JAN 19
2024
PASSED
6 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
MAGGIANO'S.
YOUR CALL. 73/100
8008 HERB KELLEHER WAY #C2031 · LOVE FIELD, DALLAS
Last inspected January 19, 2024 · passed
6 of 6 inspections passed. 10 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
6 passed
VIOLATIONS
18
includes 10 critical
RECORDS COVER
3 YEARS
since Jan 2021
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
Observed chicken @ 58.5 F, cheese @ 46.8 F, alfredo sauce @ 47.5 F, lasagna @ 43.6 F in RICs
*10 Clean Sight and Touch
Observed mold inside ice machine panel
*19 Water & Plumbing in good repair- per code
Hand wash sink water temp. minimum 110 F
*27 Cooling, heating, and holding capacities. Equipment
Repair RIC observed to not hold temps. @ 41 F or lower. Observed @ 46 F
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Do not store personal drink above food on shelve
*38 Thawing. under running water criteria
Do no thaw food @ room temp
JUL 182023PASSED1 violation1 CRITICALDETAILS
JUL 18
2023
PASSED
1 violation1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Observed marinara @ 51 F, beef @ 50.2 F in RIC
JAN 192023PASSED4 violations1 CRITICALDETAILS
JAN 19
2023
PASSED
4 violations1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Observed beef @ 63 F, chicken @ 41.7 F
*10 Q.A. PPM - follow manufacturer's direction
Observed no quat concentration in sanitizer bucket
*33 Warewashing machines auto. dispense detergents
Observed dish machine to not auto dispense chlorine sanitizer
*39 Equipment in good repair and proper adjustment.
Repair RIC by grill. Observed temp @ 41.5 F, must be 41 F or lower at all times (salad RIC)
JAN 272022PASSED1 violationDETAILS
JAN 27
2022
PASSED
1 violationDETAILS
*47 RFSM Certificate - Not Display
RFSM not posted in dining area.
JUL 302021PASSED4 violations3 CRITICALDETAILS
JUL 30
2021
PASSED
4 violations3 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Observed lasagna 45 degrees F (RIC 49 degrees F) and sandwich 54 degrees F (open-face 54 degrees F)
*10 Chlorine sanitizer concentration, minimum temp.
Observed dish machine at bar 0 ppm Q.A.
*18 Toxic items storage adjacent to food/utensils
Observed knife stored in sanitizer bucket between use
*31 Handwashing lavatory - used for other purpose
Observed spoon in hand sink.
show all 6 inspections →
JAN 132021PASSED2 violations2 CRITICALDETAILS
JAN 13
2021
PASSED
2 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Observed pepperoni 57 degrees F, Ceasar dressing 52 degrees F
*18 Toxic items labeling-non original container
Observed chemical improperly labeled. Observed soaps on shelf above plates/prep area
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →