City of Dallas
2840 E LEDBETTER DR · OAK CLIFF SOUTH, DALLAS
Last inspected 2023.
14 inspections on record since 2017 · Last inspected Nov 2023.
Last inspected Nov 2023. Records may not reflect current conditions.
damaged floor tiles holding water
Hand sink blocked with items
Observed employees rinse pot prior to use
floors and ceilings have brown accumulation
excessive accumulation of grease in vent hood
Observed food cooling at room temperature. Use ice bath or RIC.
Repair leak at hand sink.
Observed in-use containers(sugar).
Hot food must be maintained at 135 Degrees F/Higher. Cooked food must be maintained-Roasted Chicken.
Clean the exterior of all food and equipment throughout the establishment.
All cooked and read to eat foods must be datemarked with the expiration date.
Observed eggs above ready to eat food
Observed grease barrels with grease lids open
RFSM certificate must be current and on site
Observed roaches at establishment
Observed food on floor, food must be stored at least 6 inches
Observed light under venthood out
Repair holes and ceiling tile
Clean floor counter
Repair leaking faucet at 3 compartment sink
Can opener observed with product debris accumulation
Heavy leak observed at hand sink
Replace broken and chipped equipment (door to hot box and lids to dry ingredient bins)
Seal all outer perimeters properly. Back door observed with gaps
Replace broken missing floor tile where needed
Replace brokeen lights under vent hood and inside WIF
Floor inside WIC observed with heavy accummulation of food and debris under shelves, along corners and walls and in walk ways
Cover all dry ingredients. Observed ingredients with missing lids
CLEAN AND REMOVE BUILD UP FROM THE INTERIOR PANEL ( ICE MACHINE )
COOKED FOODS NOT DATE MARKED ( WALK IN COOLER )
DUSTY WALK IN COOLER/ WALK IN FREEZER FAN COVERS
BROKEN WALK IN COOLER DOOR GASKETS
FOOD ITEMS RESTING ON THE FLOOR
LIGHT SHIELDS NEEDED REPLACE BURNED OUT LIGHT BULB IN THE WALK IN FREEZER
DAMAGED FLOOR TILES IN THE KITCHEN
THERMOMETER NEEDED FOR THE WALK IN FREEZER
106.1 F - COOKED BRISKET ON LINE
LEAK UNDERNEATH THE HAND SINK ( KITCHEN ) AND THREE COMPARTMENT SINK ( KITCHEN )
LABEL ALL BULK FOOD INGREDIENT CONTAINERS
SEVERAL COOKED FOOD ITEMS NOT DATE MARKED ( WALK IN COOLER )
LIGHT BULB MISSING FROM THE FRONT HEAT LAMP ( COOKED SMOKED MEATS )
CRACKED AND UNCOVERED BULK FOOD INGREDIENT LIDS ( ALLOWING FOR CONTAMINATION FROM OUTSIDE SOURCES )
DUST ACCUMULATION ON THE FAN COVERS OF THE WALK IN COOLER UNITS
LIGHTS UNSHIELDED ( MOP DRAIN ROOM )
DAMAGED FLOORS THROUGHOUT THE KITCHEN / FOOD PREPARATION AREA
MISSING AND DAMAGED FLOOR TILES IN THE KITCHEN SEAL CEILING GAP NEAR THE DRY STORAGE
EXPIRED FOOD HANDLER CARDS ( KITCHEN STAFF )
WIPING CLOTHS RESTING ON FOOD PREPARATION TABLES
COOKED BRISKET ON THE SERVING LINE: 110.8 F
FECAL MATTER UNDERNEATH THE TOILET SEAT ( IN THE WOMEN'S RESTROOM )
