DOUBLETREE BY HILTON CAMPBELL CENTRE HOTEL (BAR).

City of Dallas

8250 N CENTRAL EXPW · LOWER GREENVILLE, DALLAS

Last inspected 2023.

8 inspections on record since 2017 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
8
VIOLATIONS
19
total on record
LAST INSPECTED
SEP 2023

INSPECTION HISTORY

SEP 28
2023
PASS 2 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean floors underneath all food equipment

2 pts Documentation & Training
*30 Food Establishment Permit

post current health permit for public view

AUG 2
2022
PASS · 0 violations
FEB 10
2020
PASS 3 violations
3 pts Other
*19 One Inch Air Gap

PROVIDE ONE INCH AIR GAP AT 3 COMP SINK

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

BARE HAND CONTACT ON RTE FOOD

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

OBSERVED S. BUCKET STORED IN HAND SINK

FEB 26
2019
PASS 1 violation
2 pts Documentation & Training
*21 RFSM - Not On Site
AUG 9
2018
PASS 1 violation
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
show all 8 inspections →
FEB 13
2018
PASS 3 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

mix nuts on the floor

2 pts Other
*31 No soap at handsink
2 pts Other
*31 Individual, disposable towels
JUL 18
2017
PASS 4 violations
2 pts Other
*32 Approved Food Contact Equip.

NO JUICE STORED IN OPENED CAN ALLOWED

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FRUIT FLIES

3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

JUICE BOTTLES

1 pts Documentation & Training
*47 Permit/license posted
MAR 24
2017
PASS 5 violations
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

bleach adj single use articles

3 pts Sanitation
*14 Wash hands after all other activities

wash hands after handling register or any other activity and before serving customers

1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

do not store knife in between equipment

2 pts Food Temperature
*19 Hand sink water temperature below 110'F

handsink@ upper server station 90 F, raise to 110

1 pts Food Temperature
*37 Beverage tubing and cold-plate beverage cooling

separate beverage tubes and cold plate from ice for consumption

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN LOWER GREENVILLE