PARK LANE AREBA GROCERY.

City of Dallas

6882 SHADY BROOK LN · LAKE HIGHLANDS, DALLAS

Last inspected 2023.

14 inspections on record since 2016 · Last inspected Oct 2023.

Last inspected Oct 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
74
total on record
LAST INSPECTED
OCT 2023

INSPECTION HISTORY

OCT 12
2023
PASS 5 violations
2 pts Documentation & Training
*21 Being a certified food protection manager who has shown proficiency of required information thro

No food manager certificate on site.

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers for anyone working.

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

No labels on packaged food.

2 pts Other
*25 Variance for smoking food preservation

No HAACP plan for beef jerky.

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

No date marks for food prepared, need date mark after 24 hrs.

MAR 7
2023
PASS 13 violations
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Leaking faucet hand sink.

2 pts Documentation & Training
*21 RFSM - Not On Site

No RFSM registered with the City of Dallas for manager in charge.

2 pts Other
*22 Buffets shall be monitored by food handlers

No food handlers for any employee working provided.

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

Label all packaged food.

2 pts Other
*25 Variance for smoking food preservation

Need HACCP plan for beef jerky packaged.

1 pts Pest Activity
*34 Pest Control

Cockroaches observed, will need to provide pest control receipts.

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Cannot store food items on the floor, must be 6 inches off the floor.

1 pts Sanitation
*39 Keep utensils handles upright or protected

Cannot store food handles touching food.

1 pts Other
*40 Reuse of single service articles

Cannot reuse single serve containers.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Fix broken tile, re-grout.

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

Need lid on trash can or a cover.

1 pts Other
*47 Other Violations

Need choking poster.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all bulk containers with common name.

MAY 22
2022
PASS 10 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM certificate expired-provide a current one

2 pts Other
*23 Water pressure specifications

Increase water pressure at front hand sinks

2 pts Other
*31 Individual, disposable towels

Stock hand sinks with paper towels

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date marking on cooked foods/green beans

3 pts Food Temperature
*03 Food products not maintained at 135øF or above

Observed collard green out at room temperature (114 F). Must be held at 135 F

1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Observed build-up on air filters

2 pts Food Storage & Handling
*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>

All food handlers must be trained in food safety

1 pts Other
*47 Other Violations

Recommend to store food on ice when preparing

1 pts Sanitation
*39 Cutting surfaces.

Replace damaged cutting boards-as often as needed

1 pts Facility Condition
*45 Premises shall be maintained in good repair
OCT 4
2021
PASS · 0 violations
APR 2
2021
PASS 3 violations
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

three comp sink measured at 10 ppm chlorine-must be at 50 ppm

2 pts Other
*28 Do not exceed manuf. use by date

hot dog weiners with a date of March 10, 2021

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
show all 14 inspections →
OCT 2
2020
PASS 3 violations
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food
3 pts Sanitation
*14 When to wash hands before donning new gloves
2 pts Documentation & Training
*21 RFSM - Not On Site
APR 30
2020
PASS 2 violations
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food
OCT 3
2019
PASS 4 violations
1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting
2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

lid needed for the sugar container

1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material
APR 8
2019
PASS 8 violations
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

ORIGINAL CONTAINER NOT LABELED (PUPCORN)

1 pts Sanitation
*42 Dirty nonfood contact surfaces

DIRTY GASKET

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

all employees were not have food handling certificate

1 pts Facility Condition
*45 Premises shall be maintained in good repair

FLOOR AND CEILING TILES NEED REPAIRS

1 pts Facility Condition
*43 Light bulbs, light shields provided

LIGHT SHIELD BROKEN

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

FOOD EXPOSED NOT COVERED IN WORK IN AREA OF THE STORE

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date mark not on food

1 pts Employee Hygiene
*35 Hair Restraints effective

NOT ALL EMPLOYEES HAD HAIR RESTRAINS

OCT 12
2018
PASS 4 violations
2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

renew RFSM certificate within 45 days

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark phf for 7 days only

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

provide within 15 days

1 pts Sanitation
*47 Other Violations

provide heimlich maneuver poster clean vent a hood system, caulk around 3 com sink

APR 8
2018
PASS 5 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

manager not on site

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

employees need get food handler cards

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw food product store above rte food

1 pts Pest Activity
*34 Pest control-routine inspections for

observed fruit flies

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

OCT 5
2017
PASS 8 violations
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

employees need get food handler cards

2 pts Other
*31 No soap at handsink

provide soap in restroom

1 pts Facility Condition
*45 Premises shall be maintained in good repair

ceiling tiles, faucet on 3 com sink

1 pts Facility Condition
*43 Light bulbs, light shields provided

broken light shield

1 pts Sanitation
*47 Handwashing signage

provide hand washing sign

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

do not touch rte food with bare hands

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor

APR 24
2017
PASS 3 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean inside of coolers

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

date mark commercially prepared foods

2 pts Other
*31 Individual, disposable towels

always have paper towels

NOV 13
2016
PASS 6 violations
1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

flooring

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

food accumulation in walls and food storage steling

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

not on site

3 pts Food Temperature
*01 Cooling -- ingredients from ambient within 4 hours to 41øF

product at 84F

3 pts Other
*09 Food protected cross contamination by preparing each type of food at different times or in separ

food storqage , use new containers

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

repair ceiling tiles

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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