DUST ACCUMULATION ( FAN COVERS ) (WALK IN FREEZER )
REPLACE THE BURNED OUT LIGHT BULBS UNDER THE VENT HOOD
CLEAN THE INTERIOR PANEL OF THE ICE MACHINE
SMOKED SAUSAGE: 95.5 F AND COOKED RIB: 129.9 F
BACK FLOW PREVENTION DEVICE ON THE BACK HAND/ MOP SINK IS LEAKING
BROKEN WALK IN COOLER DOOR GASKET
SANITIZING TOWELS RESTING ON THE FOOD PREPARATION TABLES
UNCOVERED DRESSING ( IN THE WALK IN COOLER)
CLEAN THE UPPER REACH IN FREEZER DOOR GASKETS
REMOVE HEAVY DUST FROM THE INTAKE VENT DIRECTLY ABOVE THE FRONT SERVING LINE
REPLACE THE DAMAGED FLOOR TILES THROUGHOUT THE KITCHEN
PROVIDE HAND WASH SIGNS AT THE TWO HAND SINKS IN THE KITCHEN
ONE FRONT KITCHEN LINE WORKER WITHOUT A FOOD HANDLER CERTIFICATE ON FILE
FLIES PRESENT
MEATLOAF ON LINE: 109.0 F COOKED BRISKET: 98.6 F
RAW EGGS STORED ABOVE CUT SWEET POTATOES
CLEAN THE INTERIOR PANEL OF THE ICE MACHINE
DATE MARK ALL COOKED ITEMS (WALK IN COOLER)
CHLORINE TEST STRIPS NEEDED FOR BUSINESS
OBSERVED KITCHEN WORKER CHEWING GUM
SANITIZING TOWELS RESTING ON FOOD PREPARATION TABLES AND CUTTING BOARDS
STORE ALL FOOD SIX INCHES OFF OF THE FLOOR
REPLACE MISSING LIGHT SHIELDS (DINING ROOM)
CLEAN VENT HOOD FILTERS (VISIBLE BUILD UP)
SMOKED SAUSAGE: 112.5 F SMOKED SAUSAGE: 114.8 F COOKED PORK CHOP: 103.4 F
LEAKS AT THE FRONT HAND SINK AND THREE COMPARTMENT SINK FAUCETS
LARGE INGREDIENT CONTAINER NOT LABELED
PROVIDE CHLORINE TEST STRIPS FOR SANITIZING BUCKETS
FRUIT FLIES OBSERVED NEAR THE HOT HOLD CABINET
REPLACE DAMAGED CEILING TILES THROUGHOUT THE BUILDING
CELL PHONE OBSERVED RESTING ON A CUTTING BOARD IN THE KITCHEN NO CELL PHONES ALLOWED ON FOOD CONTACT SURFACES
OPEN PERSONAL DRINKS ON FOOD CONTACT SURFACES
REMOVE BUILD UP FROM THE FAN COVERS OF THE WALK IN COOLER
COOKED MEATLOAF: 113.3 F FRIED PORK CHOP: 112.6 F
EMPLOYEES NOT DRYING HANDS BEFORE PUTTING ON GLOVES
WATER LEAKS: (FRONT HAND SINK, THREE COMPARTMENT SINK FAUCET AND UNDERNEATH
PROVIDE FOOD HANDLER'S CERTIFICATES FOR ALL KITCHEN STAFF BY 02/ 13/ 2018
PAPER TOWEL DISPENSERS NOT FUNCTIONING
FLIES OBSERVED IN THE ESTABLISHMENT
FOOD ITEMS ON THE FLOOR OF THE WALK IN FREEZER / COOLER
IMPROPER THAWING OF RAW MEAT
CLEAN THE BOTTOM OF THE FRONT REACH IN FREEZER
REPLACE LIGHTING UNDER THE VENT HOOD
COOKED FOOD NOT DATE MARKED
oven door need to be fix
need sanitizer buckets at 50 ppm and 100 ppm at 3 compartment sink
sanitizer test strips missing
missing writing employee health policies
cannot block the hand sink
close all drain ducts that are open
ceiling need repair properly entry door need close properly
need label hand sink also label 3 compartment sink
Replace broken food equipment <listed as this violation on form>
Clean behind equipment
Regrout floor tiles in the kitchen replace broken tiles replace torn and broken equipment.
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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