PASS 7 violations
CLEAN DUSTY CEILING AND WALLS.
ALL PREPACKAGED FOOD.
CLEAN ICE MACHINE
REMOVE CARD BOARD FROM KITCHEN FLOOR.
MAINTAIN DISHWASHER SANITIZER AT 50 PPM, TESTED AT 10 PPM
KEEP IN USE UTENSIL IN HOT WATER AT 135'F OR HIGHER
COVER ALL FOOD PRODUCTS FROM WALK IN COOLER