BAGELS BY DAY, TACOS BY NIGHT.

NYC Health Dept

570 BAY STREET · STATEN ISLAND, NEW YORK CITY

Graded A, 13 points (Apr 2018). Up from 10 points at the prior graded inspection.

7 inspections on record since 2017 · Last inspected Apr 2019.

Last inspected Apr 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

APR 2019

INSPECTION HISTORY

APR 3

2019

FAIL 7 violations 5 CRITICAL

Not Critical Other

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Critical Food Temperature

Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.

Critical Documentation & Training

Food Protection Certificate not held by supervisor of food operations.

Critical Other

Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.

Not Critical Other

Sale or use of certain expanded polystyrene items restricted

Critical Pest Activity

Evidence of mice or live mice present in facility's food and/or non-food areas.

Critical Food Storage & Handling

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

APR 3

2018

PASS W/ CONDITIONS 1 violation

Not Critical Food Temperature

Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur.

APR 3

2018

PASS W/ CONDITIONS 3 violations 2 CRITICAL

Critical Food Storage & Handling

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Critical Sanitation

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

Not Critical Plumbing & Waste

Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.

NOV 9

2017

PASS W/ CONDITIONS 1 violation 1 CRITICAL

Critical Other

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

OCT 12

2017

PASS 2 violations 1 CRITICAL

Not Critical Plumbing & Waste

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or

Critical Food Storage & Handling

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

show all 7 inspections →

SEP 18

2017

FAIL 8 violations 4 CRITICAL

Critical Pest Activity

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh fli

Not Critical Other

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Not Critical Food Temperature

Accurate thermometer not provided in refrigerated or hot holding equipment.

Not Critical Sanitation

Proper sanitization not provided for utensil ware washing operation.

Critical Food Temperature

Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.

Critical Sanitation

No facilities available to wash, rinse and sanitize utensils and/or equipment.

Not Critical Plumbing & Waste

Critical Food Storage & Handling

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

SEP 18

2017

PASS W/ CONDITIONS 1 violation

Not Critical Chemical Safety

The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Official record →

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