MAY 31
2019
PASSED
3 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
HARD ROCK CAFE.
YOUR CALL. 64/100
2211 N HOUSTON ST · WEST END, DALLAS
Last inspected May 31, 2019 · passed
5 of 5 inspections passed. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
28
includes 11 critical
RECORDS COVER
2 YEARS
since Apr 2017
INSPECTION HISTORY
*29 Food thermometers provided and accessible
IN ALL RICS
*10 Clean Sight and Touch
INSIDE COOLER DRAWERS, CLEAN NEAR SODA LINES AT BAR
*28 Original cont. of RTE/PHF/Day1= day of opening
ITEMS IN COOLER ON COOK LINE PAST USE BY DATE INDICATED ON DATE STICKER
NOV 72018PASSED6 violations3 CRITICALDETAILS
NOV 7
2018
PASSED
6 violations3 CRITICALDETAILS
*21 RFSM - Not On Site
REGISTER
*29 Food thermometers provided and accessible
IN RIC AT BAR (COS)
*47 Handwashing signage
AT THE COOK LINE
*28 Date marking > 24 hrs,on site,temp 41F
CHOPPED GARLIC WITH USE BY DATE OF 11/5, CHEESECAKE TOPPING 11/6- COS
*18 Toxic items stored above food/utensils
SANITIZER BUCKET STORAGE- COS
*45 Premises shall be maintained in good repair
REPLACE CEILING TILE IN BACK AREA BY COOLERS AND REPLACE LIGHT SHIELDS WORK ORDER SUBMITTED
MAY 172018PASSED7 violations1 CRITICALDETAILS
MAY 17
2018
PASSED
7 violations1 CRITICALDETAILS
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
GNATS AT BAR AREA, NEAR FIRST WELL AT ENTRANCE
*32 Package integrity
DENTED CAN ON SHELF
*10 Q.A. PPM - follow manufacturer's direction
100 PPM QUAT AT SANITIZER BUCKET AT BAR
*41 Food storage containers, identified with common name of food.
BIG FLOUR BULK BIN NEEDS LABEL
*45 Premises shall be maintained in good repair
REPLACE CEILING TILES, BY CANS ON SHELF (PEELING PAINT)
*28 Date marking > 24 hrs,on site,temp 41F
ITEMS IN WIC PAST DAT ONION 5/13
*21 RFSM - Not On Site
REGISTER WITH THE CITY OF DALLAS
NOV 132017PASSED8 violations3 CRITICALDETAILS
NOV 13
2017
PASSED
8 violations3 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
SAUCES 11/12/17
*31 Handwashing lavatory - used for other purpose
DUMPING ICE IN HAND SINK BY GRILL
*15 Bare hands contact with ready-to-eat foods
OBSERVED EMPLOYEE ADJUST BUN WITH BARE HAND
*40 Single use articel wrapped or dispensed
STRAWS IN THE BACK
*06 Discard TCS if date marked exceeds temp & time
CHIMMICHURRI SAUCE 11/2/17, MILK 11/10/17, MASHED POTATOES 11/12/17
*18 Toxic items stored above food/utensils
SANITIZER BUCKET STORED ABOVE SINGLE SERVICE ITEMS
*14 When to wash hands before donning new gloves
*21 RFSM - Not On Site
REGISTER WITH THE CITY OF DALLAS
APR 42017PASSED4 violations3 CRITICALDETAILS
APR 4
2017
PASSED
4 violations3 CRITICALDETAILS
*43 Light bulbs, light shields provided
In main cooking area, three light bulbs missing (one being replaced with metal plate) and one LED lightbulb not functioning.
*15 Bare hands contact with ready-to-eat foods
Employee observed placing cut lettuce in bin with bare hand (one hand with cut resistance and the other bare). Corrected on site.
*10 Clean Sight and Touch
Can opener blade shows build up of food soil. Significant condensation on underside interior of ice maker.
*02 Cold Hold (41øF/45øF or below)
Reach in cooler showed 57.3°F Ingredients stored inside showed minimum temperature of 51.3°F Requested management to remove foods until proper temperature can be maintained. Management agreed, noti
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →