SANITARY INSPECTION RECORD — CITY OF DALLAS

THE STANDARD POUR.

BEAT. 33/100

2900 MCKINNEY AVE · UPTOWN, DALLAS

Last inspected February 23, 2023 · passed

Failed an inspection 6 years ago. 19 critical violations on the cumulative record. Recent enough to matter.

THE NUMBERS

INSPECTIONS
12
11 passed · 1 failed
VIOLATIONS
102
includes 19 critical
RECORDS COVER
6 YEARS
since Jan 2017

INSPECTION HISTORY

FEB 23
2023
PASSED
6 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

REGISTER WITH THE COD

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NEED CURRENT RECORDS

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL FOOD CONTAINERS WITH COMMON NAME IE SEASONING SHAKERS

MINORSanitation
*42 Dirty nonfood contact surfaces

VENT ON ICE MACHINE AND FAN COVERS INSIDE WIC OBSERVED WITH DUST ACCUMULATION

MINORFacility Condition
*45 Concrete, porous blocks, or bricks used for indoor wall construction shall be finished and seale

SEAL HANDSINK NEXT TO DISH MACHINE TO THE WALL PROPERLY

MINORFacility Condition
*43 Light bulbs, light shields provided

REPLACE BROKEN LIGHT UNDER VENTHOOD

APR 28
2022
PASSED
8 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

ICE MACHINE

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

DRAINAGE PIPE IS LEAKING ON THE FLOOR/ LEAK AT 3 COMP SINK

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NEED NEW RECORDS

MINORSanitation
*32 Damaged Equipment

DAMAGED LEG OF REACH IN COOLERR

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting
MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL FOOD PRODUCTS IN WHITE CONTAINERS FROM OFFICE

MINORSanitation
*42 Dirty nonfood contact surfaces

REMOVE DEBRIS OFF OF GROUND

MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

FLOORS NEED REPAIRING

MAR 2
2022
PASSED
12 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN INTERIOR OF ICE MACHINE

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT 3CS

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NEED UPDATED RECORDS

MINORDocumentation & Training
*21 RFSM - Not On Site

NOT ON SITE

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
MINORFood Storage & Handling
*28 Do not exceed manuf. use by date

DATE MARK

MINORSanitation
*32 Damaged Equipment

DOOR GASKETS MOLDY and VERY DIRTY

CRITICALPest Activity
*34 Pest control-routine inspections for

NEED RECORDS

MINORSanitation
*42 Dirty nonfood contact surfaces

EQUIPMENT, COUNTERTOPS, FAN COVERS

MINORFacility Condition
*43 Light bulbs, light shields provided

BLOWN OUT UNDER VENTHOOD

MINORSanitation
*45Physical Facilities

PLEASE CLEAN CEILING TILES THROUGHOUT KITCHEN AND LIGHT SHIELDS

MINOROther
*47 Other Violations

HEALTH NOTICE

AUG 17
2021
PASSED
10 violations4 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

pan of raw chicken is sitting on top of a trash can, the Chef did not bother to remove the pan of chicken and proceeded to prep it. The manager on duty saw the entire event happen.

SERIOUSSanitation
*10 Clean Sight and Touch

interior of ice machines are extremely dirty, the white panels are covered in black mold spores and the outer door is broken. this needs to be corrected immediately

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

leak at 3CS and mop sink bar sink is leaking, so they turned off the hot water

MINORDocumentation & Training
*21 RFSM - Not On Site

manager on duty does not have RFSM cert

CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

gnats and flies throughout the restaurant

CRITICALSanitation
*31 Handwashing lavatory - accessible

blocked by pots and pans

MINORSanitation
*32 Damaged Equipment

door gaskets, clear plastic panel in WIC, ice bin door

CRITICALPest Activity
*34 Outer door: solid,selfclosing,tightfitting

reported on several other reports the door is not fitting and possible entry for pests

MINORSanitation
*42 Dirty nonfood contact surfaces

fan covers in walk-in cooler

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

lights are also burnt out and missing drip pans

MAR 26
2020
PASSED
8 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN INSIDE OF ICE BIN, HAS PINK BIOFILM

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT THE FAUCET HEAD AND AT DRAIN PIPE

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

MOLDY STRAWBERRIES FOUND WIC

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

CAN SEE DAYLIGHT AT THE BOTTOM OF THE BACK EXIT DOOR IN THE KITCHEN

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NEED CURRENT GREASE TRAP RECORDS

