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Bohemian Cigar Store

566 Columbus Ave, San Francisco, CA 94133 · North Beach · Restaurant
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Passed all 15 inspections — critical violations noted

Inspections

Last Inspected

2025-05-07

Violations

includes 1 critical

Score

53/100

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Key Findings 3

15 consecutive passes, most recently 2025-05-07

No failures across all 15 inspections on record

Critical pest activity violations on record

Violation Types 8 categories

Sanitation SRS 21×

Pest Activity CRIT 8×

Food Temperature SRS 7×

Other SRS 3×

Employee Hygiene SRS 3×

Documentation & Training MIN 2×

Plumbing & Waste MIN 2×

Food Storage & Handling MIN 1×

Inspections 15 total

2025-05-07 Pass w/ Conditions 6 viol.

2024-07-30 Pass w/ Conditions 10 viol.

2023-04-11 Pass w/ Conditions 5 viol.

2022-11-16 Pass 0 viol.

2022-11-09 Pass w/ Conditions 6 viol.

Full Inspection History

2025-05-07 Pass w/ Conditions Routine

6 violations

minor Sanitation

114250, 114250.1, 114276 - Maintain toilet facilities clean, sanitary, and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a per

serious Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

minor Pest Activity

114254-114254.2 - Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances

minor Sanitation

114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

minor Documentation & Training

113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer

serious Sanitation

114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment

2024-07-30 Pass w/ Conditions Routine

10 violations CRITICAL

critical Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

serious Food Temperature

114018, 114020 - Discontinue thawing potentially hazardous foods at room temperature or in standing water. Use one of the following approved methods: - Under potable running water of sufficient veloc

serious Sanitation

minor Sanitation

1114149-114149.3, 114252, 114252.1 - Provide exhaust hoods to remove toxic gases, heat, grease, vapors, and smoke and be approved by the local building department. Canopy-type hoods shall extend 6 inc

minor Sanitation

serious Food Temperature

113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

minor Documentation & Training

minor Sanitation

114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

minor Sanitation

minor Other

Violation noted (details not available)

2023-04-11 Pass w/ Conditions routine

5 violations

minor Pest Activity

No insects, rodents, birds or nonservice animals

minor Sanitation

Equipment, utensils and linens; storage and use

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean

serious Sanitation

Nonfood contact surfaces clean

minor Plumbing & Waste

Plumbing; proper backflow devices

2022-11-16 Pass reinspection/followup

No violations found.

2022-11-09 Pass w/ Conditions routine

6 violations

serious Food Temperature

Proper cooling methods [ date violation corrected: 11/16/2022 ]

minor Other

Hot and cold running water available [ date violation corrected: 11/16/2022 ]

minor Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 11/16/2022 ]

minor Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 4/11/2023 ]

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 4/11/2023 ]

minor Plumbing & Waste

Plumbing; proper backflow devices [ date violation corrected: 4/11/2023 ]

2021-11-01 Pass w/ Conditions routine

3 violations

minor Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 11/9/2022 ]

minor Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 11/9/2022 ]

minor Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 11/9/2022 ]

2020-11-05 Pass reinspection/followup

No violations found.

2020-10-28 Pass w/ Conditions routine

5 violations

serious Food Temperature

Proper cooling methods [ date violation corrected: 11/5/2020 ]

minor Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 11/5/2020 ]

minor Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 11/5/2020 ]

minor Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 11/5/2020 ]

minor Sanitation

Equipment, utensils and linens; storage and use [ date violation corrected: 11/5/2020 ]

2020-03-12 Pass reinspection/followup

No violations found.

2019-09-03 Pass Reinspection/Followup

No violations found.

2019-08-27 Pass Reinspection/Followup

No violations found.

2019-08-20 Pass w/ Conditions Routine - Unscheduled

3 violations

serious Pest Activity

Moderate risk vermin infestation

serious Food Temperature

Moderate risk food holding temperature

serious Sanitation

Inadequately cleaned or sanitized food contact surfaces

2019-02-12 Pass Reinspection/Followup

No violations found.

2019-02-04 Pass w/ Conditions Routine - Unscheduled

4 violations

serious Employee Hygiene

Inadequate and inaccessible handwashing facilities

serious Other

Foods not protected from contamination

minor Sanitation

Unapproved or unmaintained equipment or utensils

serious Sanitation

Inadequately cleaned or sanitized food contact surfaces

2018-04-17 Pass w/ Conditions Routine - Unscheduled

5 violations

minor Food Storage & Handling

Improper storage use or identification of toxic substances

serious Pest Activity

Moderate risk vermin infestation

minor Sanitation

Improper storage of equipment utensils or linens

minor Sanitation

Unapproved or unmaintained equipment or utensils

serious Food Temperature

Moderate risk food holding temperature

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Data sourced from SF Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.