MAR 28
2022
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
WALGREENS #03879.
EAT. 92/100
3732 W NORTHWEST HWY · BACHMAN LAKE, DALLAS
Last inspected March 28, 2022 · passed
Passed all 7 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
7
7 passed
VIOLATIONS
8
includes 2 critical
RECORDS COVER
5 YEARS
since Dec 2016
INSPECTION HISTORY
*39 Utensils, single serve items 6 inches off - floor
Observed floor storage of equipment.
*42 Floors/walls/ceiling/nonfood dirty
Observed dirty floor in WIF.
*47 Conditions of Permit-in use of food equipment
Health permit not posted. Call 214-670-8083 for replacement.
OCT 242018PASSED1 violationDETAILS
OCT 24
2018
PASSED
1 violationDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
dented can of hormel chili;
APR 272018PASSED1 violationDETAILS
APR 27
2018
PASSED
1 violationDETAILS
*47 Conditions of Permit-in use of food equipment
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
OCT 182017PASSED1 violationDETAILS
OCT 18
2017
PASSED
1 violationDETAILS
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean
show all 7 inspections →
MAY 232017PASSED1 violation1 CRITICALDETAILS
MAY 23
2017
PASSED
1 violation1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw eggs and bacon store together
DEC 212016PASSED1 violation1 CRITICALDETAILS
DEC 21
2016
PASSED
1 violation1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs and ham store together
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →