WOK STREET.

City of Dallas

2005 S BUCKNER BLVD · PLEASANT GROVE, DALLAS

Last inspected 2024.

15 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

143

total on record

LAST INSPECTED

JAN 2024

INSPECTION HISTORY

JAN 10

2024

PASS 11 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves, gaskets, grills -exterior, tables, ice machine exterior, fryers

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

eating, drinking, chewing gum not allowed in prep area

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

store ice scoop in dry and clean area

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

use hand sink to wash hands only, not for washing utensils

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloths in sanitizer bucket

3 pts Sanitation

*10 Clean Sight and Touch

clean food containers, clean ice machine, microwave

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover food in food containers

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

cold food not reach 41 degrees f or below in wic fried chicken 45.5, beef 47, shrimp 48.1 degrees f, food cooked yesterday -wic temperatures 58 degrees f

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair damaged floor tiles, repair faucet on 3 com sink

2 pts Sanitation

*32 Damaged Equipment

repair damaged ice machine, repair gaskets around cooler door cooler 58 degrees f

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

JUN 27

2023

PASS 7 violations

2 pts Other

*33 Rinsing procedures - 3 compartment sink

set up 3 com sink

1 pts Facility Condition

*45 Premises shall be maintained in good repair

premises needs be in good repair, repair damaged floor tiles, cove base, caulk around sinks, repair restroom door

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

replace rusty shelves in walk in cooler/walk in freezer remove card boards from shelves

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw shelled eggs stored above rte food in walk in cooler

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, clean shelves in wic/wif, clean shelves in the kitchen

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet wiping cloths in sanitizer bucket

DEC 21

2022

PASS 10 violations

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

observed wiping cloths used to dry floor tiles

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate within 45 days

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking faucet on 3 com sink

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets, shelves in walk in cooler/walk in freezer, freezer, coolers, shelves in dry storage room

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair damaged floor tiles, cove base, seal around 3 com sink, prep sink

2 pts Sanitation

*32 Damaged Equipment

repair leaking line in walk in freezer, replace damaged gaskets around cooler doors, repair damaged handle on cooler door, repair ice machine, shelves in dry storage room

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at back door

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed utensils in hand sinks

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottles

NOV 21

2022

PASS 14 violations

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

container with food in needs to be covered

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaky faucet and water line by vent a hood

3 pts Sanitation

*14 When to wash hands as often as necessary during prep

employees must wash hands after each task

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

need food handler cards

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, gaskets, shelves, microwave, display case

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet towels in sanitizer bucket

3 pts Sanitation

*18 Toxic items labeling-non original container

provide label for chemical spray bottles, sanitizer bucket

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair ceiling tiles, repair women restroom, floor around/front of wic

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed utensils in hand sink

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

knife stored between hand sink and wall (needs to be in a clean place)

2 pts Documentation & Training

*21 RFSM - Not On Site

manager with RFSM certificate not on site

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

label container for dry food products

3 pts Sanitation

*10 Clean Sight and Touch

ice machine needs to be clean

MAR 22

2022

PASS 11 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean food storage containers-food contact surface

2 pts Sanitation

*32 Equipment & Utensils resistant pit,chip, crazing

replace broken lids from food containers

1 pts Sanitation

*39 Equipment-doors, seal hinges adjusted/intact

replace damaged gaskets around cooler doors

1 pts Facility Condition

*43 Light bulbs, light shields provided

light shields broken

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, gaskets, freezers,

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

properly date mark TCS food for 7 days only

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repair leaking faucets and spray nozzle

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottles

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloths in sanitizer bucket

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed employee washed utensils in hand sink, also utensils hanged on hand sink

1 pts Sanitation

*47 Handwashing signage

missing

show all 15 inspections →

SEP 15

2021

PASS 13 violations

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

sign about inspection report

2 pts Other

*31 Individual, disposable towels

no paper towels at hand sink

1 pts Facility Condition

*43 Light bulbs, light shields provided

light shield missing

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottles

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

rice spoon

1 pts Pest Activity

*34 Pest control-routine inspections for

observed fruit flies, house flies

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers, freezers, shelves, gaskets, tables,

MAR 18

2021

PASS 8 violations

1 pts Facility Condition

*43 Light bulbs, light shields provided

provide missing light shield, replace broken light shield, replace non working light bulb in cooler

