilings, studs, joists, and rafters
DAMAGED CEILING TILES DUE TO MOISTURE
show all 13 inspections →
MAY 252021PASSED11 violations2 CRITICALDETAILS
MAY 25
2021
PASSED
11 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
RAW CHICKEN: 45.7 F
*03 Food products not maintained at 135øF or above
MASHED POTATOES: 126.1 F
*34 Outer openings:closing holes, gaps
GAP AT THE BACK DOOR TO THE ESTABLISHMENT ( BOTTOM LEFT HAND CORNER )
*47 Handler-Certificate Not on site
FOOD HANDLER CERTIFICATES NEEDED FOR ALL STAFF
*10 Clean Sight and Touch
CLEAN THE BOTTOM OF THE KITCHEN REACH IN COOLER ( EXCESS WATER )
*19 Water & Plumbing in good repair- per code
LEAK UNDER THE BACK HAND WASH SINK PIPING
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*32 Damaged Equipment
BROKEN WALK IN COOLER DOOR GASKETS
*42 Dirty nonfood contact surfaces
DIRTY REACH IN COOLER DOOR GASKETS
*45 Premises shall be maintained in good repair
LEAK IN THE BUILDING DAMAGED CEILING TILES BUSTED FLOORS KITCHEN FLOORS DAMAGED
*43 Clean vent syst:Intake/exhaust air ducts
DUSTY INTAKE VENT
NOV 302020PASSED11 violations2 CRITICALDETAILS
NOV 30
2020
PASSED
11 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
RAW CHICKEN: 48.4 F
*10 Q.A. PPM - follow manufacturer's direction
NO CONCENTRATION OF Q.A. SANITIZER IN THE SANITIZING BUCKET
*19 Water & Plumbing in good repair- per code
PRONOUNCED LEAK AT THE HAND SINK IN THE FOOD PREPARATION AREA TIGHTEN AND SECURE THE FAUCET HOUSING OF THE SAME HAND SINK
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*29 Food thermometers--small diameter probe
*32 Damaged Equipment
BROKEN REACH IN COOLER / FREEZER DOOR GASKETS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL EMPLOYEE DRINK ON THE FOOD PREPARATION TABLE ( WALK IN COOLER )
*37 Storing the food at least 15 cm (6 inches) above the floor
BOX OF RAW CHICKEN ON THE FLOOR OF THE WALK IN COOLER
*42 Floors/walls/ceiling/nonfood dirty
EXCESS WATER ON THE FLOOR
*45 Walls and ceilings, studs, joists, and rafters
DAMAGED CEILING TILES DRY STORAGE
*43 Clean vent syst:Intake/exhaust air ducts
DUSTY INTAKE VENT IN THE FRONT OF THE KITCHEN ( VERY CLOSE TO THE FRIED CHICKEN HOLDING UNIT )
JUN 22020PASSED8 violations2 CRITICALDETAILS
JUN 2
2020
PASSED
8 violations2 CRITICALDETAILS
*34 Insect control:prevent dead insects from food
FLIES PRESENT
*47 Handwashing signage
HAND WASH SIGNS NEEDED FOR THE RESTROOMS
*31 No soap at handsink
SOAP NEEDED IN THE WOMEN'S RESTROOM
*32 Damaged Equipment
BROKEN REACH IN FREEZER DOOR GASKETS
*10 Clean Sight and Touch
EXCESS WATER MOISTURE IN THE BOTTOM OF THE REACH IN COOLER
*19 Water & Plumbing in good repair- per code
LEAK AT THE FRONT HAND SINK FAUCET ( AND UNDERNEATH THE SINK )
*45 Premises shall be maintained in good repair
DAMAGED FLOORS ( WATER POOLING AND FLOOR TILES SEPARATED )
*46 Physical Facilities Premises
URINE SPOTS UNDERNEATH THE TOILET SEAT ( WOMEN'S RESTROOM )
DEC 32019PASSED7 violationsDETAILS
DEC 3
2019
PASSED
7 violationsDETAILS
*34 Outer openings:closing holes, gaps
VISIBLE GAP SPACE AT THE BACK DOOR TO THE ESTABLISHMENT
*46 Physical Facilities Premises
TOILET BOWL INTERIORS IN NEED OF CLEANING IN BOTH THE MENS AND WOMENS RESTROOM
*45 Premises shall be maintained in good repair
KITCHEN / FOOD PREPARATION AREA FLOORS IN NEED OF RE GROUTING AND FLOOR TILE REPLACEMENT
