SANITARY INSPECTION RECORD — CITY OF DALLAS

RESTAURANT BEATRICE.

EAT. 80/100

1111 N BECKLEY AVE · OAK CLIFF, DALLAS

Last inspected January 12, 2024 · passed

Passed all 4 inspections, but 1 critical violation on file.

THE NUMBERS

INSPECTIONS
4
4 passed
VIOLATIONS
18
includes 1 critical
RECORDS COVER
1 YEAR
since Jul 2022

INSPECTION HISTORY

JAN 12
2024
PASSED
5 violations
DETAILS
MINORSanitation
*32 Equipment and Utensils Multiuse Materials durable

Do not line shelves w/ cardboard>bar cooler had cardboard lining

MINORSanitation
*39 Equipment in good repair and proper adjustment.

Fix bar cooler/paneling missing to allow cooler proper closing

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean all grease on wire racks in walk-in cooler

MINORSanitation
*45 Premises shall be maintained in good repair

Have dish machine serviced so that sanitizer properly pumped

MINORDocumentation & Training
*47 Handler-Certificate Not on site

Have access/copies of food handlers

JUL 19
2023
PASSED
3 violations1 CRITICAL
DETAILS
MINORSanitation
*32 Equipment and Utensils Multiuse Materials durable

Remove cardboard from bar cooler

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean wire racks on prep cooler

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover all foods in walk-in cooler & freezer

FEB 24
2023
PASSED
5 violations
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

No current records on site

MINORDocumentation & Training
*21 Outfitter-Certified Food Manager

Needs to register food manager certificate with City of Dallas immediately

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

Label all squeeze bottles with their contents

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean food debris on stove range

MINORFacility Condition
*45 Premises shall be maintained in good repair

Replace bent/damaged vent hood filters

JUL 20
2022
PASSED
5 violations
DETAILS
SERIOUSPlumbing & Waste
*19 One Inch Air Gap

Ensure that all drains have 1 inch air gap

MINORSanitation
*36 Cloths in-use for wiping between uses stored

Put wiping cloths in sanitizer solution

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label dry ingredients

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean racks in broiler

MINORFood Storage & Handling
*47 OTHER VIOLATIONS

Register food safety manager certificate

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN OAK CLIFF