J L LONG JR HIGH.

City of Dallas

6116 REIGER AVE · LAKEWOOD, DALLAS

Last inspected 2023.

14 inspections on record since 2016 · Last inspected Dec 2023.

Last inspected Dec 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
57
total on record
LAST INSPECTED
DEC 2023

INSPECTION HISTORY

DEC 4
2023
PASS 1 violation
1 pts Facility Condition
*43 Light bulbs, light shields provided

Replace light in Walk in Cooler, light out. Provide light shield for light above service line

MAY 3
2023
PASS · 0 violations
NOV 2
2022
PASS · 0 violations
MAY 9
2022
PASS 2 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

Service grease trap every 90 days and post sign

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

provide covered trashcan or two covered trashcans in women's restroom

NOV 9
2021
PASS 1 violation
3 pts Plumbing & Waste
*20 Grease Trap Tickets

Pump grease trap every 90 days and keep record on site

show all 14 inspections →
MAY 28
2021
PASS 1 violation
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

ceiling dirty with soils including light shields with dead pest must be clean to avoid cross contamination

DEC 8
2020
PASS 1 violation
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT THE 3 COMP SINK AT THE BOTTOM

NOV 15
2019
PASS 1 violation
2 pts Food Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

CARROTS 11/14/19

MAY 7
2019
PASS 7 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

provide current grease trap records ( 10-25-2017)

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

yogurt 49.6, s. milk 44.5,

2 pts Documentation & Training
*21 RFSM - Not On Site

no RFSM on duty during inspection

1 pts Other
*34 Outer openings:closing holes, gaps

seal all holes and gaps

3 pts Other
*03 Food products not maintained at 135øF or above

C. tenders 122.9 & 122.5F , s. chicken tenders 130.7F G. beans 118.5 & 120.7F

1 pts Other
*45 Drying Mops-air dry

mop stored in dirty water

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean fan vent covers and air vents , remove dust from ceiling above prep area and front line counter

NOV 7
2018
PASS 8 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

obtain RFSM by Nov 14, 2018 and email to inspector

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Sandwiches 44.3, s. cream 61.1, C. cucumbers 62.6 and L & T salad 58.6

3 pts Plumbing & Waste
*20 Grease Trap Tickets

provide current grease trap manifest

1 pts Food Storage & Handling
*47 Other Violations

label 3 comp sink

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

close gaps in ceiling

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

single service items stored on floor

1 pts Sanitation
*43 Light bulbs, light shields provided

clean light shields

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

employees eating and chewing gum in prep area

MAY 4
2018
PASS 11 violations
1 pts Food Temperature
*38 Thawing. under running water criteria

improper thawing of food

1 pts Other
*45 Drying Mops-air dry

mop-stored in water

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

Discontinue using ice beds for cold hold

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

close all gaps in ceiling

1 pts Food Storage & Handling
*47 Other Violations

label 3 comp sink

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

salad 62.8 and mango 48.3F

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

Maintain hot water at hand sink 110F within 20 seconds

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean vents over svc lining

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floors and gaskets

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

Toxics stored with single service

2 pts Documentation & Training
*21 RFSM - Not On Site

No RFSM on duty during inspection

NOV 8
2017
PASS 7 violations
3 pts Other
*03 Food products not maintained at 135øF or above

broccoli 114.0F

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Leaking at mop sink

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean drains and floors

1 pts Pest Activity
*34 Remove dead/trapped pests

Remove all dead roaches

2 pts Documentation & Training
*21 RFSM - Not On Site

expired RFSM

1 pts Other
*34 Outer openings:closing holes, gaps
MAY 25
2017
PASS 8 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

yogurt 46.06 and watermelon 51.8F

3 pts Other
*03 Food products not maintained at 135øF or above
1 pts Pest Activity
*34 Devices to stun/electrocute flying insects

insect device improperly stored above food

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

no date marking on yogurt

1 pts Other
*34 Outer openings:closing holes, gaps

close all gaps & holes

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks in prep area

1 pts Sanitation
*42 Dirty nonfood contact surfaces

remove dust from ceiling

1 pts Facility Condition
*45 Premises shall be maintained in good repair

replace damage ceiling tiles

NOV 11
2016
PASS 9 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

grape fruit 63.1 & 63.7F and veg salad 57.6F

3 pts Other
*03 Food products not maintained at 135øF or above

Pizza 116.1F, S. potatoes 117.1F

3 pts Sanitation
*10 Clean Sight and Touch

clean Ice machine

3 pts Sanitation
*18 Toxic items stored above food/utensils

Toxics stored on equipment

2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Personal drinks stored in the prep area

1 pts Other
*36 Cloths in-use for wiping between uses stored

Wiping clothes improperly stored

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean ceilings

1 pts Facility Condition
*45 Premises shall be maintained in good repair

close all outer openings (hole in ceiling above the food line

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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