SANITARY INSPECTION RECORD — CITY OF DALLAS

DOMINO'S PIZZA.

YOUR CALL. 56/100

4880 SUNNYVALE ST #2714 · OAK CLIFF SOUTH, DALLAS

Last inspected January 5, 2024 · passed

10 of 10 inspections passed. 16 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
61
includes 16 critical
RECORDS COVER
7 YEARS
since Jan 2017

INSPECTION HISTORY

JAN 5
2024
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

plumbing fixtures at 3 comp sink knob is leaking

MINORFacility Condition
*45 Drying Mops-air dry

mop air dry by hanging , observed neat hand sink on floor

MINOROther
*44 Refuse/recyclables to be stored in proper contain.

garbage boxes in back need to go outside

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

spray bottle needs to be properly stored , not on prep table

DEC 18
2022
PASSED
4 violations
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean floors to remove food and debris. Clean floor in restroom.

MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM on site.

MINORFood Storage & Handling
*22 Accredited food handler certificate - 60 days

All food handlers must be trained in food safety as soon ad possible, 1 card seen.

MINORFacility Condition
*45 Premises shall be maintained in good repair

Repair leak at faucet at 3 sink. Repair bottom door, WIC.

OCT 22
2021
PASSED
9 violations2 CRITICAL
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO CURRENT RECORDS

MINORDocumentation & Training
*21 RFSM - Not On Site

REGISTER CFM WITH CITY OF DALLAS

SERIOUSOther
*06 Time as PHC: Cooked and served, within 4 hours, exceed a 4-hour limit shall be discarded

NO TIME PROVIDED FOR PIZZA SAUCES

MINORDocumentation & Training
*47 Handler-Certificate Not on site

PROVIDE FOR ALL

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

CHEMICAL STORED ON PREP TABLE WITH PIZZA DOUGH

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

PIZZA SAUCE 67.2*F 52*F STORED AT ROOM TEMPERATURE

NOV 16
2020
PASSED
7 violations
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON PREP TABLE

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

MINORDocumentation & Training
*47 Health permit posted

POST IN CUSTOMER

SERIOUSOther
*19 One Inch Air Gap

PROVIDE AT 3 COMP SINK

MINOREmployee Hygiene
*35 Hair Restraints effective

PROPERLY RESTRAIN HAIR

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

MINORDocumentation & Training
*21 RFSM - Not On Site

REGISTER CFM WITH CITY OF DALLAS

NOV 14
2019
PASSED
6 violations2 CRITICAL
DETAILS
MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER GASKETS

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

CELL PHONE RESTING ON A FOOD PREPARATION TABLE

MINORPlumbing & Waste
*42 Floors/walls/ceiling/nonfood dirty

HAND SINK FLOOR DRAIN SHOWING SIGNS OF BUILD UP AROUND THE PERIMETER

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FOOD FLIES OBSERVED NEAR THE MOP SINK DRAIN SOME FLYING AROUND THE RESTAURANT

MINORFacility Condition
*43 Light bulbs, light shields provided

REPLACE LIGHTS THAT HAVE BURNED OUT IN THE WALK IN COOLER

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOOD HANDLER CERTIFICATES FOR ALL STAFF THAT HANDLE FOOD PRODUCTS IN THE ESTABLISHMENT

show all 10 inspections →
NOV 20
2018
PASSED
7 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

UNLABELED BULK CONTAINER OF FOOD INGREDIENTS

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN THE DUST FROM THE FAN COVERS ( PIZZA OVEN)

MINORFacility Condition
*43 Light bulbs, light shields provided

REPLACE BURNED OUT LIGHTING UNIT (WALK IN COOLER)

MINORSanitation
*46 Physical Facilities Premises

CLEAN URINE SPOTS FROM THE UNDERNEATH THE TOILET SEAT (RESTROOM)

CRITICALSanitation
*47 Handwashing signage

PROVIDE HAND WASH SIGNS FOR ALL HAND SINKS

MINORDocumentation & Training
*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOOD HANDLER CERTIFICATES FOR ALL STAFF (FOOD WORKERS)

MAY 23
2018
PASSED
8 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

PROVIDE TWO THERMOMETERS FOR TWO REACH IN COOLER UNITS MISSING THEM ON THE PIZZA PREPARATION LINE

MINORFacility Condition
*34 Outer openings:closing holes, gaps

PROVIDE A DOOR STRIP FOR THE SIDE DOOR TO THE ESTABLISHMENT. GAP PRESENT. DAY LIGHT PRESENT

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

REPAIR THE LEAK IN THE PIPING UNDERNEATH THE THREE COMPARTMENT SINK

CRITICALSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN THE INTERIOR OF THE HAND WASH SINK FLOOR DRAINS ( BUILD UP PRESENT)

CRITICALSanitation
*47 Handwashing signage

PROVIDE A HAND WASH SIGN FOR THE RESTROOM HAND WASH SINK

MINORDocumentation & Training
*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE REGISTER BY JUNE 23, 2018 AND SEND A PHOTO OF CERTIFICATE TO INSPECTOR JOHN MALVERN AT JOHN.MALVERN@DALLASCITYHALL.COM

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL EMPLOYEE DRINK RESTING ON A FOOD PREPARATION TABLE

MINORFacility Condition
*43 Light bulbs, light shields provided

A COUPLE OF LIGHTING UNITS NOT SHINING IN THE WALK IN COOLER

DEC 11
2017
PASSED
5 violations3 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

OVEN CLEANER RESTING ON THE COUNTER / (NEAR FRESH MADE PIZZA)

MINORDocumentation & Training
*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

NO FOOD HANDLER'S CARDS FOR KITCHEN WORKERS ON SITE

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

PROVIDE THERMOMETERS FOR REACH IN COOLERS

CRITICALSanitation
*47 Handwashing signage

PROVIDE HAND WASH SIGNS FOR ALL HAND SINKS, INCLUDING RESTROOMS

JUL 7
2017
PASSED
10 violations3 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

not on site

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

missing food handler cards

MINORSanitation
*29 Sanitizing solutions, testing devices

missing sanitizer solution in 3 compartment sink

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

missing RFSM certifications

CRITICALPest Activity
*34 Pest control-routine inspections for

missing current pest control tickets

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

tomato sauce 69F

MINORSanitation
*42 cleaning hermetically sealed containers of food or visible soil before opening

dirty food lid containers

CRITICALFood Temperature
*29 Food thermometers provided and accessible

missing thermometers inside RI cooler units

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

SERIOUSEmployee Hygiene
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

JAN 7
2017
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

label spray bottles correctly

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN OAK CLIFF SOUTH