SANITARY INSPECTION RECORD — CITY OF DALLAS

WESTERN CHICKEN.

YOUR CALL. 72/100

6868 SHADY BROOK LN · LAKE HIGHLANDS, DALLAS

Last inspected January 23, 2024 · passed

15 of 15 inspections passed. 15 critical violations across the record.

THE NUMBERS

INSPECTIONS
15
15 passed
VIOLATIONS
65
includes 15 critical
RECORDS COVER
7 YEARS
since Jan 2017

INSPECTION HISTORY

JAN 23
2024
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

Label all chemical bottles.

MINORFood Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food

Date mark all cooked food.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all shaker containers.

MINOROther
*45 First Aid

Need to stock first aid kit.

JUL 31
2023
PASSED
1 violation
DETAILS
SERIOUSFood Storage & Handling
*18 Medicines labeled and stored properly

Cannot store medicine by food in RIC.

JAN 4
2023
PASSED
5 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM on site.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all bulk containers.

CRITICALSanitation
*47 Handwashing signage

Need hand wash sign.

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

Label all chemical bottles.

MINORFood Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food

Date make all prepared food.

JUN 12
2022
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORFood Storage & Handling
*22 Accredited food handler certificate - 60 days

All food handlers must be trained in food safety

OCT 28
2021
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

spray bottles

show all 15 inspections →
MAY 5
2021
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
NOV 5
2020
PASSED
1 violation
DETAILS
MINOROther
*28 Do not exceed manuf. use by date

mac n cheese with a date of 10/28/20

MAY 28
2020
PASSED
1 violation
DETAILS
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

gaps

JAN 8
2020
PASSED
5 violations1 CRITICAL
DETAILS
MINORSanitation
*32 Damaged Equipment

replace the gaskets on the warmers

CRITICALPest Activity
*34 Outer door: solid,selfclosing,tightfitting

seal the gaps to prevent pest entry

MINOROther
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

chlorine test strips needed

MINORDocumentation & Training
*21 RFSM - Not On Site

must be on site at all times

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
JUL 16
2019
PASSED
4 violations1 CRITICAL
DETAILS
MINOROther
*47 Other Violations

wood under microwave

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

provide label for chemical bucket

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

faucet leaking

MINOROther
*36 Cloths in-use for wiping between uses stored

wet cloth

JAN 15
2019
PASSED
8 violations2 CRITICAL
DETAILS
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide procedure for vomiting/diarrhea event

MINORSanitation
*42 Dirty nonfood contact surfaces

clean shelves

CRITICALSanitation
*47 Handwashing signage

provide hand washing sign

MINORFacility Condition
*34 Outer openings:closing holes, gaps

repair gap at entrance door

MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

use utensils with handle to scoop food

CRITICALSanitation
*18 Toxic items labeling-non original container

provide label for chemical spray bottle and sanitizer bucket

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors

provide in restroom

SERIOUSSanitation
*14 When to wash hands before donning new gloves

wash hands before donning new gloves

JUL 9
2018
PASSED
11 violations1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

egg above rte food in cooler

MINOROther
*31 Individual, disposable towels
MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

provide in restroom

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide a sign

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark phf in cooler

MINOROther
*40 Reuse of single service articles

do not reuse single use articles

MINORDocumentation & Training
*21 RFSM - Not On Site

manager not on site

MINORFacility Condition
*45 Premises shall be maintained in good repair

cove base, caulk, faucet, check water at hand sink

MINOREmployee Hygiene
*35 Hair Restraints effective

hair must be covered

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

provide

SERIOUSSanitation
*14 When to wash hands before donning new gloves

wash hands before donning new gloves

JAN 19
2018
PASSED
10 violations2 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Hair Restraints effective

employee must cover hair

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

entrance door

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

provide label for chemical spray bottles

MINORSanitation
*36 Cloths in-use for wiping between uses stored

keep wet cloth in sanitizer bucket

CRITICALOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination

observed container with food on trash can

MINORDocumentation & Training
*21 RFSM - Not On Site

manager with rfsm certificate not on site

MINORFacility Condition
*43 Light 20 foot : Reach-in cooler

front cooler

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide a sign about inspection report

MINOROther
*45 Drying Mops-air dry
MINORSanitation
*42 Ventilation hood systems

clean vent a hood system

SEP 5
2017
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

LABEL ALL

MINORSanitation
*45 Ceiling easily cleanable and light in color

REPLACE WITH APPROVED CEILING TILE

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

PROVIDE IN RIC

MINOROther
*31 No soap at handsink

PROVIDE FOR HANDSINK

JAN 11
2017
PASSED
7 violations2 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 Plumbing System Construction

check/fix water lines

MINORSanitation
*32 Damaged Equipment

remove damaged walk in and get commercial coolers

MINORSanitation
*36 Cloths in-use for wiping between uses stored

always store in sanitizer between use

CRITICALSanitation
*31 Handwashing lavatory - accessible

no water in handsink

MINORDocumentation & Training
*21 RFSM - Not On Site

rfsm certified person not present

CRITICALSanitation
*47 Handwashing signage
MINORSanitation
*47 Conditions of Permit-in use of food equipment

have sign or copy of latests health inspection posted

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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