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

1 pts Sanitation

*39 Equipment-doors, seal hinges adjusted/intact

repair broken gaskets around cooler door, repair cooler door

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean coolers inside, clean freezers inside, clean cooler/freezer doors, clean shelves in walk in cooler, walk in freezer, clean tables, clean filter on ice machine, clean food storage containers

1 pts Sanitation

*46 Physical Facilities Premises

clean restrooms

1 pts Sanitation

*47 Handwashing signage

provide hand washing sign

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottles

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

SEP 4

2020

PASS 13 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets, shelves, coolers

1 pts Documentation & Training

*47 Health permit posted

health permit-owner's name do not match

1 pts Food Temperature

*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

no standing water

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

use utensils with handle

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottles

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed utensils in hand sink

1 pts Pest Activity

*34 Pest control-routine inspections for

observed roaches follow up within 15 days

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs stored above shrimp in walk in cooler

1 pts Facility Condition

*45 Premises shall be maintained in good repair

damaged walls., floor

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, clean food storage containers

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

cover food products

FEB 18

2020

PASS 11 violations

3 pts Food Temperature

*01 Cooling -- total 6 hours, 135-41øF

chicken cooked last night at 10 pm. Temperature checked around 11:20am on 2/18/2020 was 58 degrees F. voluntary destroyed 30 pounds of cooked chicken.

1 pts Sanitation

*44 Outdoor enclosures constructed

clean dumpster area

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

store utensils with handle up (ice scoop)

2 pts Food Temperature

*27 Cooling method, criteria - smaller portions

use proper cooling method-small portions

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves, gaskets, fans

3 pts Sanitation

*18 Toxic items labeling-non original container

provide label for sanitizer spray bottles

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine, clean food contact surfaces/utensils

1 pts Other

*36 Cloths in-use for wiping between uses stored

wet wiping cloths sit on tables

2 pts Facility Condition

*32 Maintain in Good Repair

walk in cooler 50 degrees f

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

observed food sit on floor

APR 17

2019

PASS 6 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Sanitation

*31 Handwashing lavatory - accessible

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Other

*36 Cloths in-use for wiping between uses stored

OCT 10

2018

PASS 4 violations

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

DENTED CANS

3 pts Sanitation

*10 A chemical sanitizer used: contact times criteria

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Facility Condition

*45 Floors/walls/ceilings approved carpeting

SEP 17

2018

PASS 11 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

3 pts Sanitation

*14 When to wash hands before donning new gloves

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

EGGS STORED ON TOP OF READY TO EAT ITEMS

3 pts Sanitation

*10 Clean Sight and Touch

DIRTY ICE MACHINE/SANITIZER BUCKET NOT SET UP

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

2 pts Other

*31 No soap at handsink

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

1 pts Sanitation

*45Floors easily cleanable

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

MAR 14

2018

PASS 8 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Sanitation

*42 Dirty nonfood contact surfaces

ICE SCOOP ON DIRTY SURFACE

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

2 pts Sanitation

*31 Handwashing lavatory - accessible

3 pts Sanitation

*10 Clean Sight and Touch

DIRTY ICE MACHINE

1 pts Other

*36 Cloths in-use for wiping between uses stored

3 pts Sanitation

*14 When to wash hands before donning new gloves

JUL 31

2017

PASS 8 violations

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

label the outside of the bottle whats on the inside of the bottle.

3 pts Food Temperature

*03 Food products not maintained at 135øF or above

the egg rolls were out of temperature.

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

remove the foil form the storage table

2 pts Sanitation

*31 Handwashing lavatory - accessible

hand sink must be accessible ( a hose hooked up to the nozzle of the hand sink and blocked by a fan and chair.

1 pts Sanitation

*45 Cleaning floors, dustless methods

clean the floor in the walk in freezer and refrigerator.

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

label all containers ( flour sugar all products with same texture and color. ) Label already cooked items in the walk in cooler

1 pts Sanitation

*42 Nonfood-contact surfaces material

clean the rubber gaskets on the reach in cooler prep line. ( dirty with old food particles)

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Moist wiping clothes under the cutting boards . ( wet moist clothes must be in sanitizer when not in use.)

JAN 24

2017

PASS 8 violations

1 pts Sanitation

*45 Clean facilities as often as necessary.

need clean properly walls, ceiling and floors during operational hours

2 pts Facility Condition

*32 Maintain in Good Repair

need repair lights and ceiling tiles WIC shelfs oxidize and rust

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

3 pts Employee Hygiene

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

missing food handler certification cards

3 pts Sanitation

*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

WI cooler food containers need covering lids

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

need clean vent hood system properly

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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