NOV 28
2023
PASSED
7 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
WINGSTOP.
BEAT. 41/100
1515 S BUCKNER BLVD 247B · PLEASANT GROVE, DALLAS
Last inspected November 28, 2023 · passed
16 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
15
15 passed
VIOLATIONS
115
includes 16 critical
RECORDS COVER
6 YEARS
since Dec 2016
INSPECTION HISTORY
*42 Dirty nonfood contact surfaces
clean gasket, clean sides of ice machine
*39 Equipment in good repair and proper adjustment.
replace or repair rusty shelves in walk in cooler
*43 Light bulbs, light shields provided
light shield needed - broken
*45 Premises shall be maintained in good repair
repair floor tiles, cracks in wall by back door
*22 Accredited food handler certificate - 60 days
provide up to date food handler certificate
*36 Cloths in-use for wiping between uses stored
wiping cloths not stored in sanitizer bucket
*18 Toxic items storage adjacent to food/utensils
glass cleaner stored next to condiments and utensils
MAY 272023PASSED7 violationsDETAILS
MAY 27
2023
PASSED
7 violationsDETAILS
*19 Water & Plumbing in good repair- per code
floor drain clog- voluntary closed before clean. Picture received floor drain cleaned
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*37 Storing the food at least 15 cm (6 inches) above the floor
observed food on floor-potato destroyed
*21 RFSM - Not On Site
rfsm certificate expired
*45 Premises shall be maintained in good repair
repair damaged floor tiles, repair damaged wall tiles
*42 Dirty nonfood contact surfaces
clean gaskets, freezers
*35 Hair Restraints effective
hair and facial hair shall be covered
NOV 182022PASSED10 violationsDETAILS
NOV 18
2022
PASSED
10 violationsDETAILS
* 21 RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate from the City of Dallas -Last Warning
*37 Storing the food at least 15 cm (6 inches) above the floor
observed food sit on floor
*43 Light bulbs, light shields provided
replace broken light shiled, light bulb
*42 Dirty nonfood contact surfaces
clean gaskets, clean coolers inside, clean freezers, microwave
*19 Water & Plumbing in good repair- per code
repair leaking faucet on 3 com sink, pipe under 3 com sink, provide original cover for pipe (not towel), pipe from hand sink needs be attached clean and check pipes-small bad
*45 Premises shall be maintained in good repair
premises needs be in good repair (repair damaged floor tiles, wall edges,etc.)
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*39 Cutting surfaces.
resurface cutting board
*22 Accredited food handler certificate - 60 days
all employees need get food handler cards-15 days
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
JUN 142022PASSED11 violations3 CRITICALDETAILS
JUN 14
2022
PASSED
11 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
clean ice machine and cheese machine
*19 Water & Plumbing in good repair- per code
leaking pipe under 3 com sink and faucets on 3 com sink
*02 Cold Hold (41øF/45øF or below)
ranch 53, blue cheese 51 degrees f
*46 Covered waste receptacle for women's restroom
provide covered receptacle in restroom
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink water bottle
*42 Dirty nonfood contact surfaces
clean gaskets, coolers, freezers
*47 Handwashing signage
provide hand washing sign in restroom
*43 Light bulbs, light shields provided
missing light shield
*32 Damaged Equipment
reach in cooler 51 degrees f
*34 Pest control-routine inspections for
flies
*45 Premises shall be maintained in good repair
repair damaged floor tiles
NOV 302021PASSED9 violations1 CRITICALDETAILS
NOV 30
2021
PASSED
9 violations1 CRITICALDETAILS
*18 Toxic items stored above food/utensils
store chemicals away from food products
*36 Cloths in-use for wiping food spills used for no other purpose
wiping cloths can not be used for other purposes
*39 Utensils, single serve items 6 inches off - floor
utensils can not be stored on floor
*31 Individual, disposable towels
provide paper towels
*43 Light bulbs, light shields provided
replace light bulbs above fryer
*41 Food storage containers, identified with common name of food.
