Clean record — passed all 8 inspections
Last Inspected
2025-04-29
Violations
19
none critical
8 consecutive passes, most recently 2025-04-29 No failures across all 8 inspections on record Food Storage & Handling SRS 3× Documentation & Training MIN 1× Facility Condition SRS 1× 2025-04-29 Pass w/ Conditions 8 viol. 2022-05-12 Pass w/ Conditions 2 viol. 2021-02-04 Pass w/ Conditions 4 viol. Full Inspection History
2025-04-29 Pass w/ Conditions Routine
8 violations ▾
serious Employee Hygiene
113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme
minor Sanitation
114250, 114250.1, 114276 - Maintain toilet facilities clean, sanitary, and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a per
serious Food Storage & Handling
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
serious Food Temperature
114018, 114020 - Discontinue thawing potentially hazardous foods at room temperature or in standing water. Use one of the following approved methods: - Under potable running water of sufficient veloc
minor Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
serious Facility Condition
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
minor Other
Violation noted (details not available)
2024-03-14 Pass Reinspection
▾
2024-02-29 Pass Routine
▾
2022-05-12 Pass w/ Conditions routine
2 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card
minor Chemical Safety
Toxic substances properly identified; stored & used
2021-02-04 Pass w/ Conditions routine
4 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 5/12/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 5/12/2022 ]
minor Other
Food separated and protected [ date violation corrected: 5/12/2022 ]
minor Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 5/12/2022 ]
2019-09-24 Pass w/ Conditions Routine - Unscheduled
2 violations ▾
minor Sanitation
Unclean or degraded floors walls or ceilings
minor Sanitation
Unapproved or unmaintained equipment or utensils
2017-06-12 Pass Reinspection/Followup
▾
2017-06-05 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Food Storage & Handling
Improper food storage
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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