ROSS & HALL BEER GARDEN AND KITCHEN.

City of Dallas

3300 ROSS AVE · UPTOWN, DALLAS

Last inspected 2019.

10 inspections on record since 2017 · Last inspected Dec 2019.

Last inspected Dec 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
10
VIOLATIONS
123
total on record
LAST INSPECTED
DEC 2019

INSPECTION HISTORY

DEC 9
2019
PASS 9 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

EXPIRED

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

ENSURE PROPER DATE MARKING MAC SAUCE 11/25 EMPLOYEES PUTTING PREP DATE ON LINE LISTED "USE BY" DATE

1 pts Food Storage & Handling
*45 Premises shall be maintained in good repair

REPLACE MISSING CEILING TILE IN DRY STORAGE AREA

1 pts Facility Condition
*43 Light 20 foot : Reach-in cooler

REPLACE IN RIF NEXT TO WIC

3 pts Pest Activity
*18 Licensed pest control applicator only

NO RAID IN KITCHEN AREA

3 pts Plumbing & Waste
*20 Grease Trap Tickets

PROVIDE

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

REPAIR NOZZLE AT KITCHEN HAND SINK, FIX GASKET AT BACK COOLER UNDER UNPLUGGED MICROWAVE

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

USED AS DUMP SINK

1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL BULK CONTAINERS

MAY 31
2019
PASS 11 violations
3 pts Sanitation
*10 Clean Sight and Touch

clean RIC

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improper stored on equipment

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food items

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

s. cheese 54.0F, , pico de gallo 43.6, & 53.1F

1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

label bulk containers

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

replace weather stripping on back door - Final warning

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

repair leaking hand sink

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean and replace gaskets

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food to prevent cross contamination

1 pts Sanitation
*39 Cutting surfaces.

resurface cutting boards

MAY 2
2019
PASS 15 violations
1 pts Facility Condition
*45 Floor covering, mats and duckboards

remove all absorbent materials

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks stored in prep area ( open containers)

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared foods (

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improper stored on equipment

1 pts Food Storage & Handling
*41 Food Labeling - Bulk food for self dispensing

Label bulk containers

1 pts Pest Activity
*34 Pest control-routine inspections for

provide pest control records

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

Certify all staff

3 pts Sanitation
*14 When to wash hands before donning new gloves

Donning gloves without washing hands

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

refrigerate after opening Jalapenos 69.2F, s. onion 45.9, s. mushroom 50.7, s. tomatoes 50.0F & s.cheese 48.8F

1 pts Sanitation
*39 Cutting surfaces.

resurface cutting board

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

Bare hand contact is not allowed in the city of Dallas (final warning)

2 pts Documentation & Training
*21 RFSM - Not On Site

No RFSM on duty during

3 pts Sanitation
*18 Toxic items stored above food/utensils

toxics stored with equipment

2 pts Sanitation
*32 CIP-Cleanability

deep clean opener- observed build-up on can opener

3 pts Sanitation
*10 Clean Sight and Touch

deep clean food equipment

APR 24
2019
FAIL 19 violations
2 pts Sanitation
*32 Damaged Equipment

replace all damage gaskets

3 pts Other
*03 Food products not maintained at 135øF or above

s. beef 119.9F

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improper stored on equipment

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food to prevent cross contamination

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared foods / expired date marking on food 4-3- 2019- thru 4-15-2019

2 pts Documentation & Training
*21 RFSM - Not On Site

no RFSM on duty during inspection

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

toxics items stored with food products

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

remove dust from ceiling over prep area and clean fan vent covers in WIC

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

Observed employee handling RTE food with bare hands

1 pts Pest Activity
*34 Devices to stun/electrocute flying insects

Toxics device stored above food items

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

reseal around back door

3 pts Sanitation
*10 Clean Sight and Touch

Clean RIC(s) ( observed standing water inside of RIC(s))

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

hot < 110F within 20 seconds at all hand sinks

2 pts Food Temperature
*29 Food thermometers provided and accessible

provide thermometers inside RIC(s)

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

cole slaw 46.9F, s. cream 51.7.S. cheese 51.6 & s. tomatoes 51.3F

3 pts Sanitation
*14 When to wash hands before donning new gloves

observed employee donning gloves without washing hands/ lack of hand washing

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improper stored on equipment

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cross contamination by arrangement raw eggs stored with RTE food items)

1 pts Sanitation
*39 Cutting surfaces.

Resurface cutting boards

APR 26
2018
PASS 8 violations
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement

1 pts Employee Hygiene
*35 Hair Restraints effective
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food to prevent cross contamination

3 pts Sanitation
*14 When to wash hands before donning new gloves

Donning gloves without washing hands

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared foods

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

expired date marking

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

s. cream 44.2, D. tomatoes 45.7, Mayo 47.8, s. tomatoes 51.6

3 pts Sanitation
*18 Toxic items stored above food/utensils

Toxics stored above single service

show all 10 inspections →
MAR 1
2018
FAIL 18 violations
1 pts Sanitation
*39 Keep utensils handles upright or protected

handles stored in food

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floors

3 pts Other
*19 One Inch Air Gap

one inch air gap

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

s. cheese 55.8, s. cream 46.6, s. ham 50.7, s. tomatoes 49.7 and sauces 48.6

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food to prevent cross contamination

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

Close gaps in ceiling

1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair back door

2 pts Documentation & Training
*21 RFSM - Not On Site

no RFSm food service manager

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes stored on food equipment and s. bucket improperly stored on floor

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

hand sink used as a dump sink

1 pts Sanitation
*47 Handwashing signage

provide hand washing signs

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean vents

3 pts Sanitation
*18 Toxic items stored above food/utensils

Toxics stored above food items

2 pts Sanitation
*32 Damaged Equipment

remove/ replace encrusted pans

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by storage and arrangement

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food items

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

expired date marking

2 pts Food Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

Label squeeze bottles

JAN 8
2018
PASS 14 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Expired date marking

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean wall ( remove black substance by dishwasher) gaskets, and drains

1 pts Other
*34 Outer openings:closing holes, gaps

close holes and gaps

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

cover or invert dishes

1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

provide splash at hand sink

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

queso 48.1F

3 pts Other
*03 Food products not maintained at 135øF or above

Brisket 90.6

3 pts Sanitation
*10 Clean Sight and Touch

o ppm dishwasher

3 pts Sanitation
*14 When to wash hands before donning new gloves

Donning gloves without washing hands

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes stored on equipment

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food items

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

r. eggs stored with RTE food

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean vent cover

2 pts Sanitation
*32 CIP-Cleanability

clean can opener

DEC 8
2017
PASS 14 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

certify all staff

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

invert equipment to avoid cross contamination

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement

3 pts Other
*19 One Inch Air Gap

provide

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Label toxics items

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

s. bucket improperly on floor

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food items to prevent cross contamination

2 pts Documentation & Training
*21 RFSM - Not On Site

no RFSM on duty

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

for hand washing only!!

3 pts Sanitation
*14 When to wash hands before donning new gloves

Donning gloves without washing hands

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

close all holes sand gaps in ceilings

2 pts Food Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

Label squeeze bottles

1 pts Sanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks stored on equipment through-out kitchen/ prep area

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared foods

SEP 8
2017
PASS 9 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

buffalo sauce 9/2/17, turkey 8/25, chicken 8/24

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chicken stored over box of ground beef, raw beef and chicken stored over cooked chicken wings and turkey ham in cooler drawers

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
1 pts Sanitation
*47 Handwashing signage

kitchen and bar hand sinks

2 pts Documentation & Training
*30 Does Establishment have a current valid permit posted?

Apply for new Health permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., certificate of occupancy and applicatio

1 pts Other
*45 Lockers to be used to store personal items

employee purse over prep table

3 pts Sanitation
*14 When to wash hands before donning new gloves
2 pts Other
*26 Advisory- "consuming raw#." alternate text
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
FEB 8
2017
PASS 6 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Boiled eggs 49.6 degrees Fahrenheit

3 pts Sanitation
*14 When to wash hands before donning new gloves
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

BBQ/Chili 1/27

2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily

Cloth under cutting boards

1 pts Other
*45 Lockers to be used to store personal items
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Bar nozzle holder hose

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →

NEARBY IN UPTOWN

DAHLIA BAR & BISTRO
Pass Oct 2023
50247 THE REPUBLIC BANQUET BAR
Pass Jun 2018
50248 THE REPUBLIC BAR
Pass Jul 2018
BUNGALOW/BAR
Pass Jun 2018
THE REPUBLIC POOL BAR
Pass Jun 2018
SOUTHERN CLASSIC DAIQUIRI FACTORY
Pass Aug 2020
THREE SHEETS
Pass Feb 2018
THE KATY COFFEE SHOP
Pass May 2023
ROSS CAFE
Pass Jun 2017
- KPMG
Pass Jun 2021
JACKSON WALKER
Pass Sep 2022
THE ARTISAN DALLAS
Pass Oct 2018