SANITARY INSPECTION RECORD — CITY OF DALLAS

SUBWAY.

EAT. 85/100

4849 W ILLINOIS AVE · COCKRELL HILL, DALLAS

Last inspected March 20, 2023 · passed

Passed all 7 inspections, but 3 critical violations on file.

THE NUMBERS

INSPECTIONS
7
7 passed
VIOLATIONS
21
includes 3 critical
RECORDS COVER
6 YEARS
since Nov 2016

INSPECTION HISTORY

MAR 20
2023
PASSED
4 violations
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

REPAIR HOLE ON WALL NEXT TO CORNER HAND SINK.

MINORSanitation
*42 Dirty nonfood contact surfaces

GRIME BUILD UP ON DRAINS, GRIME ON WALLS AND GRIME UNDERNEATH SHELVES, CLEAN.

MINORSanitation
*39 Soda nozzles and ice bin clean to remove soil

CHLORINE/PINK RESIDUE BUILD UP INSIDE OF ICE MACHINE, CLEAN AND SANITIZE.

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

REGISTER FOOD MANAGER CERTIFICATE WITH CITY OF DALLAS

AUG 30
2021
PASSED
2 violations
DETAILS
MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

observed dust build up on intake vents located above serving line, clean.

MINORSanitation
*39 Keep utensils handles upright or protected

observed handle of ice scoop touching ice, maintain upright or in scoop holder.

NOV 8
2018
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALSanitation
*29 Sanitizing solutions, testing devices

missing sanitizer bucket at prep line area must be have sanitizer bucket to clean contamination during operational hours

MAY 15
2018
PASSED
3 violations1 CRITICAL
DETAILS
MINORFood Temperature
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

not date marking inside WI cooler unit brownies boxes must be date mark when remove from box date or date marking the day is moved to defrost and thawed.

SERIOUSSanitation
*14 Wash hands after all other activities

employee didn't wash hands when prepared sweets bread must wash hands before change tasks as public health control

CRITICALSanitation
*43 Ventilation hood-prevent grease dripping

vent hood dirty must be clean soiled accumulations and grease dripping to avoid food contamination

NOV 10
2017
PASSED
5 violations
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

some food handler cards missing

MINOREmployee Hygiene
*43 Light bulbs, light shields provided

need correct illumination in WU and Freezer units must had extra lights inside cooler units lights not working at front service area

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

expired date certificate must had a current RFSM certification

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

squeeze bottles not date marking

MINORSanitation
*39 Cutting surfaces.

cutting boards with bad scratches must be replace

show all 7 inspections →
MAY 19
2017
PASSED
4 violations
DETAILS
MINORSanitation
*39 Keep utensils handles upright or protected

IN CONTAINERS

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

SINGLE SERVICE ITEMS AND TEA URN ON GROUND BY LOCKERS

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
MINORDocumentation & Training
*21 RFSM - Not On Site
NOV 28
2016
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

TUNA 54, SLICED CHICKEN 52 (DEGREE F)

MINORSanitation
*39 Store all equipment & utensil covered or inverted

SINGLE SERVICE ITEMS

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN COCKRELL HILL