label flour container
*42 Ventilation hood systems
clean vent a hood
*45 Floor contruction requirements
eliminated standing water or construct slope for water to be removed
*21 RFSM - Not On Site
manager not on site
show all 15 inspections →
MAY 192021PASSED10 violations1 CRITICALDETAILS
MAY 19
2021
PASSED
10 violations1 CRITICALDETAILS
*43 Light bulbs, light shields provided
missing light shield
*42 Floors/walls/ceiling/nonfood dirty
mildew around 3 com sink, standing water on floor
*21 RFSM - Not On Site
No RFSM certificate
*10 Sanitization after Cleaning
sanitization required after washing utensils
*31 Individual, disposable towels
paper towels
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*32 Maintain in Good Repair
coolers 58 degrees f repair door
*47 RFSM Certificate - Not Display
*45 Premises shall be maintained in good repair
broken floor tiles, uneven floor-repair
*02 Cold Hold (41øF/45øF or below)
ranch at 56, celery and corn at 58 degrees f destroyed
NOV 172020PASSED7 violations1 CRITICALDETAILS
NOV 17
2020
PASSED
7 violations1 CRITICALDETAILS
*47 Handler-Certificate Not on site
food handler cards for employees within 7 days
* 21 RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate within 45 days
*35 Eating food, chewing gum, drinking beverages, or using tobacco
open personal drink cups
*39 Cooking equipment free of encrusted grease
clean equipment
*46 Covered waste receptacle for women's restroom
covered receptacle in restroom
*42 Dirty nonfood contact surfaces
clean gaskets, shelves, freezer-ice build up
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
MAY 182020PASSED11 violations2 CRITICALDETAILS
MAY 18
2020
PASSED
11 violations2 CRITICALDETAILS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink
*42 Dirty nonfood contact surfaces
clean shelves, gaskets
*47 Handwashing signage
in restroom
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*34 Pest control-routine inspections for
observed fruit flies
*22 Handlers-Certificate Not On Site
provide food handler cards
*37 Storing the food at least 15 cm (6 inches) above the floor
observed food sit on floor
*19 Water & Plumbing in good repair- per code
sink/drain clog
*21 RFSM - Not On Site
provide rfsm certificate
*46 Covered waste receptacle for women's restroom
*36 Cloths in-use for wiping food spills used for no other purpose
observed cloth under utensil
DEC 262019PASSED12 violationsDETAILS
DEC 26
2019
PASSED
12 violationsDETAILS
*21 RFSM - Not On Site
obtain rfsm certificate from the City of Dallas within 45 days
*34 Outer openings:closing holes, gaps
fix gap at exit/back door
*36 Cloths in-use for wiping food spills used for no other purpose
observed cloth under metal food container
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*42 Floors/walls/ceiling/nonfood dirty
clean floor
*46 Covered waste receptacle for women's restroom
provide covered receptacle in restroom
*31 Individual, disposable towels
provide paper towels
*35 Eating food, chewing gum, drinking beverages, or using tobacco
open personal drink
*22 Handlers-Certificate Not On Site
employees need to get food handler certificates within 2 weeks
*45 Premises shall be maintained in good repair
cover holes, cove base, caulk around 3 com sink
*10 Q.A. PPM - follow manufacturer's direction
qua 500 ppm (manufacturing label 150-350 ppm)
*20 Grease Trap Tickets
provide grease trap ticket
JUN 262019PASSED3 violations1 CRITICALDETAILS
JUN 26
2019
PASSED
3 violations1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
WALK IN COOLER AT 50'F DO NOT OVER FILL THE COOLER
*21 RFSM - Not On Site
*31 Individual, disposable towels
DEC 272018PASSED2 violations1 CRITICALDETAILS
DEC 27
2018
PASSED
2 violations1 CRITICALDETAILS
*18 Toxic items storage adjacent to food/utensils
SANITIZER BUCKET ON PREP TABLE
*36 Cloths in-use for wiping between uses stored
JUN 132018PASSED3 violations1 CRITICALDETAILS
JUN 13
2018
PASSED
3 violations1 CRITICALDETAILS
*18 Licensed pest control applicator only
*36 Cloths in-use for wiping between uses stored
*47 RFSM Certificate - Not Display
NOV 292017PASSED4 violations1 CRITICALDETAILS
NOV 29
2017
PASSED
4 violations1 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*21 RFSM - Not On Site
*47 Handwashing signage
*36 Cloths in-use for wiping between uses stored
JUN 152017PASSED12 violations2 CRITICALDETAILS
JUN 15
2017
PASSED
12 violations2 CRITICALDETAILS
*47 RFSM Certificate - Not Display
Provide a registered food service manager certificate from the city displayed on the wall.
*18 Toxic items storage adjacent to food/utensils
the chemical bottle stored on top of the prep table and next to cheese container and seasoning jug.
*31 Handwashing lavatory - accessible
the hand sink must be accessible at all times ( mixing equipment store in the sink )
*10 Clean Sight and Touch
Clean the potato slicer plastic molding ( mold and mildew buildup while stored on the rack clean. )
*42 Dirty nonfood contact surfaces
1. Clean the magnetic rubber gaskets on the reach in cooler ( molded and mildew on gaskets) several reach ins are dirty 2. The storage rack for the pots/ and pans was very sticky ( wash, rinse and
*36 Cloths in-use for wiping between uses stored
Moist wiping clothes sitting out on the table tops.
*37 Storing the food at least 15 cm (6 inches) above the floor
all single use items must be six inches off the floor ( boxes of containers sitting on the floor and styrofoam cups on the floor ) boxes used as a shelf for other products.
*07 Food safe, good condition, unadulterated, and honestly presented
the veggies sitting in the package was decay and unwholesome.
*25 Chemical sanitizer generated by a device on-site shall be produced by a device that displays the
the dispenser for the sanitizer is broken and needs repair.
*32 Equipment & Utensils resistant pit,chip, crazing
repair or replace the broken and chipped knives on the magnetic holder.
*21 RFSM - Not On Site
Registered food service manager must be on site during the operation.
*39 Store all equipment & utensil covered or inverted
Single use containers should be inverted to protect the food
DEC 52016PASSED7 violations1 CRITICALDETAILS
DEC 5
2016
PASSED
7 violations1 CRITICALDETAILS
*22 Handlers-Certificate Not On Site
*47 RFSM Certificate - Not Display
certification expired
*46 A ware washing sink not used for hand washing or dumping mop water
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*14 Wash hands after all other activities
need to wash hands when change tasks
*45 Clean facilities as often as necessary.
need to clean floors as necessary
*10 Clean Sight and Touch
clean in general all areas of equipment and counters using sanitizer solution
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →