Passed all 9 inspections — critical violations noted
Last Inspected
2025-03-05
Violations
22
includes 1 critical
9 consecutive passes, most recently 2025-03-05 No failures across all 9 inspections on record Critical pest activity violations on record Documentation & Training MIN 1× Facility Condition MIN 1× Food Storage & Handling MIN 1× 2025-02-25 Pass w/ Conditions 2 viol. 2022-03-31 Pass w/ Conditions 4 viol. 2021-03-11 Pass w/ Conditions 5 viol. Full Inspection History
2025-03-05 Pass Reinspection
▾
2025-02-25 Pass w/ Conditions Complaint (I)
2 violations ▾
minor Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
2022-03-31 Pass w/ Conditions routine
4 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible
minor Sanitation
Wiping cloths; properly used and stored
minor Other
Warewash facilities: installed, maintained, used, test strips
2021-03-18 Pass reinspection/followup
▾
2021-03-11 Pass w/ Conditions routine
5 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 3/18/2021 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 3/18/2021 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 3/18/2021 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 3/18/2021 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 3/18/2021 ]
2020-03-09 Pass w/ Conditions routine
3 violations CRITICAL ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 3/11/2021 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 3/11/2021 ]
critical Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 3/11/2021 ]
2019-07-16 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
minor Other
Unsanitary employee garments hair or nails
minor Facility Condition
Inadequate ventilation or lighting
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Sanitation
Unclean or unsanitary food contact surfaces
2018-08-21 Pass w/ Conditions Routine - Unscheduled
1 violation ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
2017-01-18 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
serious Sanitation
Unclean or unsanitary food contact surfaces
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Food Storage & Handling
Improper storage use or identification of toxic substances
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.