FEB 1
2024
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
WALMART #5823 - BAKERY.
EAT. 87/100
6185 RETAIL RD STE #200 · LAKE HIGHLANDS, DALLAS
Last inspected February 1, 2024 · passed
Passed all 11 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
11
11 passed
VIOLATIONS
20
includes 3 critical
RECORDS COVER
7 YEARS
since Nov 2016
INSPECTION HISTORY
*10 Clean Sight and Touch
Clean inside microwave (top).
JAN 52023PASSED4 violationsDETAILS
JAN 5
2023
PASSED
4 violationsDETAILS
*21 RFSM - Not On Site
No RFSM on site.
*22 Accredited food handler certificate - 60 days
No food handlers for any employees.
*39 Utensils, single serve items 6 inches off - floor
Cannot store single serve containers on the floor, must be at least 6 inches off the floor.
*41 Food storage containers, identified with common name of food.
Label all bulk containers with common name.
JAN 212020PASSED2 violations1 CRITICALDETAILS
JAN 21
2020
PASSED
2 violations1 CRITICALDETAILS
*31 Individual, disposable towels
replenish every paper towel dispenser
*18 Toxic items labeling-non original container
label all spray bottles
show all 11 inspections →
JAN 222019PASSED2 violationsDETAILS
JAN 22
2019
PASSED
2 violationsDETAILS
*22 Handlers-Certificate Not On Site
*47 Conditions of Permit-in use of food equipment
provide a sign about inspection report
JUL 202018PASSED3 violations1 CRITICALDETAILS
JUL 20
2018
PASSED
3 violations1 CRITICALDETAILS
*32 Maintain in Good Repair
bakery cooler
*47 RFSM Certificate - Not Display
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
melted cakes
JAN 262018PASSED4 violationsDETAILS
JAN 26
2018
PASSED
4 violationsDETAILS
*47 Permit/license posted
*42 Dirty nonfood contact surfaces
clean gaskets
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink
* 21 RFSM notify 10 days & replacement in 45 days
JUL 282017PASSED2 violations1 CRITICALDETAILS
JUL 28
2017
PASSED
2 violations1 CRITICALDETAILS
*10 Chlorine sanitizer concentration, minimum temp.
FINAL RINSE WATER TEMPERATURE IS 197'F. HOWEVER , YOU CAN'T HEAR WATER BEING SPRAY ON EQUIPMENT DURING RINSE CYCLE
*21 RFSM - Not On Site
APR 62017PASSED2 violationsDETAILS
APR 6
2017
PASSED
2 violationsDETAILS
*22 Handlers-Certificate Not On Site
All employees handling food need to have food handler cards on site
*21 RFSM - Not On Site
Obtain City of Dallas registered food service manager certificate, at least one employee needs to have on site at all times
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →