DOC 'B'S FRESH KITCHEN.

City of Dallas

2021 MCKINNEY AVE · DOWNTOWN, DALLAS

Last inspected 2023.

7 inspections on record since 2018 · Last inspected Feb 2023.

Last inspected Feb 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
7
VIOLATIONS
64
total on record
LAST INSPECTED
FEB 2023

INSPECTION HISTORY

FEB 14
2023
PASS 8 violations
1 pts Pest Activity
*34 Exterior doors used as exits need not be self-closing if they are solid and tight-fitting

seal back door to prevent pest entry of insects and rodents

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

observed kitchen employee chewing gum. Provide proper hair restraints for all employees BOH. Excessive jewelry observed on hands and arms of BOH. Single band is allowed on hands and arms

1 pts Other
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

cover all food inside WIC units

1 pts Sanitation
*39 Keep utensils handles upright or protected

use proper scoops with handles to dispense product

1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

provide common name labels on all food containers when removed from original pkg/container: seasoning, shakers, dry ingredients

1 pts Sanitation
*42 Dirty nonfood contact surfaces

fan covers inside WIC observed with dust accumulation

1 pts Food Storage & Handling
*43 Light bulbs, light shields provided

replace broken light inside rif upstairs storage room

1 pts Employee Hygiene
*45Physical Facilities Floors,Walls,Ceilings

handsink faucet in front of dish pit observed not sealed to counter properly (loose). Fill in missing grout in between floor tile where needed BOH

AUG 3
2022
PASS 13 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

DENTED CANS

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
2 pts Sanitation
*31 Handwashing lavatory - accessible

DONT BLOCK

2 pts Sanitation
*32 Damaged Equipment

BROKEN DOOR GASKETS

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

NEEDS WEATHERSTRIPPING

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

DESIGNATE AREA

1 pts Employee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

NOT TO BE USED UNDERNEATH CUTTING BOARD

1 pts Sanitation
*39 Soda nozzles and ice bin clean as specified

NEED CLEANING

1 pts Other
*40 Single use articel wrapped or dispensed

CANT BE USED AS MEASURING DEVICES

1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL 3 COMPARTMENT CONTAINERS

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN EQUIPMENT SURFACES/FAN COVERS

1 pts Facility Condition
*43 Light bulbs, light shields provided
1 pts Sanitation
*47 Handwashing signage
SEP 7
2021
PASS 8 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

DENTED CANS

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

GNATS

2 pts Other
*31 No soap at handsink

BACK HANDSINK

2 pts Sanitation
*32 CIP-Cleanability

CLEAN EQUIPMENT AND INTERIOR OF WARMER AND MICROWAVE

1 pts Employee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

CANT BE USED UNDERNEATH THE CUTTING BOARD

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

BOXES OF FRUIT FOUND UNDERNEATH THE STAIRWELL

1 pts Food Storage & Handling
*41 Food identity and accurate representation

LABEL BOTTLES OF SAUCESD

1 pts Sanitation
*42 Dirty nonfood contact surfaces

FAN COVERS IN WIC

JUL 22
2020
PASS 11 violations
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

WATER TEMP AT THE BAR IS AT 102.3 NEEDS TO BE AT 110F HANDSINK: 77.3

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FLIES AND FRUIT FLIES AT THE OPENING OF THE KITCHEN

3 pts Sanitation
*10 Clean Sight and Touch

ICE BIN NEED CLEANING FOUND BLACK SPORES CLEAN DRAIN LINES TO ELIMINATE AREAS OF BREEDING

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

NOTED ON LAST REPORT ABOUT THE POTS AND PANS NEEDING TO BE 6 INCHES FROM THE CEILING

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

RED SANITIZING BUCKETS WERE FOUND ON THE GROUND

1 pts Facility Condition
*43 Light bulbs, light shields provided

3 BURNT OUT BULBS UNDER THE VENTHOOD

1 pts Employee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

USED AS FLOOR STOPPERS (FOUND ON THE GROUND) AT FRY STATION

1 pts Sanitation
*47 Handwashing signage

NEEDED AT SINK ON LINE

1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL NEEDED ON TRI CONTAINER

2 pts Sanitation
*32 Equipment has cracks and corners

LID ON 3 COMPARTMENT CONTAINER THE MIDDLE HAS A CRACKED AND BROKEN LID

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

RAW EGGS AT 63.3F

DEC 31
2019
PASS 7 violations
3 pts Sanitation
*10 Equipment and Utensils Sanitization

HOT WATER NOT Sanitizing AT 180f IS AT 172 AFTER 2 CYCLES (ECOLAB WAS CALLED BY MANAGER KEVIN TAYLOR)

3 pts Employee Hygiene
*12 PIC ensure conditional employee who exhibits or reports a symptom, or who reports diagnosed illn

MUST PROVIDE WRITTEN COPY OF HEALTH PROCEDURES FOR EMPLOYEES (PROVIDED A COPY)

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

OBSERVED LIVE GERMAN ROACH AND FLIES (FLIES WERE THROUGHOUT THE BUILDING)

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

6 INCHES OFF THE GROUND

1 pts Sanitation
*39 Soda nozzles and ice bin clean to remove soil

CLEAN AT THE SERVER'S STATION

1 pts Facility Condition
*43 Light bulbs, light shields provided

CHANGE OUT THE BURNED BULB (1)

1 pts Other
*47 Other Violations

WRITTEN NOTICE OF HEALTH REPORTS

show all 7 inspections →
JUN 20
2019
PASS 7 violations
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

SUGAR STORED ON GROUND

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW PROTEIN OVER VEGGIES AT STIR FRY STATION-COS

2 pts Food Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

BEEF DEMI, CHEESE

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

CUT SWEET POTATOES UPSTAIRS UNCOVERED-COS

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

SANITIZER BUCKET STORED NEXT TO PLATES ON EXPO LINE

1 pts Sanitation
*47 Handwashing signage

AT RESTROOM IN MALES AND FEMALES

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

RAW EGG 55 DEGREE F

DEC 18
2018
PASS 10 violations
1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL BULK BINS

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

ENSURE PROPER DATE MARKING IN RIC DAY 1 = PREP DATE

2 pts Documentation & Training
*21 RFSM - Not On Site

REGISTER WITH THE CITY

3 pts Other
*03 Food products not maintained at 135øF or above

WINGS 110 DEGREE F- COS

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

HAND SINKS FOR HAND WASHING ONLY

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

DISHWASHER AT BAR NOT WORKING

1 pts Sanitation
*47 Handwashing signage

AT ALL HAND SINKS

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

RAW SHELLED EGG 63 DEGREE F ON LINE

1 pts Sanitation
*42 Nonfood-contact surfaces material

NO TOWELS AS LINER

3 pts Sanitation
*14 When to wash hands before donning new gloves

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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