SANITARY INSPECTION RECORD — CITY OF DALLAS

LINCOLN CAFE.

YOUR CALL. 59/100

500 N AKARD ST #220 · DOWNTOWN, DALLAS

Last inspected February 10, 2023 · passed

10 of 10 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
35
includes 5 critical
RECORDS COVER
5 YEARS
since Mar 2017

INSPECTION HISTORY

FEB 10
2023
PASSED
6 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Clean venthood filters (grill area)

MINORFacility Condition
*45 Premises shall be maintained in good repair

Observed black/moldy caulk - along wall/sink

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORSanitation
*46 Physical Facilities Premises

Clean sink in restroom

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
MINORDocumentation & Training
*21 RFSM - Not On Site
FEB 10
2022
PASSED
9 violations2 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

EXPIRED TOFU 01/18/22

CRITICALDocumentation & Training
*09 Food on display shall be protected from contamination

FOUND PAPER IN WHITE BIN WITH FLOUR NEED LID ON SOUP

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ICE MACHINE

SERIOUSSanitation
*19 Water & Plumbing in good repair- per code

LEAK AT 3CS, BOTTOM OF SINK BY DISHWASHER FAUCEET HEAD ASSEMBLY

MINORDocumentation & Training
*21 RFSM - Not On Site

REGISTER WITH CITY OF DALLAS

CRITICALPest Activity
*34 Pest control-routine inspections for

NEED RECORDS

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NEED RECORDS

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN INSIDE OF RIC (SALAD STATION) AND FAN COVERS

MINORFacility Condition
*43 Light bulbs, light shields provided

2 LIGHTS BLOWN OUT

AUG 16
2021
PASSED
6 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

MOLDY Zucchini FOUND IN WIC

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN WHITE PANEL, FOUND PINK BIOFILM

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAKS FOUND AT MULTIPLE SINKS, MANAGER STATED THAT WORK ORDERS ARE IN

MINORSanitation
*32 Damaged Equipment

FIX BROKEN DOOR AND REPLACE RUBBER GASKETS ON THE FRY FREZER

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN DRAINS TO ELIMINATE FLIES AND GNATS

MINORFacility Condition
*43 Light bulbs, light shields provided

REPLACE BURNT OUT BULBS (2) ON FRY STATION

MAR 3
2020
PASSED
5 violations
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT 3CS

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

NEED CARDS PRESENT

MINORDocumentation & Training
*30 Food Establishment Permit

NEED COPY OF FOOD PERMIT

MINORSanitation
*32 Equipment and Utensils Durability and Strength

REPLACE DOOR GASKETS

MINORFacility Condition
*43 Light bulbs, light shields provided

LIGHT BULB BLOWN OUT

SEP 18
2019
PASSED
0 violations
show all 10 inspections →
MAR 21
2019
PASSED
1 violation
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
SEP 25
2018
PASSED
2 violations
DETAILS
MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
MINORSanitation
*42 Nonfood-contact surfaces material

dirty gaskets

MAR 22
2018
PASSED
1 violation
DETAILS
MINORFacility Condition
*32 Maintain in Good Repair

broken gaskets

SEP 14
2017
PASSED
2 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*14 When to wash hands before donning new gloves
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils
MAR 8
2017
PASSED
3 violations2 CRITICAL
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Dust buildup around A/C vent in dish washing area.

CRITICALFood Temperature
*03 Food products not maintained at 135øF or above

Beans in taco station temped at 74.3°F over sterno. Please heat to 165°F on mechanical/electrical method of heating. After initial heating, maintain temperature of above 135°F

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Containers stored on top of other foods. Bin of Squash was stored on top of box of other squash in WIC. Container of strawberries stored on top of raw jicima. Please relocate soiled linens from a

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN DOWNTOWN