PAPPADEAUX SEAFOOD.

City of Dallas

18349 DALLAS PKWY · FAR NORTH DALLAS, DALLAS

Last inspected 2023.

12 inspections on record since 2016 · Last inspected Aug 2023.

Last inspected Aug 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

AUG 2023

INSPECTION HISTORY

AUG 13

2023

PASS 3 violations

3 pts Employee Hygiene

*15 Bare hands contact with ready-to-eat foods

OBSERVED STAFF MEMBER USE BARE HANDS / BREAD

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

OBSERVED EMPLOYEE (BAR) CHEWING GUM

1 pts Sanitation

*39 Cutting surfaces.

CHANGE WORN CUTTING BOARDS AS OFTEN AS NEEDED

FEB 10

2023

PASS 2 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

2 pts Sanitation

*31 Handwashing lavatory - accessible

MAR 25

2022

PASS 2 violations

3 pts Other

*10 Q.A. PPM - follow manufacturer's direction

0 PPM

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

FRENCH BREAD

AUG 12

2021

PASS 4 violations

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

install splash guard on left side of hand sink

1 pts Facility Condition

*43 Light bulbs, light shields provided

replace bulbs under vent a hood

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

dented can of pineapple

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

label a prepared product that held longer than 24 hours. date shall not exceed that time

NOV 2

2020

PASS 1 violation

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

put use by dates dressings

show all 12 inspections →

APR 6

2020

PASS 1 violation

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

sauce

SEP 16

2019

PASS 1 violation

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

put use by dates

MAR 14

2019

PASS 1 violation

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

put 7 days

SEP 13

2018

PASS 1 violation

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

put use by dat- dressing

MAR 19

2018

PASS 3 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

put use by dates

2 pts Sanitation

*32 Equipment & Utensils resistant pit,chip, crazing

2 pts Food Temperature

*29 Thermometers to be accurate +/- 3'F

JUN 7

2017

PASS 7 violations

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

fix gap at entrance door

1 pts Sanitation

*39 Store equipment & utensils - avoid contamination

1 pts Food Temperature

*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floor in walk in freezer, wall behind sinks

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

keep wet cloth in sanitizer bucket

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw products above rte food in walk in cooler and drawer cooler

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

observed eye lash on tomatoes

DEC 7

2016

PASS 4 violations

1 pts Facility Condition

*43 Light bulbs, light shields provided

broken light shield

1 pts Food Storage & Handling

*37 Food storage, prohibited areas under leaking water lines

2 pts Other

*23 Does the establishment have sufficient capacity to meet peak hot water demands?

hot water less than 110 degrees f

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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