CRITICALSanitation
*47 Handwashing signage

IN KITCHEN

MINORDocumentation & Training
*30 Food Establishment Permit

NEED COPY OF HEALTH PERMIT (NOTED ON LAST REPORT)

MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

NEEDS TO BE 6 INCHES OFF THE GROUND AND AWAY FROM FOOD

show all 12 inspections →
OCT 31
2019
PASSED
3 violations
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Leak at 3cs

MINORDocumentation & Training
*30 Food Establishment Permit

obtain copy of health permit

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

label all squeeze bottles

SEP 23
2019
FAILED
18 violations4 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

temps are over 41F

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

7 cases of moldy black berries

SERIOUSSanitation
*10 Clean Sight and Touch

clean interior of ice bin, heavily dirty

SERIOUSEmployee Hygiene
*12 Report Sickness

provided a copy

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

repair leaking sink, pool of water underneath the pipe

MINORDocumentation & Training
*21 RFSM - Not On Site

obtain COD RFSM certificate

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

obtain food handler cards for all staff

CRITICALFood Temperature
*29 Outfitter-Thermometer.

provide thermometers for all reach in coolers

MINORDocumentation & Training
*30 Food Establishment Permit

obtain copy of food establishment permit

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

cannot be used for dumping

CRITICALPest Activity
*34 Controlling pests. Eliminating harborage conditions

observed flies

MINOREmployee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

cannot not be used to "catch moisture" observed cloths at the bottom of containers of chips, veggies, meats

MINORSanitation
*39 Soda nozzles and ice bin clean to remove soil

heavy accumulation of dirt on soda nozzles (looks like mud)

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

label all sauces and bulk food items

MINORSanitation
*42 Dirty nonfood contact surfaces

clean walk in cooler fan covers wipe down the walls inside large amounts of dust and dirt

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean venthood and remove red towels

MINORSanitation
*45Physical Facilities Floors,Walls,Ceilings

clean walls, floors, and ceilings

MINOROther
*47 Other Violations

Notification of signage for current health inspection report. (provided a copy)

MAR 2
2019
PASSED
8 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORDocumentation & Training
*30 Food Establishment Permit
CRITICALSanitation
*31 Handwashing lavatory - accessible
MINORFacility Condition
*34 Pets in common rooms/self- closing doors
MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
AUG 14
2018
PASSED
2 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

black mold like substance observed upper panel inside ice machine

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
FEB 3
2018
PASSED
12 violations2 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

the eggs stored on top of the cheese in the reach in cooler prep line.

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

the food in the walk in cooler is not dated. ( pasta.)

MINORSanitation
*45 Walls easily cleanable and light in color

clean the wallls ( heavy mold and mildew in the corner by the mop sink

MINOREmployee Hygiene
*35 Hair Restraints effective

associate has to much hair for hair spray to be effective . ( provide hair nets or hats)

MINOROther
*31 Individual, disposable towels

Provide paper towels at the hand sink in the kitchen by the dish machine.

MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

the dish machine was not producing the correct amount of sanitizer. (0ppm) empty jug of chlorine.

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

provide thermometers in all reach in coolers and freezers.

MINORSanitation
*32 Equipment clearance of cleaning space

crates and dish washer trays used as shelving in the walk in cooler and in the kitchen.

MINORSanitation
*36 Cloths in-use for wiping between uses stored

Moist wiping clothes should be stored in sanitizer when not in use.

MINOROther
*47 Other Violations

Mops sink is blocked in the corner by a five shelf rack of dry goods and seasonings. ( permanently blocked)

MINORSanitation
*39 Keep utensils handles upright or protected

all scoops must have handles ( using bowls and/ or containers without handles)

JUN 29
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSSanitation
*10 Clean Sight and Touch

DIRTY ICE MACHINE

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
JAN 9
2017
PASSED
11 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Raw pork 43.7 degrees Fahrenheit, hummus 44.2 degrees Fahrenheit

SERIOUSSanitation
*10 Clean Sight and Touch

Clean inside ice machine.

CRITICALEmployee Hygiene
*15 Bare hands contact with ready-to-eat foods

Lettuce cutting

MINOROther
*26 Advisory-"consuming raw or undercooked#" text
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable
MINOROther
*31 Individual, disposable towels
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

gap at side door

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
MINORSanitation
*42 Dirty nonfood contact surfaces

clean ceilings, WIC ceilings, top of ice machines, and floor in order pick up area.

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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