FEB 1
2024
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
SUBWAY RESTAURANT.
YOUR CALL. 69/100
6185 RETAIL RD #202 · LAKE HIGHLANDS, DALLAS
Last inspected February 1, 2024 · passed
11 of 11 inspections passed. 10 critical violations across the record.
THE NUMBERS
INSPECTIONS
11
11 passed
VIOLATIONS
42
includes 10 critical
RECORDS COVER
7 YEARS
since Nov 2016
INSPECTION HISTORY
*18 First aid kit not to contaminate food, utensil
Cannot store first aid kit above prep table.
*39 Store all equipment & utensil covered or inverted
Invert to go lids (cups).
*41 Food storage containers, identified with common name of food.
Label all shaker containers.
JAN 52023PASSED5 violations1 CRITICALDETAILS
JAN 5
2023
PASSED
5 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
*22 Accredited food handler certificate - 60 days
No food handler for any employee.
*18 Toxic items labeling-non original container
No labels on chemical bottles.
*31 Individual, disposable towels
No paper towels.
*47 Other Violations
Need choking poster.
NOV 222021PASSED4 violations2 CRITICALDETAILS
NOV 22
2021
PASSED
4 violations2 CRITICALDETAILS
*27 Cooling, heating, and holding capacities. Equipment
one of the reach in coolers was measured at 53 degrees F. please have a technician come out and repair the cooler. Refrain from using to store any PHF
*02 Cold Hold (41øF/45øF or below)
cheese pizza- 53 degrees F
*21 RFSM - Not On Site
must be one registered food service manager on site at all times. register at appointments.dallascityhall.com
*20 Grease Trap Tickets
not on site
DEC 92020PASSED3 violations2 CRITICALDETAILS
DEC 9
2020
PASSED
3 violations2 CRITICALDETAILS
*19 Hand sink water temperature below 110'F
98.2 degrees F
*31 Handwashing lavatory - used for other purpose
soda nozzles stored inside a hand wash sink
*20 Grease Trap Tickets
need to be on site
JAN 212020PASSED2 violationsDETAILS
JAN 21
2020
PASSED
2 violationsDETAILS
*47 Other Violations
*28 Do not exceed manuf. use by date
8 oz shamrock chocolate milk with a date of 12/1/19
show all 11 inspections →
JAN 222019PASSED4 violations2 CRITICALDETAILS
JAN 22
2019
PASSED
4 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
tuna salad 44.2, lettuce 43 degrees f
*42 Dirty nonfood contact surfaces
clean shelves in walk in cooler, clean soda machine
*34 Pest control-routine inspections for
observed fruit flies
*47 Conditions of Permit-in use of food equipment
provide a sign about inspection report
JUL 202018PASSED4 violations1 CRITICALDETAILS
JUL 20
2018
PASSED
4 violations1 CRITICALDETAILS
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*32 Maintain in Good Repair
cooler temperature 44 and 42 degrees f
*42 Dirty nonfood contact surfaces
clean gaskets, prep tables, shelves
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
JAN 82018PASSED5 violationsDETAILS
JAN 8
2018
PASSED
5 violationsDETAILS
*47 Conditions of Permit-in use of food equipment
provide a sign about inspection report
*30 Does Establishment have a current valid permit posted?
obtain duplicate health permit
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide written procedures for vomiting and diarrhea events
*42 Dirty nonfood contact surfaces
clean shelves in walk in cooler
*35 Eating food, chewing gum, drinking beverages, or using tobacco
JUL 282017PASSED6 violations1 CRITICALDETAILS
JUL 28
2017
PASSED
6 violations1 CRITICALDETAILS
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING AT FOOD PREP. AREA ALLOWED
*18 Toxic items stored above food/utensils
*47 Health permit posted
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FAN, FLOOR AND SHELVES OF WALK IN COOLER
*31 Individual, disposable towels
APR 62017PASSED4 violations1 CRITICALDETAILS
APR 6
2017
PASSED
4 violations1 CRITICALDETAILS
*22 Handlers-Certificate Not On Site
All employees handling food need to have food handler cards on site
*21 RFSM - Not On Site
Obtain City of Dallas registered food service manager certificate, at least one employee needs to have on site at all times
*42 Dirty nonfood contact surfaces
clean icee lids dispenser
*18 Toxic items storage adjacent to food/utensils
store degreaser away from utensils above 3 compartment sink
NOV 202016PASSED2 violationsDETAILS
NOV 20
2016
PASSED
2 violationsDETAILS
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →