City of Dallas
3302 N BUCKNER BLVD #108 · CASA VIEW, DALLAS
Last inspected 2024.
16 inspections on record since 2016 · Last inspected Jan 2024.
Last inspected Jan 2024. Records may not reflect current conditions.
COOKED SPAGHETTI AT 69'F
DOUGH MACHINE IS DIRTY
PASTA AT STOVE TOP OBSERVED AT 66.5 F/ MUST BE 41F
OBSERVED STAFF USE BARE HANDS TO HANDLE BREADS/ TOAST- MUST USE A SECOND BARRIER (PIZZA)
OBSERVED COOKED SPAGHETTI INSIDE REACH IN COOLER WITHOUT DATE MARKING
PROPER STORE DRINKS IN A DESIGNATED LOCATION
CUTTING BOARDS OBSERVED NOT IN GOOD REPAIR
CLEAN WALLS UNDERNEATH/ AROUND FOOD PREP AREAS
HANG WET MOPS TO DRY
NO CITY OF DALLAS RFSM
RAGE IN RIC RUSTED
RIC FLOOR DIRTY
DUSTY SURFACE AND DIRTY INTERIOR AND EXTERIOR OF DISHWASHER
ICE SCOOP STORE INSIDE ICE
DIRTY PIZZA FLOWER MIXER AND MIXING PART IN MIXER COOKER, HAVING EXPOSED COTTON
DIRTY INTERIOR OF ICE MACHINE
DIRTY INTERIOR AND EXTERIORI OF DISHWASHER
DIRTY INTERIOR OF ICE MACHINE
RUSTED INTERIOR OF RIC SHELF
REPLACE BROKEN GASKET AT RIF
DIRTY INTERIOR AND EXTERIOR OF PIZZA MIXER
KEEP FAN FILTER ON ICE MACHINE CLEAN
DUSTY FAN COVER ON ICE MACHINE, AND DUSTY SHELVE IN STORAGE AREA.
EXPIRED MILK IN RIC
SET UP SANITIZER TO CLEAN SURFACE.
EMPLOYING NOT USING GLOVE FOR CUTTING OF CHEESE, AFTER TOUCHING DRESSINGS HAND ARE NOT CLEAN
UNNECASSRY ITEMS IN DRY STORAGE
REPAIR FLOOR OF RIC
LEAK AT THE THREE COMPARTMENT SINK FAUCET
PROVIDE VISIBLE FOOD HANDLERS CARDS FOR ALL KITCHEN STAFF
KITCHEN COOKS NOT WEARING HAIR RESTRAINTS
CLEAN UPPER DOOR GASKETS ON ALL REACH IN COOLING UNITS
DUSTY INTAKE VENTS ( MENS RESTROOM)
REPLACE DAMAGED CEILING TILES DUE TO MOISTURE ( DINING ROOM)
COOKED LASAGNA NOT DATE MARKED
raw eggs stored on the top shelf inside the reach in cooler
hand wash sign
canadian bacon measured at 47 degrees F
SANITIZER BUCKET 0PPM
SOAP, BLEACH
SPAGHETTI SAUCE 45.5°F, SPAGHETTI SAUCE 61.7°F, CANADIAN BACON 52.9°F
FLOUR, SPICES
rodent droppings under shelving/behind cooler
moldy tomatoes
OWNER LISTED ON TAX ID (PIZZA GETTI INC) DOES NOT MATCH OWNER LISTED ON CITY HEALTH PERMIT (BOB & DALE TOTENBERRY). PROVIDE COPIES OF ARTICLES OF INCORPORATION TO PROVE NO CHANGE OF OWNERSHIP OR APPLY
floors under canned goods rack, fan
HAM 52.3°F
BAG ON MIXER
Continue to clean the floors, walls and nonfood contact surfaces. ( legs, shelves counters etc.) (Getting Better)
Provide a food handlers card for all employees.
provide a hair restraint for all employees.
the ice in the ice bin can not be used as a coolant and for human consumption. ( lemons in the tray stuck in the ice bin at soda fountain.
Provide scoops with handles for the bulk food
provide a food handlers cards for all employees.
clean the floor throughout the cooking area. ( heavy buildup around the legs of equipment and underneath the equipment)
Moist wiping clothes sitting out on the prep tables
clean legs of tables to exterior of equipment ( heavily soiled with old food particles. ) clean the gasket on the salad bar reach in cooler
broken gaskets on the reach in refrigerator units. ( back area dry storage) and one upright deep freezer. shelves to coffe stand to small equipment.
the spaghetti sauces needs a date marking from time opened.
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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