MI COCINA.

City of Dallas

6332 LA VISTA DR · LAKEWOOD, DALLAS

Last inspected 2023.

11 inspections on record since 2017 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2023

INSPECTION HISTORY

SEP 15

2023

PASS 12 violations

1 pts Sanitation

*39 Store equipment & utensils - avoid contamination

observed scoops laying on top of product inside dry ingredients bins

1 pts Facility Condition

*45 Premises shall be maintained in good repair

seal hand sinks to the wall properly, patch holes in FRP wall throughout where needed

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

provide a use by date for all product held longer than 24 hours

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

observed chemical spray bottle hanging on hand sink

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

observed various containers inside wic without lids

1 pts Sanitation

*47 Handwashing signage

provide designated hand sign for all hand sinks where needed

3 pts Sanitation

*10 Clean Sight and Touch

clean

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide common name labels for all food containers

1 pts Sanitation

*42 Dirty nonfood contact surfaces

dust accumulation observed on ceiling over cook/prep line and on fan covers inside wic

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repair leak at hand sink in waiter station

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

observed employee beverage on prep table

2 pts Other

*31 Individual, disposable towels

provide paper towels for hand sink on cook line

FEB 13

2023

PASS 3 violations

3 pts Sanitation

*10 Clean Sight and Touch

Clean ice machine and soda gun

2 pts Documentation & Training

*21 RFSM - Not On Site

Re new RFSM with City of Dallas

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean drain (cos)

MAR 24

2022

PASS 4 violations

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

Sanitizer buckets found at 100PPM Q, Keep at 200+ Q (Manufacturers direction).

2 pts Food Temperature

*29 Air, water, pressure / temperature devices

Provide thermometer for hot box

1 pts Food Storage & Handling

*41 Food Labeling - Bulk Food w/ Card or Sign

Label bulk food containers

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean floor of WIC

SEP 22

2021

PASS 4 violations

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

Fix leak at 3CS

2 pts Food Temperature

*29 Food thermometers provided and accessible

Provide thermometers for all coolers

2 pts Other

*31 Individual, disposable towels

Provide paper towels for hand sink

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover Ready to eat foods

MAR 19

2021

PASS 4 violations

2 pts Sanitation

*32 Damaged Equipment

close the storage containers fully

3 pts Food Temperature

*05 Rapidly reheat 165øF for hot holding

beef in the warmer

3 pts Sanitation

*10 Clean Sight and Touch

clean the ice machine thoroughly and the soda gun at the bar

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

replace the gaskets on the warmer

show all 11 inspections →

MAR 20

2020

PASS 3 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

3 pts Other

*11Food Donations - Damaged foods

4 dented cans present

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean floors in kitchen and gaskets in RIC

SEP 16

2019

PASS 11 violations

3 pts Sanitation

*10 Clean Sight and Touch

Clean inside ice machine. Clean can opener.

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Sanitation

*31 Handwashing lavatory - accessible

Equipment stored in sink.

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Employee observed eating chips at wait station. Employee beverages on prep table.

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Do not use towel under cutting board.

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean fan covers in WIC.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Patch holes in wall where needed.

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

MAR 20

2019

PASS 8 violations

3 pts Sanitation

*10 Clean Sight and Touch

CAN OPENER OBSERVED WITH PRODUCT BUILD UP / ACCUMULATION

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

PROVIDE USE BY DATES FOR ALL PREPARED PRODUCT INSIDE WALK IN COOLER (OBSERVED WITH ONLY MADE BY DATE)

1 pts Other

*34 Outer openings:closing holes, gaps

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

EMPLOYEE / BEVERAGE OBSERVED INSIDE REACH IN COOLER ON COOK LINE NEXT TO CUSTOMER PRODUCT

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

MOIST / SOILED CLOTH OBSERVED UNDER CUTTING BOARD STORE SANITIZER BUCKETS OFF THE FLOOR

1 pts Food Storage & Handling

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

COVER ALL FOOD IN STORAGE CONTAINER OF BLACK BEANS OBSERVED WITHOUT COVER IN DRY STORAGE AREA

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

LABEL ALL FOOD CONTAINERS WITH COMMON NAME ( SQUIRT BOTTLES AND SPRAY BOTTLES)

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

FLOORS UNDER REACH IN COOLER UNITS AT BAR FAN COVERS INSIDE WALK IN COOLER HAVE DUST ACCUMULATION

JUL 9

2018

PASS 10 violations

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food to prevent cross contamination

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

s. cream 55.3F, guacamole 59.1 and dice tomatoes 59.9

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cross contamination by arrangement

2 pts Documentation & Training

*21 RFSM - Not On Site

no RFSM on duty

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

food equipment stored in hand sink

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

food equipment stored on floor

3 pts Sanitation

*14 When to wash hands before donning new gloves

donning gloves without washing hands

1 pts Sanitation

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks stored on equipment through-out kitchen/ prep area

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors and walls by 3 comp sink (remove black substances)

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

No RFSM on duty

SEP 27

2017

PASS 9 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Food Temperature

*37 Beverage tubing and cold-plate beverage cooling

ice bin at bar

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

missing at hot holding unit

1 pts Other

*36 Cloths in-use for wiping between uses stored

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

sour cream 61.0°F, ranch dressing 45.1°F, salsa 44°F

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chicken and raw beef stored over raw fish

2 pts Other

*31 Individual, disposable towels

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

sanitizer buckets

MAR 27

2017

PASS 10 violations

2 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

2 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

reseal around prep sink

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Sanitation

*31 Handwashing lavatory - used for other purpose

1 pts Other

*34 Outer openings:closing holes, gaps

close all outer openings

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food in WIC

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Label all non-original food containers

1 pts Sanitation

*43 Light bulbs, light shields provided

clean

1 pts Plumbing & Waste

*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)

provide covered trash cans

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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