*19 Water & Plumbing in good repair- per code
WATER LEAKS AT THE FAUCET HEADS OF THE PLUMBING FIXTURES IN THE ESTABLISHMENT
*43 Clean vent syst:Intake/exhaust air ducts
FRONT INTAKE VENT IN NEED OF CLEANING
*24 Food Labeling- with common name of the food
UNLABELED BULK FOOD INGREDIENT CONTAINER ON SITE
*42 Floors/walls/ceiling/nonfood dirty
STANDING WATER ON THE FLOORS OF THE ESTABLISHMENT
JUN 182019PASSED11 violations2 CRITICALDETAILS
JUN 18
2019
PASSED
11 violations2 CRITICALDETAILS
*47 Permit/license posted
POST C//O, HEALTH PERMIT, AND SALES TAX
*45 Walls easily cleanable and light in color
REPAIR ALL WALLS IN KITCHEN
*35 Hair Restraints effective
PROVIDE FOR ALL
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW CHICKEN STORED ABOVE ICE BUCKET IN WIC
*31 Individual, disposable towels
PROVIDE FOR ALL
*19 One Inch Air Gap
PROVIDE AT 3 COMP SINK
*10 Clean Sight and Touch
CLEAN ALL
*14 When to wash hands
LACK OF HAND WASHING
*43 Light bulbs, light shields provided
REPAIR DAMAGED LIGHT SHIELDS; PROVIDE WHERE MISSING
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
FEB 72018PASSED10 violations1 CRITICALDETAILS
FEB 7
2018
PASSED
10 violations1 CRITICALDETAILS
*19 Water & Plumbing in good repair- per code
REPAIR LEAKING FAUCET AT MOP SINK
*45 Floor contruction requirements
REPAIR FLOORS IN KITCHEN
*39 Soda nozzles and ice bin clean to remove soil
CLEAN ICE MACHINE
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*28 Date marking commercially prepared RTE/ TCS food
PROVIDE FOR COLE SLAW
*31 Handwashing lavatory - used for other purpose
ITEM STORED IN FRONT HANDSINK
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*47 RFSM Certificate - Not Display
POST IN CUSTOMER VIEW
*35 Hair Restraints effective
PROVIDE FOR ALL
*10 Clean Sight and Touch
CLEAN ALL
AUG 132017PASSED8 violationsDETAILS
AUG 13
2017
PASSED
8 violationsDETAILS
*30 Food Establishment Permit
*47 Other Violations
post health inspecton
*10 Clean Sight and Touch
need to clean inside ice machine
*19 Backflow Prevention. The plumbing system shall preclude backflow of a solid, liquid, or gas cont
hose attached to mop sink without a backflow preventer
*42 Floors/walls/ceiling/nonfood dirty
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*31 Individual, disposable towels
FEB 92017PASSED11 violations3 CRITICALDETAILS
FEB 9
2017
PASSED
11 violations3 CRITICALDETAILS
*06 Discard if TCS is in container w/ no date or day
COLESLAW IN WIC
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*37 Storing the food where it is not exposed to splash, dust, or other contamination
PROVIDE SPLASH GUARD FOR FRONT HANDSINK
*39 Utensils, single serve items 6 inches off - floor
*47 RFSM Certificate - Not Display
MUST POST IN CUSTOMER VIEW
*27(f) No Establishment Inspection Reports
*18 Toxic items storage adjacent to food/utensils
TOXIC ITEM STORED NEAR SINGLE SERVICE ARTICLES IN DRIVE THRU
*31 Individual, disposable towels
MUST PROVIDE IN RESTROOM ALONG WITH HAND DRYERS TO PREVENT CONTAMINATION OF CLEAN HANDS
*34 Outer door: solid,selfclosing,tightfitting
REPAIR AT EXIT DOOR
*45 Attachments to walls and ceilings shall be easily cleanable
REMOVE OR REPAIR NEAR RIC
Hands wash procedures-without lathered fingers
EMPLOYEE HANDLING RAW MEATS
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →