MAR 15
2023
PASSED
9 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
CRAZY COCO.
BEAT. 46/100
9625 WEBB CHAPEL RD #100 · BACHMAN LAKE, DALLAS
Last inspected March 15, 2023 · passed
9 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
6
6 passed
VIOLATIONS
53
includes 9 critical
RECORDS COVER
4 YEARS
since Nov 2018
INSPECTION HISTORY
*05 Rapidly reheat 165øF for hot holding
Corn @ 50 F
*10 Clean Sight and Touch
Clean mold from inside ice machine and clean inside RIC (dirty shelves, base panel, gaskets)
*21 Responding correctly to the inspector#s questions as they relate to the specific food operation.
employee answered question about wash/rinse/sanitize procedure incorrectly
*22 No unnecessary personnel allowed in food prep area
family with kids
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
provide covers for food containers in RIC/RIF; observed ice build-up on food product
*39 Utensils, single serve items 6 inches off - floor
keep cup lids 6 inch off floor
*43 Light bulbs, light shields provided
Repair ceiling light in back room
*45 Premises shall be maintained in good repair
Repair damaged ceilings tiles
*42 Dirty nonfood contact surfaces
dirty storage shelves, provide plastic or non-absorbent shelve pad
MAR 312022PASSED8 violationsDETAILS
MAR 31
2022
PASSED
8 violationsDETAILS
*10 Clean Sight and Touch
Observed dirty ice machine.
*31 Individual, disposable towels
Observed no paper towels in restroom.
*36 Cloths in-use for wiping between uses stored
Observed wet towels stored on cutting board.
*37 Storing the food at least 15 cm (6 inches) above the floor
Observed bag of sugar stored on the floor.
*39 Utensils, single serve items 6 inches off - floor
Observed equipment stored on the floor.
*42 Floors/walls/ceiling/nonfood dirty
Observed dirty floor in dry storage.
*44 Frequency. Refuse, recyclables/returnables removed
Observed a lot of trash stored by the back door.
*45 Premises shall be maintained in good repair
Observed broken soap dispenser.
APR 202021PASSED11 violations3 CRITICALDETAILS
APR 20
2021
PASSED
11 violations3 CRITICALDETAILS
*31 No soap at handsink
Provide soap at hand sink
*10 Clean Sight and Touch
Observed dirty inside microwave and display cooler
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw shelled eggs over RTE foods
*14 When to wash hands after handling soiled equip/utensil
Observed not washing hands after handling soiled dishes, trash, personal items, or going outside.
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
Observed bucket of rotting fruit and containers of discarded chocolate on dry storage shelf with other foods.
*34 Pest Control
Observed fruit flies
*40 Reuse of single service articles
Observed re-using single-use food containers
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed ice cream scoops in standing water
*46 Enclosed toilet room w/self closing doors
Observed restroom door left open
*44 Frequency. Refuse, recyclables/returnables removed
Observed excessive trash piled up by back door.
*45 Drying Mops-air dry
Dump mop water and allow air dry
APR 22020PASSED7 violationsDETAILS
APR 2
2020
PASSED
7 violationsDETAILS
*10 Clean Sight and Touch
Observed dirty condiments nozzles and lids
*18 Chemical sanitizer generated onsite, chemical criteria
Observed sanitizer bucket >200 ppm Chlorine.
*28 Date marking combined ingredients for RTE/ TCS food
Date mark with prep date and use by date, not just day of the week.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed cup used as scoops, scoop handle in sugar.
*41 Food storage containers, identified with common name of food.
Label dry ingredients
*42 Dirty nonfood contact surfaces
Observed tables dirty
*46 Covered waste receptacle for women's restroom
Observed no covered trash in restroom
MAR 42020PASSED13 violations3 CRITICALDETAILS
MAR 4
2020
PASSED
13 violations3 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
Observed nacho cheese 113 degrees F
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw shelled eggs over RTE food
*10 Clean Sight and Touch
Dirty inside microwave.
*14 When to wash hands before donning new gloves
Wash hands before donning gloves
*15 Bare hands contact with ready-to-eat foods
Do not touch RTE foods w/ bare hands.
*20 Grease Trap Tickets
Service grease trap every 90 days
*21 RFSM - Not On Site
Register Food Manager Cert w/ City of Dallas and have at least 1 person w/ RFSM on site all operating hours.
*28 Date marking combined ingredients for RTE/ TCS food
Date mark prepared foods and cut fruit for 7 days, counting prep date as day 1. Observed no date marking.
*31 Individual, disposable towels
Observed no paper towels at hand sink
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Cover food in cooler and in hot hold
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed using cup as scoop for dry ingredients. scoop must have handle.
*40 Reuse of single service articles
Observed using cans to store food. After opening, transfer food to container and discard can.
*42 Dirty nonfood contact surfaces
Clean bottom of RIC
show all 6 inspections →
NOV 212018PASSED5 violations1 CRITICALDETAILS
NOV 21
2018
PASSED
5 violations1 CRITICALDETAILS
*28 Date marking commercially prepared RTE/ TCS food
*32 Approved Food Contact Equip.
residential freezer used; needs to be commercial
*21 RFSM - Not On Site
register with the City of Dallas as a Registered Food Service Manager
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
chlorine test strips needed
*18 Toxic items labeling-non original container
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →