JAN 5
2017
PASS 9 violations
*43 Light bulbs, light shields provided
light shield, light bulbs
*20 Grease Trap Tickets
provide
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw product above rte food
*22 Handlers-Certificate Not On Site
food handler cards by 1/25/2017
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle
*42 Dirty nonfood contact surfaces
clean shelves, gaskets
*10 Chlorine sanitizer concentration, minimum temp.
main dish washer and bar dish washer 0 ppm
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
expired milk
*29 Sanitizing solutions, testing devices
provide sanitizer test strips