FEB 23
2024
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
EATZI'S SANDWICH AND SALAD.
EAT. 80/100
6025 ROYAL LN #208 · PRESTON HOLLOW, DALLAS
Last inspected February 23, 2024 · passed
Passed all 8 inspections, but 12 critical violations on file.
THE NUMBERS
INSPECTIONS
8
8 passed
VIOLATIONS
23
includes 12 critical
RECORDS COVER
6 YEARS
since Feb 2018
INSPECTION HISTORY
*41 Food storage containers, identified with common name of food.
label squeeze bottles
MAR 102023PASSED2 violations1 CRITICALDETAILS
MAR 10
2023
PASSED
2 violations1 CRITICALDETAILS
*19 Water & Plumbing in good repair- per code
leaky pipe under utensils cleaning unit
*29 Food thermometers provided and accessible
provide thermometers for RIC
MAR 12022PASSED4 violations2 CRITICALDETAILS
MAR 1
2022
PASSED
4 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
*21 RFSM - Not On Site
*36 Cloths in-use for wiping between uses stored
*29 Cold/hot hold unit thermometer easily viewable
MAR 82021PASSED4 violations2 CRITICALDETAILS
MAR 8
2021
PASSED
4 violations2 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
*27 Cooling, heating, and holding capacities. Equipment
Provide thermometers in coolers
*10 Clean Sight and Touch
Interior of coolers
*31 Handwashing lavatory - used for other purpose
Do not place knife in hand sink
MAR 112020PASSED2 violations1 CRITICALDETAILS
MAR 11
2020
PASSED
2 violations1 CRITICALDETAILS
*14 When to wash hands before donning new gloves
*02 Cold Hold (41øF/45øF or below)
Maintain tomato at 41F or below
show all 8 inspections →
FEB 212019PASSED2 violations2 CRITICALDETAILS
FEB 21
2019
PASSED
2 violations2 CRITICALDETAILS
*31 Handwashing lavatory - accessible
*29 Cold/hot hold unit thermometer easily viewable
AUG 82018PASSED4 violations2 CRITICALDETAILS
AUG 8
2018
PASSED
4 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
*36 Cloths in-use for wiping between uses stored
*18 Toxic items labeling-non original container
*44 Trash can provided for papertowel waste
FEB 122018PASSED4 violations2 CRITICALDETAILS
FEB 12
2018
PASSED
4 violations2 CRITICALDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
in freezer
*28 Date marking > 24 hrs,on site,temp 41F
*02 Cold Hold (41øF/45øF or below)
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw meat placed over raw fish in walk in cooler
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →