FEB 21
2023
PASSED
6 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
THE HOSPITALITY SWEET LLC.
YOUR CALL. 57/100
400 N ERVAY ST #175 · DOWNTOWN, DALLAS
Last inspected February 21, 2023 · passed
7 of 7 inspections passed. 8 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
7 passed
VIOLATIONS
44
includes 8 critical
RECORDS COVER
6 YEARS
since Feb 2017
INSPECTION HISTORY
*20 Grease Trap Tickets
SERVICE GREASE TRAP EVERY 90 DAYS
*22 Accredited food handler certificate - 60 days
NEED FOOD HANDLER CARDS
*31 Handwashing lavatory - accessible
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*39 Store clean utensils in a self-draining position
LARGE SPOON STORED IN 70 DEGREE WATER
*47 Handwashing signage
NEEDED IN BAR AND BOH, PROVIDE PEST CONTROL SERVICE AND MAINTAIN ON FILE
AUG 302021PASSED1 violationDETAILS
AUG 30
2021
PASSED
1 violationDETAILS
*32 Damaged Equipment
DOOR GASKETS HAVE A WORK ORDER AND THE DOOR HANDLE IS GETTING FIXED
JUL 152021PASSED15 violations4 CRITICALDETAILS
JUL 15
2021
PASSED
15 violations4 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
TEMP ABOVE 41F
*09 Food on display shall be protected from contamination
FOUND CONTAINERS ON RTE LETTUCE/SALAD MIX
*10 Chlorine sanitizer concentration, minimum temp.
CONCENTRATION WAS AT 300PPM AND SHOULD BE AT THE MINIMUM
*19 Water & Plumbing in good repair- per code
SINK IS LEAKING
* 21 RFSM notify 10 days & replacement in 45 days
CERTIFICATE IS EXPIRED
*22 Accredited food handler certificate - 60 days
FH CARDS EXPIRED
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
FLIES
*26 Advisory-"consuming raw or undercooked#" text
TEXT IS NEEDED ON MENUS (POINTED OUT TO MANAGER WES)
*31 Handwashing lavatory - used for other purpose
HAS UTENSILS AND GLASS JARS IN THE HAND SINK/ ALSO CANT TURN ON HOT WATER
*32 Damaged Equipment
BROKEN DOOR HANDLE ON COOLER AND DOOR GASKETS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE AN AREA FOR EMPLOYEE DRINKS
*36 Cloths in-use for wiping food spills used for no other purpose
CAN'T BE USED UNDER CUTTING BOARDS. ALSO DAMP TOWEL MUST BE IN SANITIZING BUCKET
*47 Other Violations
HEALTH NOTICE NEEDED
*41 Food identity and accurate representation
LABEL BOTTLES
*43 Light 20 foot : Reach-in cooler
JAN 142020PASSED8 violationsDETAILS
JAN 14
2020
PASSED
8 violationsDETAILS
*19 Water & Plumbing in good repair- per code
WATER NOT REACHING 110 MEASURED AT 88F
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
ENSURE EMPLOYEES SIGN EMPLOYEE HEALTH AGREEMENT.
*22 Handlers-Certificate Not On Site
PLEASE OBTAIN FOR STAFF
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*39 Store equipment & utensils in a clean, dry place
CANT BE STORED BETWEEN EQUIPMENT
*41 Food Labeling - Bulk Food w/ Card or Sign
BULK CONTAINERS
*45Physical Facilities Floors,Walls,Ceilings
REPAIR FLOORS: MISSING TILES, CRACKS IN FLOOR
*47 Other Violations
PROVIDE NOTICE OF HEALTH INSPECTION REPORT
JAN 152019PASSED3 violationsDETAILS
JAN 15
2019
PASSED
3 violationsDETAILS
*03 Food products not maintained at 135øF or above
*42 Dirty nonfood contact surfaces
*32 Maintain in Good Repair
show all 7 inspections →
AUG 222017PASSED6 violationsDETAILS
AUG 22
2017
PASSED
6 violationsDETAILS
*21 RFSM - Not On Site
*10 Clean Sight and Touch
dirty ice machine
*32 Damaged Equipment
broken gaskets
*28 Date marking > 24 hrs,on site,temp 41F
date mark milk
*36 Cloths in-use for wiping between uses stored
*42 Nonfood-contact surfaces material
dirty gaskets
FEB 142017PASSED5 violations2 CRITICALDETAILS
FEB 14
2017
PASSED
5 violations2 CRITICALDETAILS
*10 Q.A. PPM - follow manufacturer's direction
Sanitizer bucket near cash register tested at 100ppm Q.A.
*21 RFSM - Not On Site
Registered Food Service Manager was not on site at time of inspection. Recommend additional employees acquire this certification. Registered Food Service Manager certified through the City of
*29 Cold/hot hold unit thermometer easily viewable
Open top reach in cooler on main production area does not have visible thermometer. Corrected on site
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Handle for scrambled eggs resting on eggs in hot hold drawer.
*29 Sanitizing solutions, testing devices
At time of inspection, no test strips for Quaternary Ammonium could be located.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →