MAR 20
2023
PASS · 0 violations
SARKU JAPAN.
City of Dallas
8687 N CENTRAL EXPW #2392 · PRESTON HOLLOW, DALLAS
Last inspected 2023.
12 inspections on record since 2016 · Last inspected Mar 2023.
Last inspected Mar 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
12
VIOLATIONS
36
total on record
LAST INSPECTED
MAR 2023
INSPECTION HISTORY
MAR 28
2022
PASS 6 violations
*25 HACCP Plan Record to be maintained
No record of HACCP Plan
*32 Equipment and Utensils Multiuse Materials durable
Observed utensil ware with lined paper towel of kitchen equipment (dumper)
*39 Keep utensils handles upright or protected
Utensil must be held upright for dipping rice of out of bulk container
*36 Cloths in-use for wiping between uses stored
Wiping cloth must be stored in sanitizer bucket between use
*18 Toxic items used according to law
Observed 3 compartment sink and sanitizer bucket conc. too strong, QA >400ppm
*45 Unnecessary articles prohibited
Remove unnecessary articles from kitchen, kitchen equipment (dumper)
SEP 21
2021
PASS 1 violation
*07 Parasite destruction, shall be frozen and stored at a temperature of -4øF or below for (7 days)
NEED PARASITE DESTRUCTION DOCUMENTATION FOR SUSHI
JAN 12
2021
PASS 1 violation
*18 Toxic items labeling-non original container
LABEL TOXICS
JUL 15
2020
PASS · 0 violations
show all 12 inspections →
DEC 19
2019
PASS · 0 violations
MAY 2
2019
PASS 3 violations
*37 Food, utensils & equip under other sources
raw shrimp stored on ice container
*22 Handlers-Certificate Not On Site
*37 Storing the food at least 15 cm (6 inches) above the floor
OCT 31
2018
PASS 3 violations
*02 Cold Hold (41øF/45øF or below)
*36 Cloths in-use for wiping between uses stored
*22 Handlers-Certificate Not On Site
MAY 1
2018
PASS 5 violations
*41 Food storage containers, identified with common name of food.
*03 Food products not maintained at 135øF or above
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*20 Grease Trap Tickets
NOV 21
2017
PASS 7 violations
*21 PIC ensures food handlers properly trained
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*36 Cloths in-use for wiping between uses stored
*41 Food Labeling - Bulk Food w/ Card or Sign
*37 Storing the food at least 15 cm (6 inches) above the floor
*42 Floors/walls/ceiling/nonfood dirty
*24 Food Labeling- with common name of the food
MAY 8
2017
PASS 4 violations
*10 Clean Sight and Touch
SODA GUNS
*31 Handwashing lavatory - used for other purpose
DO NOT WASH EQUIPMENT IN HAND SINK
*47 Health permit posted
*36 Cloths in-use for wiping between uses stored
NOV 10
2016
PASS 6 violations
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED SEVERAL CUPS OF EMPLOYEE BEVERAGES IN KITCHEN AREA
*14 Hands wash procedures-without soap
OBSERVED EMPLOYEE WASHED HIS HANDS FOR 10 SECONDS . MAKE SURE THEY WASH HANDS FOR 20 SECONDS
*18 Use toxic according to manufacturer direction
MAINTAIN BLEACH IN BUCKET NO MORE THAN 100 PPM. TESTED AT 200 PPM.
*22 Handlers-Certificate Not On Site
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
*21 RFSM - Not On Site
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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CORNER BAKERY #108
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EATALY DALLAS - PASTAIO (PASTA IN MIDDLE)
EATALY DALLAS - QSR (LUNCH LINE)
EATALY DALLAS - TERRA (UPSTAIRS)
FUZZIWIGS CANDY FACTORY