AUG 22
2023
PASSED
5 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
STANLEY'S CATFISH INN.
BEAT. 48/100
3146 CEDAR CREST BLVD · OAK CLIFF, DALLAS
Last inspected August 22, 2023 · passed
Failed an inspection 8 years ago. 16 critical violations on the cumulative record. Recent enough to matter.
THE NUMBERS
INSPECTIONS
12
11 passed · 1 failed
VIOLATIONS
83
includes 16 critical
RECORDS COVER
6 YEARS
since Nov 2016
INSPECTION HISTORY
*28 Date marking > 24 hrs,on site,temp 41F
*29 Sanitizing solutions, testing devices
*31 Handwashing lavatory - accessible
*43 Ventilation hood-prevent grease dripping
*45 Unnecessary articles prohibited
JAN 282023PASSED10 violations2 CRITICALDETAILS
JAN 28
2023
PASSED
10 violations2 CRITICALDETAILS
*10 Clean Sight and Touch
Exterior and interior of equipment observed with heavy accumulation of liquid product and oil/grease
*31 Handwashing lavatory - used for other purpose
Large plastic container inside with towels soaking
*32 Approved Food Contact Equip.
Observed non-approved plastic containers being re-used to store product>i.e. butter containers w/ pickles etc.
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Cover all food inside RIF/RIC units
*39 Store equipment & utensils in a clean, dry place
Observed clean utensils stored in dirty containers/bins
*41 Food storage containers, identified with common name of food.
Label all food containers w/common name labels>i.e. seasoning shakers & dry ingredient containers
*42 Floors/walls/ceiling/nonfood dirty
Floor throughout under, behind, and next to equipment, fryers, & shelves observed with liquid debris and product accumulation
*43 Ventilation hood systems, adequacy
Vent hood observed with heavy grease build-up. Replace broken lights under vent hood
*45 Premises shall be maintained in good repair
Patch holes where needed
*36 Cloths in-use for wiping between uses stored
Provide sanitizer buckets for all work stations
MAY 262022PASSED7 violations1 CRITICALDETAILS
MAY 26
2022
PASSED
7 violations1 CRITICALDETAILS
*31 Handwashing lavatory - accessible
*19 Water & Plumbing in good repair- per code
Repair leak at 3 comp sink.
*43 Light - 50 foot : Food and utensils area
vent hood
*32 Equipment and Utensils Multiuse Materials durable
Remove wood board from under microwave.
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*30 Food Establishment Permit
JUN 302021PASSED5 violations1 CRITICALDETAILS
JUN 30
2021
PASSED
5 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
CLEAN UNDER EQUIPMENT
*18 Pesticides applications/ hazard to employees
*32 Approved Food Contact Equip.
*43 Light bulbs, light shields provided
*45 Unnecessary articles prohibited
DEC 152020PASSED5 violations1 CRITICALDETAILS
DEC 15
2020
PASSED
5 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
*43 Clean vent syst:Intake/exhaust air ducts
*45 Clean facilities as often as necessary.
*20 Grease Trap Tickets
*27 Cooling, heating, and holding capacities. Equipment
show all 12 inspections →
JAN 302020PASSED3 violationsDETAILS
JAN 30
2020
PASSED
3 violationsDETAILS
*10 Clean Sight and Touch
DIRTY WALL, CLEAN MORE OFTEN
*20 Grease Trap Tickets
*43 Clean vent syst:Intake/exhaust air ducts
SEP 122019PASSED10 violations1 CRITICALDETAILS
SEP 12
2019
PASSED
10 violations1 CRITICALDETAILS
*32 Approved Food Contact Equip.
REMOVE FOIL AND NEW PAPER LINING FROM SHELVES
*21 RFSM - Not On Site
REGISTER WITH CITY OF DALLAS
*02 Cold Hold (41øF/45øF or below)
JALAPENO 54*F STORED ON PREP TABLE
*45 Unnecessary articles prohibited
REMOVE ALL UNNECESSARY ARTICLES FROM ESTABLISHMENT
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*12 Gloves Single Use
FAILURE TO CHANGE GLOVES
*43 Light - 50 foot : Food and utensils area
REPLACE ALL NON WORKING LIGHT
*19 One Inch Air Gap
PROVIDE AT 3 COMP & HAND SINK
*47 Other Violations
LABEL 3 COMP SINK
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
AUG 222018PASSED5 violations1 CRITICALDETAILS
AUG 22
2018
PASSED
5 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
*45 Floor& wall junctures- coved & sealed
*37 Storing the food at least 15 cm (6 inches) above the floor
*31 Handwashing lavatory - used for other purpose
*42 Floors/walls/ceiling/nonfood dirty
MAR 72018PASSED10 violations3 CRITICALDETAILS
MAR 7
2018
PASSED
10 violations3 CRITICALDETAILS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
COVER ALL
*42 Floors/walls/ceiling/nonfood dirty
CLEAN THROUGHOUT ESTABLISHMENT
*43 Light 20 foot : Reach-in cooler
REPLACE ALL
*10 Clean Sight and Touch
CLEAN ALL
*02 Cold Hold (41øF/45øF or below)
JALAPENO AND PICKLES STORED ON PREP TABLE AT 57.8*F
*12 Gloves Single Use
FAILURE TO CHANGE GLOVES
*19 Water & Plumbing in good repair- per code
REPAIR LEAKS AT 3 COMP SINK
*34 Pest control-routine inspections for
NO RECORDS PROVIDED
*45 Unnecessary articles prohibited
REMOVE ALL FROM ESTABLISHMENT : DECLUTTER ALL ROOMS
*20 Grease Trap Tickets
NO RECORDS PROVIDED
DEC 282017FAILED16 violations3 CRITICALDETAILS
DEC 28
2017
FAILED
16 violations3 CRITICALDETAILS
*38 Frozen food. Stored frozen foods shall be maintained frozen
FRIES STORED ON FRYER
*45 Unnecessary articles prohibited
REMOVE ALL
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*34 Outer openings:closing holes, gaps
SEAL ALL
*12 Gloves Single Use
FAILURE TO CHANGE GLOVES
*02 Cold Hold (41øF/45øF or below)
TARTAR SAUCE 61.2*F AT ROOM TEMP RAW FISH 54.3*F AT ROOM TEMP
*47 Handwashing signage
PROVIDE FOR ALL
*19 Water & Plumbing in good repair- per code
LEAKING P TRAP AT 3 COMP SINK & SPRAYER AT 3 COMP SINK
*18 Medicines labeled and stored properly
STORED Throughout ESTABLISHMENT
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
*14 When to wash hands between raw and RTE foods
FAILURE TO WASH HANDS
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD ITEMS STORED ON FLOOR
*32 Damaged Equipment
REPAIR/ REPLACE ALL : OBSERVED PUFF OF FLAMES IN BACK OF FRYING. FRYER CUTS ON AND OFF
*03 Food products not maintained at 135øF or above
COOKED FISH 103.9*F IN FRYER BASKET
*27 Cooling, heating, and holding capacities. Equipment
LACK OF REFRIGERATION : MUST REPAIR WITHIN 24HRS
MAY 62017PASSED2 violations1 CRITICALDETAILS
MAY 6
2017
PASSED
2 violations1 CRITICALDETAILS
*45 Premises:Cleaning, frequency and restrictions
*29 Food thermometers provided and accessible
NOV 192016PASSED5 violations1 CRITICALDETAILS
NOV 19
2016
PASSED
5 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
NEED VALID CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER
*22 Handlers-Certificate Not On Site
NEED FOOD HANDLERS CARD FOR WORKERS
*31 Handwashing lavatory - accessible
BUCKET IN HAND SINK NEED SOAP AT HAND WASH SINK THREE COMPARTMENT SINK NOT SET UP CHLORINE TEST KIT
*47 Other Violations
REMOVE CLUTTER FROM ESTABLISHMENT
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOOR UNDER AND BEHIND EQUIPMENT (SPECIFICALLY FRYERS)
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →