SANITARY INSPECTION RECORD — CITY OF DALLAS

PAPA JOHN'S PIZZA.

BEAT. 22/100

4417 S LANCASTER RD #2285 · OAK CLIFF SOUTH, DALLAS

Last inspected October 8, 2021 · passed

14 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
8
8 passed
VIOLATIONS
75
includes 14 critical
RECORDS COVER
4 YEARS
since Jan 2017

INSPECTION HISTORY

OCT 8
2021
PASSED
13 violations2 CRITICAL
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

PIZZA SAUCE 69.5*F STORED ON PREP TABLE

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

POST IN CUSTOMER VIEW

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO RECORDS PROVIDED

MINORDocumentation & Training
*47 Handler-Certificate Not on site

PROVIDE FOR ALL

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL FOOD ITEMS

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL THOROUGHLY

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORPest Activity
*34 Insect control devices-not over food/food prep

REMOVE ALL FLY HANGERS OVER

MINOROther
*47 Other Violations

fly swatter stored on prep table

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste

PROVIDE FOR ALL

MINOREmployee Hygiene
*35 Hair Restraints effective

PROVIDE FOR ALL

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

SEP 24
2020
PASSED
11 violations2 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Hair Restraints effective

PROVIDE FOR ALL

MINOROther
*32 Package integrity

REMOVE ALL DENTED CANS

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO RECORDS PROVIDED

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

PEPPERONCI 72*F STORED AT ROOM TEMPERATURE

MINORPlumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

REPAIR LEAKING WATER HEATER IN CLOSET

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

LACK OF DATEMARKING ON PIZZA SAUCE

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

PROVIDE COVER ALL FOOD ITEM

MINORDocumentation & Training
*47 Handler-Certificate Not on site

PROVIDE FOR ALL

MINORDocumentation & Training
*21 RFSM - Not On Site

NO MORE WARNINGS

AUG 20
2020
PASSED
15 violations2 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

LACK OF DATEMARKING

MINORDocumentation & Training
*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>

PROVIDE FOR ALL

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste

PROVIDE FOR ALL

MINORDocumentation & Training
*47 Health permit posted

POST IN CUSTOMER VIEW

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO RECORDS PROVIDED

MINORPest Activity
*34 Insect control devices-not over food/food prep

FLY DEVICES HANGING IN PREP AREA

MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED FRUIT FLIES LANDING IN PIZZA SAUCE

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

PIZZA SAUCE 68*F STORED AT ROOM TEMPERATURE, BANANA PEPPER STORED AT ROOM TEMPERATURE

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

SERIOUSOther
*06 Time as PHC: 4 hours provide written procedures methods of compliance

NO TIME FOR PIZZA SAUCE

MINORSanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINKS STORED ON FOOD EQUIPMENT

SERIOUSOther
*19 One Inch Air Gap

PROVIDE AT FRONT HAND SINK

MINORPlumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

REPAIR LEAKING FIXTURE IN CLOSET

SEP 6
2019
PASSED
10 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

PIZZA SAUCE 62*F STORED AT ROOM TEMP , PEPPERONCINI STATES REFRIGERATE AFTER OPENING

MINORPest Activity
*34 Insect control devices-not over food/food prep

REMOVE FLY HANGING FROM PREP AREAS

SERIOUSOther
*06 Discard if TCS is in container w/ no date or day

NO TIME AND DATE PROVIDED ON PIZZA SAUCE STORED ON OR BELOW PREP TABLE

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

MINORDocumentation & Training
*21 RFSM - Not On Site

REGISER CFM WITHIN A WEKK

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO CURRENT RECORDS PROVIDED

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

SERIOUSOther
*19 One Inch Air Gap

PROVIDE FOR PREP SINK AND HAND SINKS

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOR ALL

MINORDocumentation & Training
*47 Health permit posted

POST IN CUSTOMERS VIEW

AUG 30
2018
PASSED
10 violations3 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL INCLUDING FLOOR SINKS

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINKS STORED ON PREP TABLE

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO RECORDS PROVIDED

CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED FLIES IN ESTABLISHMENT

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

ITEMS STORED IN HAND SINK

CRITICALPest Activity
*34 Pest control-routine inspections for

NO RECORDS PROVIDED

SERIOUSOther
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

PROVIDE FOR PIZZA SAUCE

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MINORDocumentation & Training
*21 RFSM - Not On Site
show all 8 inspections →
JAN 12
2018
PASSED
10 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK

MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSOther
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

TIME MARK EXCEEDS FOUR HOUR TIME

MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

HANDLE STORED IN BANANA PEPPERS

MINORDocumentation & Training
*47 Health permit posted
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

LABEL ALL

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

CRITICALSanitation
*14 When to washWhen to wash hands after coughing/sneezing/eating/etc

LACK OF HAND WASHING

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOR ALL

JUL 15
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*47 Health permit posted

marked as a #30 by BV

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
JAN 21
2017
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items stored above food/utensils

chemical bottle

MINORDocumentation & Training
*21 RFSM - Not On Site

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN OAK CLIFF SOUTH