JUN 21
2018
PASS 10 violations
*02 Cold Hold (41øF/45øF or below)
RICOTTA CHEESE 45 DEGREE F, PORK SAUSAGE 48 DEGREE F, RAW CHICKEN 45 DEGREE F
*43 Light 20 foot : Reach-in cooler
BY FRONT HAND SINK
*47 Handwashing signage
AT BAR HAND SINK
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
OBSERVED GNATS AT LOUNGE AND A FEW AT FRONT BAR
*39 Keep utensils handles upright or protected
TASTING UTENSILS
*21 RFSM - Not On Site
REGISTER WITH THE CITY OF DALLAS,
*10 Clean Sight and Touch
INSIDE MICROWAVE, CLEAN SODA GUN LINES
*28 Date marking > 24 hrs,on site,temp 41F
ITEMS PAST 7 DAYS IN WIC- DAY 1 IS PREP DATE
*18 Toxic items storage adjacent to food/utensils
TOXIC SPRAY BOTTLE STORED ADJACENT TO SODA
*24 Shellstock tags not commingled
OYSTER TAGS WITH DATE